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Italian doughnuts recipe easy | Doughnuts at home
Easy grandma's recipe
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Ingredients for 30/35 Castagnole
g. 300 Flour
g. 60 Butter
g. 60 Sugar
g. 10 Baking yeast
n. 2 eggs
g. 15 Vanilla or anise extract
Zest of ½ lemon, a little salt
Frying oil + Sugar and icing sugar