Instant Pot Beef Ribs - YUMMO!!

Instant Pot Beef Ribs - YUMMO! I show you how to make simple, tender and easy “Instant Pot” (pressure cooked) beef ribs.
It would be a HUGE honor to have you subscribe and thanks sooooo much for watching!

[@gailsfoodandstuff]

Instant Pot Beef Ribs - YUMMO! I show you how to make tender and easy “Instant Pot” (pressure cooked) beef ribs. It would be a HUGE honor to have you subscribe and thanks sooooo much for watching! 😊

[@vafunseekers]

I have an instant pot. Maybe I need to try to make some beef ribs. It looked pretty easy. Glad Brian liked them too. Another great video!

[@gailsfoodandstuff]

@@vafunseekers pork ribs are my fav but the beef turns out great too. both are easy and tasty. thx for chiming in. :-)

[@marcoj56]

You can always pour your sauce into a squeeze bottle. I do that for my Stubbs Spicy Sauce.

[@gailsfoodandstuff]

@@marcoj56 that is a fantastic idea! i had not thought of that. in fact, if you noticed, i had one for my oil, that I lined the pot with and just never thought to do that for any sauces that dont have that. thx so much! :-)

[@marcepstein9846]

I have separate ones for EVOO, Canola, white vinegar, soy sauce, and BBQ sauce. With the BBQ sauce, I then spread it with a silicone brush.

[@gailsfoodandstuff]

@@marcepstein9846 i got away from canola, hearing how certain oils are not great for us after they hit a certain temp. i spent a ton frying with avocado oil, but recently using peanut oil as its not as bad as the others, per my research. all these years, eating all this stuff, but we are still alive, lol. thx again for the ideas and also, maybe hop on board, if you like food (in general) maybe subscribe. im still a small fry in the youtube world, but would love to have you on board. :-)

[@titasmom678]

You always look so nervous waiting for Bryan's opinion. Have you looked at a titanium cutting board? Nothing gets left on it when washed.

[@gailsfoodandstuff]

@@titasmom678 LOL, as you know, he is PAINFULLY honest and picky and he eats like a child. so, giving him “adult foods” is tough, lol. so, when he likes something, its a relief, lol. i have not heard of titanium cutting boards. sounds slippery like one may cut themself? the plastic is way safer than wood, is more bacteria resistant and spraying it helps even more.

[@marcepstein9846]

I've heard of the titanium cutting boards from video adds in Instagram and other areas. You have to remember that they make these adds to suit their own purposes. These titanium cutting boards DO dull any knife edge that is used on it. None of the top chefs would even let a titanium cutting board in their kitchen or prep room. It's just as easy to wash them with soap and water and also throw them into the dishwasher if you have one. Or spray them with a disinfectant.

[@gailsfoodandstuff]

@ i stick with my plastic one. wood harbors bacteria but as you see in my past videos, i also spray with 91% rubbing alc, let that sit a few mins and wash it off. i kill bugs and even bees with it, so i know it kills everything, lol