இப்படி கூட பிரியாணி பண்ணலாமா? GFC BRIYANI SECRET REVEALED | Bangalore

This video, shows us the step by step procedure to make briyani using GFC garam masala. The masala paste prepared for making briyani can be preserved and used for around 10days. If you have no time to prepare this paste, it is also available in GFC gowda's shop. Even after watching this video, if you have doubts you can contact Mr. Gowda between the time he mentioned in the video and clarify your doubts, his contact number is given below. From the beginning Mr.Gowda is telling to cook with love and patience. This will give a delicious taste to your dish. While you enjoy cooking, then others will enjoy eating..
GOWDA'S FRIED CHICKEN
No : 52, 2nd Main, Mysore Road,
New Timberyard Layout, Narsimayya Colony,
Bengaluru, Karnataka 560026.
Phone : [phone]
Amazon link
www.amazon.in/dp/B08YNDYZ9D/ref=cm_sw_r_wa_apa_glc_fabc_R59Y3CZ1HD3WJCK31WQD
For Business contact
Mail ID : [e-mail]
Thanks for watching
Follow me on
Instagram : rollingsirrr​
Facebook : rollingsirrr/​

[@nagasundaram2878]

So many things to learn from you sir. 1.Be patient 2.do it correct on first time 3.enjoy what you do 4.be humble 5.believe in you 6.work hard 7.be genuine Sir உங்க kita kathuka neraiya iruku.unmailae nenga romba inspiring person sir.🙏

[@viswanathanmuthu2066]

No one reveals their business secret, but in contrary he is making it public, this shows how confident he is in his work

[@gpparama]

True Bro, The joy of teaching and sharing knowledge and know how is the quality of the wise and confident people

[@vijirajan1]

True

[@e.naveenkumar8976]

He never revealed about the secret of powder

[@viswanathanmuthu2066]

@@e.naveenkumar8976 he revealed in another video

[@OmOm-lu1pf]

S true

[@govindasamykalaimani2601]

சமையலின் சிறப்பு நிதானம்...! செய்முறை விளக்கம் அருமை...!! வாழ்த்துகள்...!!!

[@karthikashivanya3539]

நிதானம்.. very nice

[@user-us9px5lc7k]

அழகாக பேசி அழகாக சமைத்து அற்புதமாக வாங்க போங்க என்று அழைத்து மிகவும் மகிழ்ச்சி பொங்க சமையல் சொல்லி தந்ததற்கு மனமார்ந்த நன்றி

[@A.S.RAJAAUDIOS]

ஜப்பார் பாய் பிரியாணி லவ்வர்ஸ் இருக்கீங்களா?

[@top5riddles745]

ஜாப்பர் பாய் பண்றது பிரியாணி இல்லை.தக்காளி சோறு.

[@beenamolb6502]

Enakum konjam solli kudunnga

[@rubanasai]

Me

[@venkadeshvijay393]

Na irukain

[@saminathansamirajasekar2461]

Yes

[@dhurgam8734]

அந்த அய்யா ரொம்ப நல்ல தமிழ் பேசுறார் அவர் பேசும் விதம் அழகு சமையல் குறிப்புகள் சமைக்கும் விதம் சுப்பர்😊😊😊👏👏👏👏🙏🙏🙏🙏🙏👌👌👌👌👌👌👌👌

[@kethiseditervideography3366]

😄

[@krishna.verynicesongkumari6219]

Super Dada Biryani test

[@ponnikd1346]

@@krishna.verynicesongkumari6219 yo

[@vprakash9703]

He explained very well and willing to give any one for training,he makes new history and mile stone in the food industry.👍 I appreciate Mr.Krishnappa.

[@shrisinn701]

Food area tamil, Genius.

