I Swapped Diets With An Australian Chef | BuzzFeed India

[@brahmisharma]

I read the title and got confused I was like... Tasty chef?! 👀

[@BuzzFeedIndia]

🤣🤣🤣🤣

[@innocent1771]

Extremely SUS !

[@spruhaedits]

S.U.S

[@OGXVE]

😂😂🤭

[@iwasthebugatsowoozoomuster2021]

That's kinda sus though.

[@rebeccashamasundari]

Loved it when Aniket said, "Ginger paste... a little extra... because we are Indians." 😂😂😂

[@bethanycooke2115]

Me too! 🤣

[@lamiashahadath8484]

Aniket : can't crack eggs Also Aniket : makes homemade pasta

[@snek4699]

“Let’s put the edemame in the chaha bhanda “ made my day😂

[@nishali]

Came to the comments section for this! Wasn't disappointed 🤣

[@purvakharbikar5525]

bestie sameeee

[@nicotinedealer7653]

The last sentence I'd expect to hear in my life

[@PokhrajRoy.]

Random Person: “I’m not great in the kitchen. I can burn water also.” Aniket: “Hold my bread.”

[@user-oy2zw5gz6z]

0:41 how beautifully they are color coordinated 😋

[@fatimamehzabinahana3542]

"fruits are like candy from the universe, they should be free"-aniket 2022 THIS IS SO TRUE BTW

[@kritikarmakar503]

It is free if you plant a tree

[@kamleshsoni107]

When Ankiet said Gigi paste who else remember Shristi who also works with Buzz Feed India, when she was learning cooking she was the first person to tell us about Gigi paste i.e. Ginger Garlic paste

[@awkwardlyextroverted9435]

Ikr, I've been using that term since I've watched Srishti's video

[@kamleshsoni107]

@@awkwardlyextroverted9435 thank you where is she

[@AsheshDubey]

@@kamleshsoni107 she left buzzfeed long ago. Now she's a solo content creator.

[@kamleshsoni107]

@@AsheshDubey I totally agree but she was the pioneer and I am proud of my self that I remembered her, I salute to her.

[@aniketchitnawis8287]

Did I break the eggs or did the eggs break me???

[@ryanpaturzo947]

Okay okay, we need to put that knife down buster

[@eldhomarkose8330]

Eggs definitively broke you

[@vuyelwancube9538]

The eggs won

[@anaydeb9480]

Eggcelent, and eggceptional. The whole coment it eggception

[@aishwaryakatkade5]

Why did I immediately know what raw poha tastes like when Ryan tried it 🥲

[@anaydeb9480]

Seeing poha at the start i instantly got reminded of the scene where kokila ben said aaj pohe banenge, chal pohe nikal 😂😂lmao but both the chefs did an amazing job the only thing i would complain is that the colour of sambaar is a bit dark.

[@BuzzFeedIndia]

Thank you for reminding us of that TOP TIER MEME 🤣

[@anaydeb9480]

Thanks bazzfeed 💅 for reacting😂

[@seokjinstwerkinghusband3881]

Saath nivana saathiya in nutshell 😂

[@PokhrajRoy.]

Every Millennial should know what a Poke Bowl is. I love how it’s described as “Deconstructed Sushi”.

[@sapodilla25]

I'm really impressed with both Aniket and Ryan. Gathering all those 1000 ingredients and doing everything from scratch... Oh gosh. Ryan's food looked so authentic and really yum. Australians mostly eat Indian food at restaurants and don't really know the homemade versions so I'm glad he tried those with such good grace!

[@JarlinJamesNDK13]

so authentic ? what authentic the dude screwed up sambar and his mustard seeds didn't pop.

[@a_weird_mess3]

This is so entertaining!! They both have such interesting dishes!!

[@sheenkhanna]

Collab we didn’t know we needed ❤️🌝

[@SaanviGoel18912]

As a Subscriber of Both BuzzFeed India and BuzzFeed Oz , I love this Collab so much 😍

[@starlight8554]

I can’t believe how sambar-like Ryan’s sambar looks. My first try resulted in something that looked like toxic sludge 🥴

[@maniacram]

😂

[@shambhavikulkarni9076]

Chaha bhanda and bhande dhuna is soo accurate 😂😂

[@Archanaaaahhhhhh]

Kandha Poha and Chai is Turu Lob ❤

[@anmolmathurzyngpardosa]

"It did not appoint also" 😂😂😂😂😂😂😂 I can't 😂😂😂😂

[@aliceminnie9437]

I'm from South India and I regularly follow Buzzfeed India & BuzzfeedOz. Ryan is my favourite cast member from BuzzfeedOz and I never thought I would watch him make Sambar.😁 I LOVE IT. Ryan , if you are reading this. Sending lots of love to you and all of BuzzfeedOz❤! Also, You aren't supposed to drink Sambar like that. You should mix it with rice and then eat it😅. The veggies from the sambar are used as side dish for it. You can also have Indian pickle ( different from pickles used in west) as a side dish. And the flattened rice can be consumed uncooked😁. It is common snack here.

