I made FRIED SQUASH BLOSSOM at home | AND YOU CAN TOO

Welcome back to my kitchen! I found these beautiful squash blossom, aka zucchini flowers, at the farmer's market. I was soooooo excited! So, I made Fried Squash Bloosom at home and here to show you can too!
All you need is:
Squash Blossoms
For the batter:
Flour, 1 CUP
Corn Starch, 1/4 CUP
Salt
Sparkling Water
Frying Oil
That is all!
It takes no effort at all to impress yourself!
Thank you so much for watching, and if you haven't subscribed, PLEASE DO!!!

[@nickbavas5864]

My late Mother used to make this recipe for us growing up in Nj. She used to make these as a young lady growing up in Greece. I will grow these this year . Thank you.

[@GirlsWhoGrub]

The crunch is so satisfying 🤤

[@PyroKai]

It's all about the crunch...

[@lcwisdom1]

I wish you would have said what they taste like

[@jvallas]

To me, it tastes like all batter-dipped food that doesn't have a strong taste of its own. Delicious.

[@lcwisdom1]

@@jvallas ok thanks 😊🙏🏽

[@donnaheidt9789]

The recipe was easy and turned out just as described. I was so pleased!! However, my family and I agreed that these blossoms just taste like crunchy batter. The blossom itself does not have much flavor. Thanks for your efforts though. We have always wanted to try these and now we have!

[@nickpacicco5005]

Good morning just finished doing my zucchini flowers I always do a batch every week because I grow our pumpkins in our back yard and it’s ashame to have them go to waste ,when cleaning them you should remove the little things around the blossom .They can be stuffed with mozzarella or ricotta cheese or prosciutto they are delicious and your batter is delicious 😋😋😋

[@sweetmouthlove]

yum!!! my fave!

[@Pumo2216]

I add a tsp of granulated garlic, delicious!

[@killerapteer6312]

I just picked some pumpkin flowers and I'm following your lead! This looks better than any recipe I've seen. Wish me luck!

[@nancyruggiano7603]

I love squash blossoms!!!

[@nancyruggiano7603]

Delicious recipe!

[@latoshabatiste6423]

I just got some from the farmers market

[@respectpleasethankyou]

Important to let them drip on paper towel for a while. Otherwise the grease is overwhelming.

[@reneearce1667]

love it

[@tammi67able]

I bought some today at the farmers market. You sold me to make em, cuz you enjoying the heck outta those and they look delicious!!! I so enjoyed this video and that crunch whoa , definitely subscribing to ur channel. So glad I didn’t pass em by they were so pretty❤❤

[@aishaskitchen8451]

i have never seen such a recipe

[@PyroKai]

Oh, it's an Italian delicacy. Kinda like tempura but with Zucchini Flowers! Hope yo enjoyed it!

[@feliciaward6589]

I'm growing squash in my container garden...my Mom says she wants to try some fried squash blossoms. I really think she'd like this recipe 🙂. Thank you 💗

[@romstar]

I’ve seen a few fried squash blossoms but yours looks really delicious! 😋 I’d like to see if you’d put some type of cheese 🧀 or dip as a side-but fantastic presentation!🙏🥰

[@candiceforney7000]

Picking some from garden now to try this

[@ClookieKing]

I enjoyed watching. Haha!

[@GingerSnapKitchen]

It’s perfection! 🙂

[@PyroKai]

You’re perfection! ❤️

[@GingerSnapKitchen]

Pyro Kai 😘

[@tooandreaful]

yummm!

[@PyroKai]

So good! Wish I could make it for you.