Mampazha Pachidi in Tamil

[@sushmaramakrishnan823]

Awesome Paati... After my Amma... It's you my inspiration to learn cooking... Ganesh Anna & your daughter in laws are so lucky to learn cooking being near you and discussing and knowing and learning so many things from you...!

[@shereenbanu6978]

It is just simply heartwarming just listening to amma talk ❤

[@subasrishreraam1334]

Hello amma, very nice. Elders at home are always good. Iam also blessed with having both in laws with us. Periyava periyava daan. With lots of positivity. Amma you resemble my paatti. And my daughter who is 8 yrs old also luv to see your videos and you too.

[@rubyprasath5037]

Super Amma romba arumaiya irruku kodi nandrigal Ganesh annaku.

[@rizwanafirdouz5876]

Amma ungaludaiya jeera rasam seidhen arumaiyaga wandhadhu thank you 😊

[@sudhamenon5216]

Good afternoon. Can this pachadi be made with slightly more raw mango and the same cut into cubes. Loved watching this video, kept alive with pleasant conversation and fond memories of your home town 😊

[@seethalakshmi2688]

ippave sapidanum polirukku yummy! mouth watering ippo ange mambazham kidaikkiradha?

[@vijayalakshmihariharan8503]

Namskaram patti.....nenga sollracha nenga panradha pakkaracha nakula jalam varadhu.....super patti

[@sheelajayakumar9436]

Ur conversation is ultimate watching ur vedios gives great pleasure

[@gayus6664]

I like both of ur conversation 👌👌👌👌very nice to hear☺🤗

[@pranavvenkatachalam3593]

Mami ur dishes remind me of my divine mother’s cooking - she was also a champion cook like you. Thank u for all ur superb recipes🙏Rohini Venkatachalam

[@Agrahararecipes]

Thank you

[@abhisheksrinivasan5098]

Hi amma really super recipe also Summer will shortly start and mango will come to market.. will try this soon... simple and easy sweet recipe... Also @ 6:26 puli rasam which you mentioned, we also prepare that very easy and will prepare for pongal...will do it in 2 method 1 will be very thin tamarind pulp and 2 one will be thick (concentrated) not too thick puli kolab consistency..also for thin method will add grated coconut.. for thick vartion will season with jeera and mustard. Thank you ma... Hello Anna from bangalore...

[@mhr2333]

Namaskaram maami n Ganesh Nandri pala.vid mighvum arumaiyana suvarasyangaludn.sambhashanaiyum. Vaazhga Nalamudan! M

[@Agrahararecipes]

நன்றி

[@punithanarayanan8578]

Really enjoyed your videos. Could you please upload more videos on Shraddha samayal. Thank you

[@vijayasrinivasan8580]

Mami! receipieyudan neengal sollum kadhai rombavum arumai!

[@organic-delicacies3352]

Super, Ganesh, thuvarpuku veepan poo in manga pachadi... Gramathin stage ayagu...

[@saiskanda7180]

Namaskaram Maami Ganeshji hi Thanks ...my favourite recipe

[@arathisri]

Namaskarams Mami And Anna. Vazhga Valamudan. My Paati’s favorite Mangai and Mambazha pacchadi 😍 refreshed memories .

[@Agrahararecipes]

Thank you

[@sumihari1946]

Wowww..tempting

[@anagharen]

Super pachadi Mami😊😊

[@srividhyasankararaman1329]

Superb Mami. Kadugu thaalikka vaendaaamaa?

[@n.vinothvinoth9350]

பார்த்தாலே சாப்படனும் போல இருக்கு அம்மா

[@suganyalakshmi5126]

Both of ur conversation was awesome

[@Agrahararecipes]

Thank you

[@jayanthigopal9181]

Vathakuzhambu and mambazha pachadi super combo mami. Mouth watering 😋

[@ammuraju1656]

Hi Amma...this is the 1st time I'm watching ur receipes.....i love the way you are....u r awesome MA.... Love you so much...ur receipes looks delicious....😋😋😋😋😋

[@durgalaxmy1666]

Super naa. Anna I made today quinoa/boulgur Adai. It came out very well n tastes very good. Y not u upload some receipes with carbs free namalava foods.

[@parvathyviswanath9202]

Sweet pachadi, superb.

[@vijayalakshmik7201]

Easy and tasty Mampazha pachidi. Thank you so much for the recipe.

[@sri4suja]

Vanilla ice cream with mampazha pachadi yummm.