[@ryanpaturzo947]

I am reading this. Thank you for your kind words :)

[@aliceminnie9437]

@@ryanpaturzo947

[@sapodilla25]

South Indian here, flattened rice is such a yummy snack 😋 We do a quick fry to make a sweet and spicy snack. And I'm kind of addicted to eating it plain 🫢

[@PokhrajRoy.]

I’m not an Eggs Benedict person, I’m more of an Eggs Florentine person.

[@shimonikhurana3410]

Sambhar looks like a broth with vegy🤦🏻‍♀️😂

[@snehal1122]

Wow such a beautiful background theme cause both of them have the shirts matching others background , love it 🔥❤️

[@ananyapaul9666]

BuzzFeed always comes up with something interesting.🌹🌹🔥

[@PokhrajRoy.]

I’m watching this while eating so it’s great fun to watch. Happy that I’m not watching it while Hangry lmao

[@nilanjanadas7221]

In the intro Ryan is wearing a yellow tee with blue BG, and Aniket is wearing a blue shirt with yellow BG. Am I only one who lovesssssss this? 🤧💕🤌

[@mema2810]

This collab is so EXCITING 😫

[@sindujaramanathan1540]

Poha is my Indian heat's comfort food.. I can eat Kanda poha for breakfast on all 365 days in a year and still not get tired. I love how Ryan enjoyed all the Indian food and hopes he includes some of our cuisine in his routine.. Also a huge shout out for all that effort Ryan.. Your Naan looked immaculate ngl

[@PokhrajRoy.]

Aniket cementing their position as the IFO of Buzzfeed India.

[@jyothichalamalasetty3458]

ifo ?

[@brahmisharma]

Ryan seems so sweet!

[@Kkkk34890]

THIS IS AN AMAZING COLLAB- I'M INDIAN BUT I'VE LIVED IN AUSTRALIA ALL MY LIFE- yay !!

[@awilliams7607]

Im loving Aniket's energy. The way he reacts when he messes things up, just cracks me up haha. I love his energy. Hes so confident even while he makes a mess of things. Keep it up Aniket

[@PokhrajRoy.]

I really loved the Pesto Pappardelle. It looked awesome!

[@adyaaa]

I see your comments everywhere ahaha. You're India's Khalilah D.

[@siaparmar5692]

Highlight:- "Anikets leopard print shorts " 😂

[@vaishnavishanbhag6615]

Watching this when you're hungry makes you feel like having all the food they havee❤🤤

[@wineponyo]

6:14 😭😭CHAHA BHANDA AW

[@iwasthebugatsowoozoomuster2021]

Ayy...My two fav BuzzFeed channel faces... From BuzzFeedOZ and BuzzFeed India.

[@PokhrajRoy.]

‘Kallonji’/Kalaunji’ is Nigella Seeds, for the uninitiated.

[@PokhrajRoy.]

Heeng is a toxic substance because once you come across it, you can’t live without it lol

[@aishwaryaar6409]

The duo we didn’t know we needed

[@cinevik3as]

Edamame in चहाभांडं at 06:13 😂😂🤣🤣

[@ryanpaturzo947]

I really want to be there IRL for that scene with the pasta dough! smh

[@siddhi1403]

I love you ryan

[@prernabisht5]

Omg this collab! I love BuzzFeed Australia! Two sassiest person on the show!

[@ishugoel2898]

Just look at the chai and pohe that Ryan made.....😍

[@gargiganguly555]

I loved the cooking of both of them,and Ryan was so cute when he was saying kanda poha ❤️

[@sanskrutilotlikar777]

Anikets little marathi references are the star of this video no cap

[@pallavikulkarni8560]

Wow.. Mouth watering video.. I want to taste kandepohe made by tasty chef since it's my favorite breakfast since childhood❤️ making pasta from scratch!! aniket, buddy, u derserve hats off!!

[@MaulinAgrawal1217]

Love the cuisine swap ❤️❤️❤️ more more more!

[@sathyapremachandra8277]

y'all are low key vibing and i'm here for it

[@fatimamehzabinahana3542]

rip to all the eggs that didn't survive lmao

[@ayushimittalmail]

Living for this Ryan is so cute ,💜

[@achyutmurari1218]

I found it really fascinating while the Indian dishes were being personally described by the Australian guy

[@musarathmuskan8778]

Ryaaannnnn❤

[@scintillazx]

I love Ryan I m also a subscriber to their channel Nd I loved Ryan always m so excited for this collab

[@manuuu8531]

Big fan of buzzfeedOz and Ryan is always so positive!!