[@hemachandran9339]

this man is doing technology transfer to all,no one ever dare to do , he is having that much of confidence,passion ,love . He will thrive still, since he following one rule, customer is god. Thanks keep doing the good work rolling star

[@rizwanrizwan5033]

தங்கள் அணுபவம் உங்கள் செயலில் தெரிகிறது எளிமையா இருக்கீங்க வாழ்த்துக்கள் சார்

[@shellashella2234]

Arumai. Arumai iyya unga speech super. God be with u all ever and ever. Our veshayam sollunga. Briyaniku mudi pottadhum stove off pannanuma nu sollalai iyya. Plz

[@arunp6851]

Hats off to Mr.Krishnappa, if you observe in the video he is saying that he is willing to teach many times...

[@shreyasraj2196]

I like the confidence and his love towards his work and no secrecy in his work 💖

[@srinivasm1196]

Great a kannadiga uncle speaking flawless tamil.. this is actual unity in diversity .. his compassionate towards cooking is just amazing...

[@amudhadevimuthupandian3148]

இவ்வளவு அழகாகவும் பொறுமையாகவும் தெளிவாகவும் சொல்லித்தரும் உங்களை எவ்வளவு பாராட்டினாலும் தகும்... வாழ்க வளமுடன்... நலமுடன்...

[@ZaaraMediaOfficial]

He is supporting with caring to learner. Really appreciate 🙏

[@neelakantanm9157]

He's very famous in ZEE TV KANNADA cooking channel ogareyeney dabbi. He showed varieties of non.veg cooking with simple ingredients and tasty dishes. Nice man. Hat's of Mr. Krishnappa.

[@segarantony6147]

மிக பொருமையாக நிதானமாக அற்புதமாக அருமையாக புரியும் படி சொல்லிக்கொடுத்த ஐயா அவர்களுக்கு பாராட்டுக்கள் வாழ்த்துக்கள். வாழ்க வளமுடன்.

[@sudokugametamil1510]

Super Explanation

[@balajijeeva1111]

Iiiiiiiiiiiiiiiiiiiiiiti8888888itiiii 887úyii8uu7uuúiuiuuiuuuuuuutuuuuuuu7uuuuuuuuu7uuuuuuuuuu7uuuuuuiuuuuuuuuuuu7uuuuuuuuuuuuuuuu7uuuuuuuuuuuuuuuuuuuuuuuu7uuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuiiuuuuuuuuuuuuuuuuuuuuuuuuu7iiiiiiuuuuuuuuuuuuuu

[@balajijeeva1111]

Upuwuuuyy uu

[@balajijeeva1111]

Put my ww

[@balajijeeva1111]

Yq

[@FooDual]

சார் உங்கள மாதிரி யாராலும் பிரியாணி செய்ய கற்றுக் கொடுக்க முடியாது சூப்பர் வேற லெவல்ல மிகவும் நன்றி🙏

[@balajiseenuvasan7275]

Jabbar bhai video paruga edha vida easya sluvaru

[@FooDual]

👍🏻

[@m.s.devaraj7973]

Jabbar bhai vedio parunga bro.

[@babudhamu6930]

அய்யா உங்கள் நல்ல மனசுக்கு எவ்வளவு பாராட்டி னாலும் தகும்

[@maheshmahe9123]

This is how kannadigas love all the language, the way he is interacting with different youtubers is Beauty 😍

[@tgsathya8627]

Really a great and open hearted man .I never seen this like shared her secret cooking and also powder

[@christopherrene6608]

I'm really amazed. In pondicherry there is no proper biriyani I want to learn and serve our people .will u pls teach me how to contact

[@dolphindolly4533]

Kind and humble person to talk with. No ego or attitude. Longway to go sir doing a great job. #GFC#krishnappa_gowda#

[@chinnasenthilkumar5450]

He is genuine person speaking Tamil very fluently that’s the special qualities of Kannadigas they attempt all d languages

[@yasararafath3777]

Avaru paduchathu tamil nadu la

[@dhatchayanim]

Many speak Tamil in Bengaluru..we should also try to learn many languages

[@ushamm2049]

Yeah 😍😍😍

[@hariharan6956]

He did his schooling in Tamilnadu..

