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#winterpreparations #recipes #breakfastrecipes
I Don't Buy Eggplant in Winter! It will become your favorite recipe. Incredibly delicious.
Keep the eggplant for the winter in this way and you will be amazed by its taste. You can consume it as a meal or for breakfast. It is a great convenience especially for the employees. You can eat it as a main course or with a meal. It is a legend in every way. Plus, it's winter prep.
How to store eggplant for the winter on my channel, How to store slits in the deep freezer, how to store edible eggplant in the freezer, how to store şakşuka in the deep freezer, How to store roasted eggplant in the freezer, How to store eggplant for islim kebab in the freezer, how to make raw eggplant canned, şakşuka how to make canned eggplant, how to make canned eggplant, there are many more eggplant storage methods. I suggest you watch.
3 1-pound jars
3 caps
2 kg of eggplant
2 kg of tomatoes
1 head of garlic
Half a teaspoon of oil
1 tablespoon of salt
1 tablespoon of sugar
Half a lemon
1 onion
250 g minced meat
1 teaspoon of tomato paste
2 peppers
black pepper, seven kinds, paprika, salt
parsley
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