[@eeshaiftikhar6171]

this is what i nEEDED. buzzfeed india and australia to collaboRATEEEEEEEEEEEEEEEEEE

[@restondesi]

Are Aniket tyala fodni shikav, mohari tadtadlyashivaay itar goshti naahi ghaalychya ;). Jokes apart, this was really entertaining! Love your self deprecating humor and sprinkling of Marathi words Aniket!

[@dristikongwang7791]

Loveeeee ryaan from buzzfeed australia 😩💕

[@shikhaiyer0672]

Loved this collab so much! Way to go Aniket and Ryan! 😍❤️

[@jagatdeuri3261]

After watching Aniket I got to know i am such a great cook, specially Pork✌️

[@thatsseauxnish_]

“He had NO seasoning.” 😂

[@rashidmajeed4089]

We were waiting for this type of video from a long time

[@mishuka_m]

Loved this collab 😍😍😍

[@hitaishisingh4775]

Excited 😊

[@fatemaezzy4475]

So much cleaning to do for aniket 😂😂

[@gablam]

aniket’s cheetah shorts are so slay

[@Curvyidiot]

He cooked poha with olive oil...that made me sad🥺

[@sabahsiddiqui7537]

Aniket has done more cooking in making the eggs Benedict than I would ever do in my life 😂

[@anmolmathurzyngpardosa]

How do they still not have a million subscribers is one of the biggest mysteries

[@shootstars91]

a chef that calls another culture's foods "toxic substance" and naan "naan bread" sigh

[@aditrikesari8684]

Tasty guy says dip in curry sauce Me:WHAT DO U THINK THE CHICKEN IS HERE FOR?!!!

[@PokhrajRoy.]

Ryan, maybe wear protective eyewear when you cut Red Onions.

[@wolfie9112]

drunk in the sauce 😭

[@kurdia2939]

LOVE THE CONTENT!!!!

[@drbheemsainrao7971]

Lol is it a coincidence idk but literally I am eating sambar rice when Ryan was making sambar!!

[@innocent1771]

Why is the title sooooo SUS ? Tasty chef?!😳😳

[@avishekpaul6315]

lol lived here in Straya for 8 years now and I have not once seen anyone make Poke bowl for lunch at home.

[@adityarai5568]

i am laughing seeing the contrast of the breakfast dishes, one guy is struggling with eggs and breads and other guy is relaxed enjoying tea with poha...................if someone would have told me this I would have imagined that Poha guy wuld have struggled a lot.......lol

[@rachetasingh]

SO UR TELLING ME BUZZFEED PUT MY TWO FAVS IN 1 VIDEO???? OMG

[@nisviv1]

Ryan did such a good job with the Indian food

[@diyashikha93]

Love the colors, yellow and blue. 💛💙🇺🇦

[@Taragilbert1]

As someone from the birthplace of poke (Hawaii), poke is literally just raw cubed fish. What he made was just a chicken rice bowl.

[@user-yk2gr8ep4i]

Also Aniket, those leopard shorts are fire!

[@nehag14]

Ani kudos to your efforts for making pasta from scratch!

[@soupertime]

*Am I the only one who got cringed when Ryan put everything in one go instead of sauteing it one by one... I mean where is the tadka...It looked more like bhel...Lolzzz*

[@kavya.r8385]

While the mixie is doing grrrr 😂🤭 The oven went ding Just aniket things

[@tamanasingh8656]

Anybody noticed aniket be like annikaa with the accent it's funny 😂

[@aburningphoenix9140]

"i am making Naan bread"-Ryan 2022

[@konodollie]

The way that Ryan ate the sambar ;-;

[@AbhimanyuGurung]

Loved it 🤭🤭

[@sumedhabhatia3397]

Kalonji are the onion seeds actually

[@geet3937]

Tasty producer does not know that the jeera, mustard need to pop??!!!!!!!!!

[@Iamjustagirl24]

That leopard print though 💀✨

[@georgesthomas]

A little extra becoz we are India😂😂-Aniket

[@gablam]

I wonder what time they had to film so they were both awake at the same time

[@michellealfina1768]

My day just got better becoz BuzzFeed uploaded ❤️😀

[@ruhisharma415]

Ryaaaaaan

[@mycursefreelife5714]

Tasty chef 😁

[@gregcartier2580]

Can you guys please please please do a sushi challenge? It will be so much fun to watch