[@manoharchandrashekar2085]

@@yasararafath3777 he from Mandya bro I brone in banglore we know all languages we try speak outsiders ther own language we respect all languages but other sate it's difficult

[@braven7056]

Today I tried your briyani,since I used 500g of basaltic rice , I half your Ingredients n used other brand garam masala since I can't find yours,it turn out sooo delicious, thank u so much

[@Nothingmoretolosenow]

What is the name of this great biriyani master? Beautifully explained.

[@RollingSirrr]

Krishnappa is his name bro😊

[@anbarasianbarasi1227]

போன் நம்பர் கொடுங்கள்

[@m.tharunkumar4673]

Gem of a Person...The Human value he adds in his Work...No words Aiyaa...Vazhthukkal...Just like teaching to his Grand Children...Love you Thaatha

[@varlas3028]

b

[@muthukala4201]

மிகச்சிறந்த முறையில் விளக்கம் தந்தீர்கள். நன்றி. கற்றுக்கொடுக்கிறேன் என்பது பெருந்தன்மை. வளம்பெருக வாழ்த்துக்கள். ஒருநாளும் குறையாது தங்கள் புகழ்.

[@kkk-cl6zs]

Most of the Kannadiga brothers speak tamil very well👌👌

[@jayajayar9933]

yes true

[@abhigowda5426]

But you people can’t 😂

[@adhishtyon9691]

Bro see his another video about his life, He lived and studied in Ooty only so he speaks Tamil fluent

[@akshayak8626]

We can speak any language

[@vasanthkumar1258]

bengalurians and border areas speak tamil well

[@gobalgobal1419]

அருமையாண பதிவு ஐய்யா அருமையாக தமிழில் பேசுகிறார் சிரிது கூட ஆங்கிலம் கலக்காமல் பேசுகிறார் மக்களே யூ டியூப்ல எந்த ஒரு பதிவையும் போடுபவர்கள் இவரைப் போன்று கலப்படமற்ற தமிழில் பதிவிடுங்கள் வாழ்த்துக்கள் ஐய்யாஅருமை

[@sudhakarmylapore5468]

Your explanation is very good sir. Romba porimiya, santhama cleara biryani panno explain panirikingo. Thank you sir.

[@karikalanj7975]

தமிழர்கள் கூட ஆங்கிலம் கலந்து தமிழ் பேசுகிறார்கள்.. இவர் பேசும் தமிழ் அழகு தான்..

[@positivethinking2068]

He is kannadiga

[@positivethinking2068]

His name is Krishnappa he belongs to the gowda community of mandya but we kannada people embrace your language to convey yes,we but not like u

[@bhuvaneshnambiar2035]

@@positivethinking2068 mind ur language mr.......ur language is not pure.....it's concoction of many languages

[@selmiya492]

Vera levellllll

[@gsaonenessgsaoneness9147]

@sangee&madhu vlogs தமிழ் என்றால் அது தமிழ் மட்டுமே, தமிழுக்கு கிழைகள் கிடையாது. அது என்ன கண்ணட தமிழ்!! 😖

[@nandhakishore1681]

GFC is made in india for the world. Very humble person and delicious food. He is Lovely speaking in Tamil as a Kannadiga. All Kannadigas call Kannada as our Amma, Tamil as our Periyamma and Telugu as Our Chinnamma. 🙏🏽❤️

[@harishsubramanyam3393]

Exactly bro!!!

[@kumariv517]

Ella mozhigal pesaranga. Ivanga semma super samayalkaeab

[@jayapradashanmugam7473]

That's so sweet❤️

[@jayapradashanmugam7473]

@Sangavai Malaysia they sell the masalas in Amazon...you can try

[@Wishing163]

@Strategies And techniques but Tamil is mother of all languages

[@stephenraj3727]

I really appreciate you Sir, being a kannadiga speaking so nicely in Tamil... And making sure that all get food quality food... Love from Bangalore

[@trivikram1988]

Yes sir, he has studied his schooling in tamilnadu

[@sharathmudliyar2650]

Where is your shop uncle

[@prathibab.g24]

This is what our Karnataka people are... Very sweet ❤️ n very helpful soul's..

