Instant Pot Chicken Wings

[@geogen1426]

Great way to do wings.They stay nice and tender and juicy.Thanks Melanie

[@MelanieCooksRecipes]

You are welcome!

[@tamiyawilliams8217]

I really appreciate this video, as I never used a pressure cooker before watching this. My chicken wings were falling off the bone and they were amazing. 😀

[@MelanieCooksRecipes]

I’m so happy you enjoyed the wings!

[@tonymartone8687]

Thank you, Melanie. Delicious ❤ Keep them coming Be well ❤

[@MelanieCooksRecipes]

Thank you! You too!

[@tonymartone8687]

@@MelanieCooksRecipes You are the best at air fryer. Bar none. Love ❤️

[@MrDanbecker]

Yummy .. Thanks Melanie .. 🙂👍🍺

[@MelanieCooksRecipes]

My pleasure 😊

[@tmac709]

Those chicken wings do look good. I might have to give those wings a try. Which do you prefer? Wings done in the instant pot, or air fried?

[@MelanieCooksRecipes]

I like them both, depends on my mood. Instant pot are softer (fall off the bone), air fryer have crispy skin

[@brigitteludwig4572]

Thank you for sharing and be blessed ❤

[@MelanieCooksRecipes]

You are so welcome 🤗

[@brycemorrill8764]

Thank you once again Melanie. They look great and best of all easy

[@MelanieCooksRecipes]

You are very welcome!

[@kaykay7640]

Thanks for sharing they look good

[@HonkyTonk847]

Love your recipes

[@MelanieCooksRecipes]

Thank you so much 😊

[@terrancewright4999]

You are the one I trust the most.

[@MelanieCooksRecipes]

Thank you for the kind words! Please join my free online cooking community everydaycookingclub.com

[@scruffyscrubs5468]

Looks really good!

[@MelanieCooksRecipes]

Thank you!

[@WV591]

looks real good. TU as always . have to try this but i think my Pot is dying. last three dishes had to be saved on good old fashion gas stove.

[@MelanieCooksRecipes]

Hope you get a new Instant Pot!

[@johndavis7944]

Who else tried blowing the steam away from the pot! 🌬️ Hi Melanie. Pressure cooking chicken wings is just too easy. I find grilling or airfrying to crisp the skin after cooking a waste of time because the skin is so moist it just dries out before crisping. Not everything needs to be crispy. Tasty enough as they are. What model is your Instant Pot? I've been thinking about buying one. I read one of the 'Cons' is the trivet. Not good for small cuts of vegetables when steaming! Another fine recipe today, for the hard to resist but humble chicken wing. Cheers Melanie 👍🤤😀.

[@hellohandsome9875]

Surely the wings will always dry out if they're to be crispy,,,, can't be crispy and post can they?

[@MelanieCooksRecipes]

My instant pot is the original 6 qt model Instant Pot Duo Plus. You don’t have to use the trivet, just put things directly in the water, I do that in many of my Instant Pot videos