[@SrSrk98]

vatha kuzhambu pottu...mangaa pachadi pottu...enn nakula thanni ooridhthu...hahaha...sooper aunty:)

[@divyakarthik5762]

Maami...namaskaram.Could u pls explain what utensils can be used for cooking ,storing water,serving.Many says water in copper can be used for drinking but copper should not be heated directly unless coated with tin.Pls can u explain what are bronze brass and copper metal.And which one is ideal among these.

[@rukmanikrishnan5952]

When you happen to be in India please share us a video on types of keerai, how to identify it and how to cook ... Thanks in advance

[@n.kselvi3145]

Hi mami namaskaram.pachadi super.ediyappa sevai panni kamingo.

[@laliarunwaters]

Nice Maami hi Ganesh Anna can u plz post VETHALAI OMAM

[@Agrahararecipes]

Ok

[@YSSP4]

I am fan of your channel. I like the way aunty tells each and everything. If you could share, Where do you buy vellam in Toronto and what is the brand of vellam. I always had a tough time in selecting the vellam here.

[@sruthipoornima410]

Hi Yamini, I live in GTA too. I usually get Paras plain jaggery. (non masala) vellam. Decent brand. You can find in any Indian grocery store

[@YSSP4]

@@sruthipoornima410 Thanks Sruthi. Sure will try soon with that ...

[@priyasuresh1780]

All time fav... Love you maami

[@shanthameenanatrajan4397]

This goes awesome with sambar saadhan and curd rice... Waiting for mangoes

[@shanthimurali1648]

Yummy pachidhi. Thank you Mami n Ganesh sir

[@mangalamarunachalam3667]

Mami more than your receipe I love your way of talking with Ganesh

[@kalamurthy1976]

Mami shradham kku pannalama indha pachadi

[@oshins4524]

Awesome maami and Ganesh Anna... Please do post puli jalam recipe, however simple it may be... Eagerly waiting...

[@Agrahararecipes]

Ok

[@oshins4524]

@@Agrahararecipes aww... Thank you Anna...😊

[@padmavathiranganathan7054]

Thanks and super ammma

[@muthukumarandhiraviyam]

Nice mami. Wn we expect Shrartha samayal part 2

[@parthis20]

Kuppura thanka 😊😊☺️ marupadium sollunga anna

[@sivachellam10siva79]

Soooperbbb patti

[@narashimha2068]

Nice Anna,arisiup ma Ku pull sad good to taste I also do in my home

[@meenasivam4883]

Sambar with mango pachadi super combination my favourite.Hi Mami Hi Ganesh

[@Agrahararecipes]

Hi

[@nandhinivaralakshmisubrama5300]

anna...you guys were talking about puli saaru? please put that sometime. this kind of simple stuff impress many like me.

[@Agrahararecipes]

Sure

[@sharmilabala5331]

Very nice mouth watering receipe

[@akilavenkats5654]

Perfect texture. First class 😋

[@jayashreeprabhu2469]

So.. yummy.... I will definitely try, maami.😊😋

[@mvenkatapriya]

Vatha kozhambu and mango pachadi ❤️ deadly combo 😁 Hi paati how are you?

[@padmavathiranganathan7054]

Aaha gramam sugam, kanada sowgaryam , rendum anupavichva koduthuvechva

[@gayathribalaji5178]

Baby corn la edavadhu receipe podunga mami

[@vijay-fz5ln]

Hi mami super...

[@karthigauma2725]

Super Amma

[@geethachandran3070]

Delicious mango pachidi .thank u amma.

[@lakshmipria6671]

Yummy, mouth watering recipe..

[@krithika920]

Very nice

[@jeyak6045]

Mangopachadi super mami and ganesh

[@Nirupamajayakrishna]

Hi amma, how are you?

[@varnikhaa5146]

I'm d first one to see👍

[@receipestoday4753]

Mangai vega vaika thani oothanuma

[@lalithasuresh6048]

Maami, Arusuvai Varusha Pirapu Pachadiku, Mango, vellam, uppu, veppampoo Pottu, kadugu milaga thalikanum. This is simple mango pachadi illiyaa maami?

[@VRN320]

Mami mampazha pachidile thengai pachamilagai kaduku arachu vidanum. Thalichu kottanum.

[@anuradhasriram4966]

Tasty and yummy 😋

[@holisticlivingradhika4359]

Mambaza puncher I super a irruikkam

[@maaliniswaminathan7720]

👌👌👌.

