I don't fry anymore! A Korean grandma showed me this old recipe! The most delicious dinner!

I don't fry anymore! A Korean grandma showed me this old recipe! The most delicious dinner!
I don't fry anymore! I learned this trick/technique from a legendary cooking grandma in Korea. This is one of the best ways to cook pork bellies and they always turn out tender and very juicy. This pork ribs recipe surprised all my guests. I don't fry pork bellies anymore, but cook them using this genius trick that a famous Korean grandmother taught me. Delicious dinner for the whole family. Eats in 1 minute! Everything is easy and inexpensive and the result is incredibly delicious. Cook for the whole family. Cook with joy! Cook with love!
Cooking recipe and ingredients:
800 g pork belly.
Rinse well and dry with a paper towel.
Make cuts on the skin.
Make cuts in a different direction.
1.5 teaspoons salt.
1 teaspoon dry basil.
1/2 teaspoon black pepper.
1.5 teaspoons paprika.
4 cloves of garlic.
2 tablespoons vegetable oil.
Mix all ingredients well.
Grease the surface with the prepared marinade.
Turn over and coat well with marinade.
Baking bag.
Place onion skins on the sides.
Place dried plums on top.
Tie a baking bag.
Place on a baking sheet and bake in the oven at 180 °C for 1 hour.
800 g potatoes.
Add water and cook until ready.
1/2 tablespoon salt.
Mix well.
A bunch of dill.
A bunch of parsley.
A bunch of spring onions.
2 cloves of garlic.
2 tablespoons vegetable oil.
Mix well.
2 tablespoons olive oil 30 g butter.
Add boiled potatoes.
Fry on medium heat until golden brown on all sides.
Salt.
Black pepper.
Add green sauce.
Fry on medium heat for another 2-3 minutes, turning constantly.
200 g of beans from a can.
2 tablespoons of white yogurt.
1/2 teaspoon of salt.
1/3 teaspoon of black pepper.
2 tablespoons of vegetable oil.
100 ml of chicken broth.
Grind well with a blender.
Our delicious potato sauce is ready.
Invite everyone to the table.
mmm... you can't imagine how delicious it is.
I recommend cooking potatoes according to this recipe.
Eat in 1 minute!
1 hour later.
That was great!
How do you like the recipe?
Write your opinion in the comments!
It's so delicious that you want to cook it every time.
Thank you for watching, liking and subscribing!
Bon appetit!
Friends, if you liked the video, you can help in the development of the channel:
Share this video with your friends on social media. The recipe will be saved on your page!
Rate the video! Beautiful is beautiful and important for the development of the channel!
WRITE A COMMENT or at least a smile. I will be very happy!
Register quickly
/ @user-lm1qf3qg5g
Have you already registered? Turn on the ringtone to be notified of new videos! Thanks for the good comments and great ratings! Cooking with love!
#Olgas_Kitchen
#recipes

[@olgas_kuche]

Please turn on subtitles in your language 👩‍🍳 Thanks for watching 😘😘😘

[@user-dp8jf2yi7h]

А в старинном рецепте у бабушки уже выпускали пакеты для запекания?

[@user-on2hm2hj5t]

ФАНТАСТИЧНО!!!!!❤

[@olgas_kuche]

Спасибо 👩‍🍳

[@user-jm1xx9xu9l]

Этот рецепт бабушка-повар из Кореи украла у моей бабушки-сантехника из Гондураса..мы всю жизнь так едим..

[@KatiaMariaAraujo-lx9ue]

😊como sempre um delícia ,me surpreendeu as casca de cebola ...ficou uma obra de arte

[@Alien-mu7ex]

Schaut sehr lecker aus 🤩👍

[@user-km7pe6cz5w]

Может корейская дедушка))))))))

[@inzidenziaschulz7972]

Ich werde das Gericht mal nachkochen, aber ganz sicher ohne getrocknete Pflaumen. Das war ja wohl eine Schnapsidee?

[@olgas_kuche]

Danke 💖🙏👩‍🍳

[@maggiealexandersson645]

Very goodwill food!😊

[@ricardodantebrionescastill4455]

Seve buenisimo

[@iontica4216]

Ca de obicei, o reală încântare! Felicitări!

[@olgas_kuche]

Thank you 💖💖💖

[@user-ns3tu8lz3l]

Должно быть вкусно и нажористо, но при чем здесь корейская бабушка? Ни одного корейского ингредиента. Такое блюдо скорее приготовит русская или украинская бабушка

[@alisaid_28]

Hi friends, your cooking is very special, I hope you will be more successful 😊

[@olgas_kuche]

😊🙋‍♀️🙏💖

[@olgalinaresluis5026]

Gracias por la receta 😉 😊😊😊

[@olgas_kuche]

🙋‍♀️🙏💖👩‍🍳

[@user-ry7of5xb8c]

Картошку легче запечь со специями,а сверху при готовности ,сверху укропом зеленым

[@user-ym9fn3pi9g]

Кто бы нож поточил😊

[@mioaran1131]

👏🏻👏🏻👏🏻

[@olgas_kuche]

👩‍🍳🙏💖

[@iancumatura3122]

Arata fantastic❤❤❤❤❤

[@olgas_kuche]

🙏🥰💖💖💖

[@desperado2266]

Все прекрасно, рецепты-бомба, но музыка иной раз убивает. Если можно что-нибудь негромкое, лирическое

[@olgas_kuche]

🙋‍♀👩‍🍳💖

[@daciarizzo2285]

Никому не нужна музыка идиотская

[@user-yu7hz8jl3z]

💯💯💯💯согласна ,музыка мешает

[@user-yt9hp2pe5f]

Делаю тоже самое на овощах и без майонеза

[@helgawegner8836]

die laute Musik ist einfach furchtbar, und versaut das ganze Video. Da verzichte ich doch lieber auf das Abo, als mir das anzutun

[@olgas_kuche]

🙏👩‍🍳

[@user-bx3qn9vu4t]

Уснуть можно

[@andrzejmauricz5473]

W jakim języku romawiałaś z koreańską babcią ?

[@Wun_der]

Кухонный игристый питерский салют🥂🍾🤓

[@olgas_kuche]

🙋‍♀️🙏💖🥰

[@user-gw4hl2lx3i]

Чего ругаете блогера? Музыка хорошая оптимистичная и громкость нормальная. Рецепт шикарный! Процветания каналу от всей души! Ярославль.

[@user-ow3yk1ht2m]

Друг у друга рецепты берут и выдают за свое. Еще все так нудно и медленно. Хоть бы бабушек не вмешивали.😢😢😢

[@user-yu7hz8jl3z]

Даже не досмотрела,музыка раздражает((((

[@kostyalopusev5558]

Задолбали с тупыми заголовками, надоело из за тупых блокировать

[@Alina-ts8rn]

Znowu głupoty o koreańskiej babci! Kiedy przestaniesz pisać te brednie? 🥵