[@jastinjohnny9924]

Houdhu 💖

[@melodies3950]

He is marketing his gfc powder. Nothing else

[@1ineed]

@@melodies3950 His marketing is only 5% of the total content. Nothing wrong in it

[@sreenivasprasad8242]

Howdhu bro He is such a kind hearted💕 person

[@Ullasvr]

@@melodies3950 hu bro Tamil avr enadru ig madthara evn build up goskara hella

[@charlidavid5592]

He is explained everything properly. But Sirrrr, How many liter water he used for rice cooking.? And who is the GFC masala distributor in USA.??

[@RollingSirrr]

Contact detail in video description please contact and ask bro😊

[@harishsubramanyam3393]

wow!!! Never came across such a wonderful person... The way he is teaching others.... No words to express!!

[@mintpavi8065]

Super Tamil speaking sir Weldon super kannadiga hands up 👌👌👍👍I love kannada peoples 🥰

[@cmstudio5640]

We know minimum 5 languages ( Kannada , Tamil, Hindi, Telugu, & English.) That's the beauty of Bangalore.. I live in Karnataka I am kannadiga..even though I am tamilian..

[@selmiya492]

சூப்பர் nga

[@classicviberz6410]

Bro I'm also tamilan from Bangalore born and brought up in Bangalore only

[@santhosh1089]

Athu live uh ayya .....1st English clr ah kathukonga

[@cmstudio5640]

@@santhosh1089thappu aythu sir Neenu yaka e channel nodthiya Badu...

[@keerthicyruz7833]

❤️

[@rajivr6285]

I ever seen like this .... The best briyani... forever 👍👍👍👍👍👍 Thank u appa..... Make more recipes.... Want to learn from u ... Chicken 65, chicken gravy ..... Mutton gravy.... Too good u r the best cooking teacher.....

[@gpsaiashwin1880]

sir rombavum pidichirunthathu arumaiya vilakama briyani epdi seirathunu sonninga ipdi yarum ivlo vilakkama theliva sonnathillai ungaloda intha pathivukku romba nandri...

[@isabellaswamy9853]

First time watched this video and l liked it very much. But l must say that you are a very good human being , Kind ,humble and down to earth . God bless you sir . Your explanation is awesome👍

[@karthikk7593]

Amazing content. A very innocent and hard working man.

[@dhineshkumare8633]

நான் பார்த்த யூடியூபி சேனலில் மிகவும் தெளிவான விளக்கம் நன்றி rolling 👍

[@viswama.r6632]

Sir....your explanation is fantastic. But will the chicken be cooked tender in this cooker method without whistle?

[@RollingSirrr]

Contact detail in video description please contact and ask bro😊

[@nigarafalls8892]

Hi. Brother u hav a good n great ❤️ heart… no body will want to teach… each time they will say it’s our secret rescipi .. your good heart is in your face… I will cook has you hav teach us… Thk you soooo muc and God Bless You

[@kirubhakaranspillai9206]

Super and simple explanation. 👌 I thank you for being generous by willing to teach and provide training for willing chefs and cooks. You are a Nobleman.

[@manikandanunitechpvtltd.8613]

உங்களின் பொறுமை அனுபவத்தின் அழகு.....

[@kaleeswari6710]

Litc

[@ingridorlando2199]

Masala name enna?

[@electricspark7887]

@@ingridorlando2199 gfc

[@newbegining7046]

His attitude and enthusiasm will be suitable for TV shows👍👌

[@nikhilniki7958]

He was actually in zee in kannada

[@devidevi5098]

Super sir 😀but gee gurd & lemen use pannala

[@dmax7029]

Periya aya unggal briyani romba detailedlah arumaiyah sollikodukirigah.. Romba nandri aya 👍👍👍👍🙏🙏😊

[@vettrivettri3384]

ஐயா தாங்கள் மிகச்சிறந்த மனிதர்.வாழ்க பல்லாண்டு.

