"IT DOESN'T STICK" REVIEW & How to PROPERLY Use the Nexware Hybrid Series Honeycomb Non-stick

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[@Kyle-kc8cw]

This review is exactly what I needed. I've been on the fence with this product as it is quite costly. But from your reviews so far, I think the price does hold up to expectations. I guess I'm going to go for it and buy a set. Thank you!

[@EJbitS]

You are so welcome! I cant believe it's taken this long for someone to make a review vid on these. Please subscribe! Feel free to recommend products for me to review.

[@jettdevlin5070]

Hi, can you season it like you season a cast iron/wok with high heat..? Or medium heat is enough as you said in the video..? You missed a part how to remove/clean tocino stain/burn.. TIA..👍

[@EJbitS]

I was supposed to make a follow up video, but to clean the stains, boil with hot water and scrub (don't use a metal scouring pad tho). You can season it or just apply a thin layer of oil before cooking . Medium heat as much as possible to avoid fast wear and tear. The pan heard up fast.

[@reggiesabino6549]

Ang galing mu nmn po,,,,,great review po

[@lilcrisjan]

Bro bakit di ka mag start ng affiliate link? I mean this is a good review. Now id like to get one because of this vid! Appreciate this, thanks!

[@EJbitS]

Great news! You can add sa order notes that you watched the EJbitS review. Kindly subscribe. Will be uploading the 6 month update video soon

[@zmekki10]

It’s been more than a year, how are the pans holding up?

[@EJbitS]

Non-stick still working well apart from the browning of the bottom stainless portion due to wear and tear.

[@ArgeloBautista]

Hi! It's been more than 6months, kamusta na po yugn nexware nyo? :D

[@EJbitS]

Still great! Still nonstick with a bit of oil. No major discolorations and dents. The update video is still in progress.

[@johncomia3154]

Oh no, I've been pre-heating my oil for a long time right now but it's not bubbling, how will I know if it's hot enough? - If you have a wooden spoon or chopsticks, just dip it in the oil and it will start bubbling, that will tell you that the oil is hot enough for you to cook food into it. :)

[@EJbitS]

For these hybrid pans. Just do medium flame, you can use the chopsticks method to know when the oil is hot enough. Subscribe

[@maiahisula4585]

Hehe. May update na po ba?

[@EJbitS]

Via comment po muna ulit hehe. Pans are working fine pa rin. Pero need po ng oil. Di na po possible yung egg no oil especially sa 24cm and 28cm pan since sila yung gamit na gamit

[@megsuizo2420]

kailangan po ba iseason kada gagamitin o ilang month bago ulitin iseason? after ba iseason need muna hugasan bago gamitin ? or iset overnight?

[@EJbitS]

Hindi naman po need i-season everytime, but you can do that para mas matagal po buhay niya. Pls subscribe

[@jenividumalos]

Hi. Kamusta na po mga nexware nyo? Still the same pa rin po ba yung performance?

[@EJbitS]

Yes. Still same performance, need more oil lang po kahit spray to make sure non stick. Doon po sa likod ng pan. Merong browning, medyo mahirap po tanggalin pero back side naman po.

[@aljhudelrosario544]

👍👍👍

[@spencestud]

So.... to stop anything sticking use oil then use oil again haha, ITS NOT A NON STICK PAN THEN IS IT. I've got one of these they are crap. My other normal pan I can crack an egg in with zero oil and it never ever sticks, same with anything else. If I wanna use oil all the time I might as well just go buy a cheap ass pan.

[@EJbitS]

The pan still works to this day! Thank you