INTRODUCING: THE MEAT CHURCH CHEF KNIFE

[@donemanuel6080]

That looks like the perfect sized kitchen blade. It will definitely be my go to.

[@peijae1]

Love the size! Great new chef knife 🎉

[@spiceymchaggis6449]

Cool new knife... Great job... Great collaboration.... 🇺🇲🇺🇲🇺🇲🇺🇲🇺🇲👊👊👊👊👊

[@Scott-k9u]

Sweet ! MKC USA MADE !

[@brettgagner8416]

Nice!! I’m digging this one. I didn’t buy a Big Horn because of the size so this looks perfect

[@nicktheamsoilguy]

I’ve been wanting a good chef’s knife for a long time

[@jameshankins1514]

I went to one of Matt’s classes in Fort Worth, it was entertaining, fun, and very informative!

[@christopheroleary2512]

🔥🔥🔥 Oh wow! That thing looks amazing… cannot wait to try it out in person!!! BTW, the orange and black Kitchen Set and paring knife are the only MKC knives that I am missing (out of everything currently released), please make them available soon! 🙏

[@Klesso8449]

Holy cow, will we ever be able to purchase the Big Horn by itself ever again? Ugh. This knife looks great and I love Matt but I just want a traditional size chef knife without having to buy the whole set.

[@MontanaKnifeCompany]

We may try to do some singles later this year 🇺🇸

[@Klesso8449]

@@MontanaKnifeCompany awesome, thanks, hopefully that happens, I’ve been waiting a long time, lol

[@pauliemonaco4537]

Santoku please! Its the do it all kitchen knife 🔪​ @MontanaKnifeCompany

[@brianarevalos]

How about a 12”-14” brisket slicer Meat Church collab? You couldn’t build them fast enough I bet.

[@danasmith3288]

Not to be morbid Josh, but every Great American enterprise started, usually took a nose dive after the Founder died. If you want MKC to be multi-generational, what are your thoughts on how to do that? Your persona, your talent, your drive & Jess is what is making MKC exceptional.

[@davidkay7389]

So in between the Petty and chef Bighorn? Whats the length?

[@MontanaKnifeCompany]

6.25

[@lowvizlife]

Great concept, but talk about sticker shock. Wow!

[@AnthonyWeir-z2v]

You pay for lifetime warranty but also because the calab with a lot of famous people

[@bretkoesser]

I don't get what this one does that the Santoku doesn't.

[@MontanaKnifeCompany]

@@bretkoesser it’s a matter of preference, but the different blade shapes and different blade sizes makes for two different knives

[@asfawr1699]

a cleaver would be nice

[@clownpuncher29]

$475? not a chance

[@Terpedup925]

Damn you guy are doing what that weed brand cookies is doing. They get famous ppl and put there name on the weed bag to sell more of it. Seems like the same with you guys. Would love if you could keep most of your knives in stock instead of coming out with a new “company labeled” knife.

[@MontanaKnifeCompany]

In between our new knife models, we have also been putting older models on the site in between as we can make them. We order steel 9-12 months in advance and order based on steel availability 🇺🇸

[@Terpedup925]

@@MontanaKnifeCompany I mean I get it. You are tying to make the company bigger than it is. So you gotta do what you gotta do. Just wish the other knives were in stock more often than not.

[@awdobsession717]

@@Terpedup925the old supply & demand technique. It’s worked for many companies over the years and it’s taught in basic business courses. In all reality most companies strive to “sell out” having excess product laying around isn’t as cost effective.