[@nan88415]

Gfc videos innum neriya podunga paaa, His smile is always semma paaa

[@suburavichandran4150]

What a great personality and good human heart really love his speech god bless you sir

[@jayapradashanmugam7473]

This hotel is actually in Karnataka if I'm right! Such good Thamizh he speaks❤️ simply awesome and his transperancy! WOW! 👍🏼

[@DAZANIME2633]

Ur right

[@manasahegde2617]

yes..hes frm karnataka..he even used2 show his recipes on a cooking program called oggarane dabbi

[@stocktrading5123]

His hotel is in Bangalore behind Mysore road satellite bus stand.

[@dhruvingaming7367]

@@stocktrading5123 👍👍👍👍👍🙏

[@prathappoojary3618]

Bcz we kannadigas are proud of our language and respect and accept other language as well... Unlike Thier tamil counterparts

[@mayflower8024]

Nijavaglu gowdara hagu kannadigara hemme neevu. Hatsoff to you sir

[@nzaheerbashabashaiamreturn3110]

Your tamil language is very good Anna your open hearted feelings and way of making Briyani feel us our brother no word's Anna

[@kavin5976]

கலைநயத்தோடு சமையல் செய்யும் மனிதரை பார்த்தது இல்லை வாழ்த்துக்கள் ஐயா

[@allenmaka7660]

Sir good evening from West Africa I watch your programme I am 57 years old after coming here I learnt a lot in cooking but I never done biriyani this week I will do with your guidance I am very happy here after seeing your programe Thank you sir God bless you, your family and friends

[@santhoshsundaram2834]

Good Demo for cooking learners and house wife’s ‘God bless your services and your friends

[@ellungkovan7541]

Super iyaa romba Telivaaga pesinathu puduchiruku

[@saiharishh609]

Sharing Knowledge is a great character. All the best Sir for GFC.

[@thariqrahman001]

He is not business man, he is service man. Hats off to him... thanks to rolling sirr...

[@salamsayang8203]

God bless him very genuine person very less people like this uncle

[@2871965]

Sir I ordered gfc biryani in zomoto it was yummy. I purchased gfc kabab masala n multi purpose garam masala also. My son's liked it. Thank u very much for sharing the method of making gfc biryani without any secret. I'll definitely try your recipe at home.

[@2871965]

Sir I'm from Bengaluru thank u for sharing tasty yummy biryani recipe

[@justephenmergin1372]

Very very good explanation for making a best biriyani... your way of explaining is more useful of our cooking and extra bonus for biriyani lovers👍Thankyou sir🙏🙏

[@rahulchristopherevans4919]

That's what I love about Bangaloreans. They can easily speak 3-5 languages ❤️

[@manjulauday4371]

Yes it's true

[@sugusugu1138]

because kannada dont have dravida parties..

[@surekhakamalanathan1768]

True

[@rahulchristopherevans4919]

@@manjulauday4371 Thanks mate!

[@rahulchristopherevans4919]

@@surekhakamalanathan1768 Yes dear!

[@prabhusripriyatextile6155]

வீட்டுமுறை பிரியாணி சூப்பர் Rolling Sirrr....பிரியாணி ருசியின் சூத்திரம் சொன்ன GFC👌👌

[@anieshtm5686]

Hi sir , tried the receipe today came out really well and the taste was outstanding. Thankyou for sharing your knowledge will all . Keep sharing more recipes.

[@Jagakalee]

How did you get that powder

[@perumalpandiyan318]

மிகவும் அழகிய தமிழில் அழகாக சமையல் செய்ய சொல்லிய அய்யா அவர்களுக்கு மிக்க நன்றி.தொடர்ந்து உங்கள் பணி சிறக்க வாழ்த்துக்கள்.நன்றி.....