[@ramavaradarajan5117]

How to cook Celery vegetable by Indian method

[@HangoutwithAruna]

For your pulivenda saaru, please search as pachcha puli gojju, which is it's Karnataka Iyengar counterpart 😀

[@subashinisenthilkumar9724]

Maami said about ginger recipe . Pl post that.👍👋

[@Agrahararecipes]

Ok

[@maithreyeeshanmugam3868]

super recipe

[@jayanthis3884]

Super

[@shantharamaswamy9051]

Hi going to make this pachade and good for bread tost.

[@Agrahararecipes]

Great idea 💡

[@naresh177789]

Intha season la manga enga kadichathu??

[@anitha3895]

Super recepi amma

[@meenasivam4883]

Sambar with mango pachadi mmmm super combination

[@anandn1789]

Hi mami my favorite item Aadi with butter n this item.

[@indirasampat3429]

Amma ningal kadai sollavum bagavat gidai kadai sollavum Amma

[@narashimha2068]

Puli Vita saru nice with arici upma

[@jayalakshmi-pd5tq]

Try to post avakkai raw mango pickle without preservatives

[@jaswanthjaibala9263]

How are you mami n Anna.... Mouth watering.......... Super super

[@Agrahararecipes]

Thank you

[@gajendrank1265]

மாமி அந்த பச்சடியில் கடுகு உளுத்தம்பருப்பு கறிவேப்பிலை மிளகாய் வத்தல் தாளித்து கொட்டலாம். கொஞ்சம் தேங்காய் துருவல் சேர்த்து செய்யலாம். நன்றாக இருக்கும்

[@amulusen9538]

Its my favorite ma .but my amma made litte diffrent ma use to add litte புலியும் வெல்லமும் கலந்து செய்வார் கடுகு உளுத்தம்பருப்பு தாளித்து கொண்டுவா. வெந்தயப்பொடி கடைசியில் கொஞ்சமா போடுவா ரொம்ப நன்னா இருக்கும்.

[@jeganathan3501]

Verysuperfoodmedam

[@anitha3895]

Hi Anna and mami palu kusuthu haaaa

[@ANIMELOVER-xc3ob]

Press it @ 6:27

[@sriranjaniveeralur2550]

Thalippu has to be done with mustard seeds and red chili

[@gajaindhu4500]

Milakai pachidi Panni kaningoma

[@ramyavsharma9234]

👌👌👌👌👌

[@meena_bala]

Kerala mambazha pachadi is different....this is almost like aamras except aamras uses sugar...

[@gomsram6026]

Mami i would like to see you once when i come to canada to be with my son

[@Agrahararecipes]

Sure

[@bonard56]

Kadugu - Thuvarpu - if seasoning is done

[@bonard56]

Kadugu, turmeric powder, tamarind, vazhaipoo, betel leaf all have astringent tastes.

[@daisy12327]

Mami mambazham. Or Mangai is so soft that you don't need to keep it a pressure cooker. Otherwise it will become a koozh

[@HangoutwithAruna]

Or Hunise saru, a variant or Hunise gojju

[@renuyadav6979]

Priyamanavalesuntv

[@nagalakshmir2366]

Hi amma and Anna how are you?

[@Agrahararecipes]

We are well , how are you?

[@nagalakshmir2366]

@@Agrahararecipes fine amma and Anna 😍😍😍😍

[@SurrenderAtSriSkanda]

Super Amma 👌👍 Thanks a ton 🙏 Hi Ganesh Anna 🙏

[@abhisheksrinivasan5098]

Hello Happy to see you videos .. especially "kanda sashti kavacham" Amma and Anna kindly watch and share you feedback..

[@Agrahararecipes]

Ok

[@vijay-fz5ln]

Hi skanda, how are you doing today???

[@vijay-fz5ln]

Kindly watch his videos and share your feedback.. even he is a youtuber...

[@SurrenderAtSriSkanda]

Thanks a ton Abhishek Srinivasan 🙏 Much appreciate God BLESS

[@venkatachellamsridharan1398]

mam so so tempting..

[@gomathyjayaraman1866]

கல்லிடைக்குறிச்சயில் வீட்டுக்கு பின்னால் கால்வாய் ஓடுமே அந்த தெரு எது.?எந்த ஆத்தங்கறை கல்லிடைக்குறிச்சியில்?

[@vasanthak2385]

Hai mami nanma unga vechu appante gramathil ponna mathri iruku