[@elumalaimaha1536]

Super iya vilakkam arumai antha powder eppadi seivathu sollunga pls iya. Thank u

[@vekaveka3552]

Actually I tried it today....rice was a bit over cooked... But the biriyani came out as of expected...thankyou GFC team...❤️ lots of love from bangalore...😃✌🏻 Dhanyavadhagalu :)

[@mekashyamsunderloganathan6376]

The rice is always the problem bro, it breaks 😢 . Or over cooked

[@Jagakalee]

How did you get that powder

[@vekaveka3552]

@@Jagakalee nope...I used MTR garam masala...😁👍🏻 since the past 10 yrs im using that same masala for many dishes.

[@Jagakalee]

@@vekaveka3552 is it good for Briyani

[@vekaveka3552]

@@Jagakalee yeah sure..infact if u rnt buying the gfc garam masala, then I would suggest u strongly to use MTR. 👍🏻

[@maranpandianksp8148]

I respect you brother, for your cooking skills, hard work and your passion in teaching your viewers.🙏

[@venkatesanramaraj5845]

Super Anna. Really great. My prayers and wishes to you and your family🙏🙏🙏

[@premadriel2100]

That's Beauty of Bangalore, his Tamil gift of Bangalore.

[@mekashyamsunderloganathan6376]

Yes I love Bangalore 😍Amazing city

[@kavithag5150]

Hi sir, am Kavitha from Bangalore, ur cooking style is different. Your teaching public how to prepare. Where is ur hotel located. Your service and ur passion of cooking is really appreciate. You speak good tamil. ❤️❤️❤️

[@RollingSirrr]

Address and contact detail in video description please check it sissy😊

[@richardrobert6970]

Sir when closing with the lid in the last whether we have to keep the stove in low or switch it off?

[@annapurnasg7307]

Thank you sir🙏 Today I tried your recipe and it came out very deliciously👍 Hatsoff to you sir 👏👏👏

[@eagleshadow130]

This is speciality of kannadigas they can talk any language because I am also a kannadiga I can also talk a fluent Tamil

[@govindasamykamalakannan1294]

I will learn kannada my brother.

[@eagleshadow130]

@@govindasamykamalakannan1294 Ur wish

[@gopikrishna1452]

Legend ya neenga ✌️

[@eagleshadow130]

@@gopikrishna1452 👍🙏

[@preetampreetu4414]

Kannadigas always know 5 languages kannada tamil telugu english hindi and we adapt to everybody

[@yeskay9685]

Best briyani preparation - With smiling face and utmost dedication. Noble deed sir, greetings from UK

[@yeskay9685]

Can we get your products internationally

[@s.perumals.perumal4808]

உங்களின் சமையல் அனைத்தும் அருமை என்று சொன்னால் போதாது உங்களின் வார்த்தை கள் மிக அருமை பள்ளி ஆசிரியர்கள் போல அருமையாக தெளிவாக சொல்லி கொடுப்பது பாராட்டுக்குரியது வாழ்த்துக்கள். நன்றி. தொடரட்டும் உங்கள் சேவை..

[@srikapil6711]

Hi Krishnappa Sir any reason why you didn't use curd and lemon to the biriyani

[@rajaa5053]

அண்ணே உங்கள ரொம்ப எனக்கு புடிச்சிருக்கு நமது சேனலில் இவர்களைப்பற்றி மூன்றாவது பதிவு வரவேற்கத்தக்கது

[@vetriselvi5787]

Sir God would definitely bless you for your good hearted nature. Rise and shine sir. Good luck.

[@dhanadon22]

Most Respected Video You Man Genuinely Reveals Your Business related secret. 🤝🤝👍

[@thilagayuvi3495]

நீங்க சொல்லி குடுக்கும் விதம் மிகவும் அருமை அப்பா 🙏🏿🙏🏿🙏🏿 நன்றி Tq so much 🙏🏿🙏🏿🙏🏿💐

[@arunvetri]

இன்னைக்கு நான் try பண்ணினேன், சூப்பரா வந்துச்சி.. thanks uncle

[@ConscienceCivil]

What a Human Being he is Hats Off Anna

[@mohamedakram6376]

Wait pannunadhuku worth video.... Thanks for the video nanbaa ❤️

[@princessazila6690]

Jabbar bhai fans oru like pottu ponga

[@jijo1008]

@@affcotdever5632 jabbar bhai sir Food area Tamil. KZbin channel

[@jijo1008]

@@affcotdever5632 Mudhalil konjam mariyadhaya pesa kattru kollavum Ayya .ungaluku alosanai sonnadharku aennai mannikavum

[@affcotdever5632]

@@jijo1008 Sorry if I hurt you. 🙏

[@akumar8838]

The man is Jabbar Bhai version 2.0......👍

[@hari-2011]

Super sir superior way cooking without wastage and way of teaching in tamil is easily understanding and may god bless you go to big height and good health.

[@sale2023]

I used chilli powder instead of green chilli...came out really well..followed the same process

[@user-cr2ro9tt2z]

He is a gem to be so kind hearted like this.. ❤️

[@violetmanoharan8784]

The

[@madhukanna8199]

Bangalore Tamil super sir.. innga ella language equal... That's our Bangalore people 😍😍😍

[@Sindhaiyoorkaari]

Andhra tamil ☺️

[@madhukanna8199]

@@Sindhaiyoorkaari superb👍👍💪💪

[@saravan960]

Brilliant

[@sivasakthimicheal3807]

If the owners I do

[@jayanthifrancis1795]

Superb uncle

[@pallavms1022]

Hello sir ..am from karnataka ...even in my home we prepare .biryani same as u did..its karnataka traditional.loved ur tamil slang very own style..superb effort...sakkathage cook madthiri...mathadthiri ...neevu thumba olle human ..!!hats off

[@danielamalraj2814]

Thank you super explanation. Sir curd poda thevai illaya

[@ramug4292]

ஐயா நீங்கள் செய்யும் பிரியாணி செய்யும் முறை அழகாக இருக்கிறது உங்கள நிதானமும் பொறுமையும் மிகச் சிறந்தது நீங்கள் மக்களுக்கு சொல்வது அருமை 👌👌👌 சூப்பர் வணக்கம்🙏🙏🙏

[@ramsoundar]

அய்யா ரொம்ப நல்ல தமிழ் பேசுறார் அவர் பேசும் விதம் அழகு

[@m.s.devaraj7973]

Jaffar bhai fans like podunga🔥

[@uk_role_don]

Naan jabbar bhai fans like potachi

[@praveenscooktv7451]

தந்தை : டேய்! எப்பவுமே நம்மளைவிட வயசுல பெரியவங்ககிட்ட மரியாதையா நடந்துக்கணும் புரியுதா? மகன் : ஏம்பா அப்படின அம்மா உங்களைவிட வயசுல பெரியவங்களா? தந்தை :???😬😬😂 என் சனாலுக்கு கொஞ்சம் ஆதரவு கொடுங்க நண்பர்களே 🙏👉

[@மணிமியூசிக்ஸ்]

@@praveenscooktv7451 😄😄😄

[@hariharan-yi8tf]

Hotel looks hygienic & the owner is also conscious about using eco friendly plates 👍.

[@eshwarichandrashekar1240]

Thanks for sharing this recipe valgha valamudan 🙏

[@rajkumarsubramaniam3347]

கிருஷ்ணப்பா சார்! மிகவும் அற்புதமாக விளக்கி இருக்கிறீர்கள். வீட்டில் சமைத்து சாப்பிடும் ஆண்களுக்கு மிகவும் உபயோகமாக இருக்கும்.‌ நன்றி வணக்கம் சார்.