Italian Veggie Broth with Pastina

[@jeanettemcloughlin903]

Laura I can’t thank you enough for this recipe. My two-year-old won’t even look at a vegetable, let alone eat it. She is obsessed with pastina and I usually make it with chicken broth. The sodium was concerning to me, so I gave this recipe a shot. SHE IS ON HER SECOND BOWL!!!! This is the most vegetables she’s eaten in months!!! You are the BEST!!!

[@katecelis4471]

My toddler absolutely love this soup too! ❤

[@AmyLouiseDens]

I love to hear you speak Italian, Laura. Thank you 😊

[@giadip233]

But she speaks naplitano ... just like me

[@Paul-xj8ln]

Whenever we would stop by my grandmothers house, she would ALWAYS ask “Are you hungry?” If we said “Nope!” out would come this soup... and we always ate it! I guess for her (and us) this wasn’t feeding us - but hugging us.

[@katycantu]

Just made this for the first time this season. Make it every year since you posted this video. It hit the spot and made me feel so much better. I only want to eat your pastina recipe! Thanks as always Laura for sharing your food and your family history. Always made with love

[@lindaromano3734]

Talk about nostalgia!! I could see you getting a little emotional at the end..your heart is your Nonna! ❤🍁

[@lillybanks1003]

Aww this choked me up! I recently lost my grandma, and hearing you speak about yours brought a tear to my eye. Hugs! You’re the best Laura!

[@MLLL1234]

Aww love the memories attached to food...nothing like home food can bring so much joy and comfort!!!

[@malikamimi7817]

Believe it or not, just made this this weekend, I'm from Algeria and we make this very often.. Love this so much! Thanks Laura

[@petuniashadowgirl8305]

Pastina....definitely a wonderful childhood memory.

[@jesusgamboa9899]

Reminds me a lot of the Sopa de Fideos that my mom made while I was growing up.

[@booboobydesign3562]

Ditto

[@projectamis4772]

We have sopa de fideos once a week here lol.

[@Lamejiamexicana]

Si si si

[@cindygp]

That’s exactly what I thought too. Every culture has their own version of sopita.

[@HeadlessCorpse89]

We always eat sopita in our house lol💙💙

[@bannedchannel952]

Aw you can tell how much love she has for her family and how much she misses it ♥️

[@donnapadula1658]

My mom made us pastina when we got sick. She made it with butter!! Delicious 🤤 😊❤ Miss you mom!!

[@brendadillon7783]

Laura i made this and wept for grandmother.. so comforting ... why cant they live forever...😘

[@nicoleseitelman7729]

Love this! My grandma always made me pastina. With butter & milk or with vegetable, beef or chicken broth. Pastina is the cure for all that ails you.

[@phylliscimino2963]

Such a comfort food👍👍

[@vn5854]

This has become my absolute favorite soup. It amazes me how much flavor you can get out of just water, vegetables and some cheese.

[@a_v_16]

Laura, I love your recipes but I completely adore when you tell us stories about your childhood and family. It’s so warm and loving!!😍❤️

[@stanleytanzini7044]

my mom from Italy , we ate this pastina a lot and i loved it , so i am going to make it now ...great memories

[@AmandaLander]

I am FINALLY starting to see Paxton’s back in stores. I had the hardest time finding it for a bit. Making this soon!

[@cristinaguray5543]

I literally got emotional at the end 😭 This recipe is a must 👏🏽👏🏽👏🏽 we want nonna's chicken soup recipe 🥰

[@AwakenedHeart111]

Yum this looks perfect for the weather right now. I wish Laura would come out with a apron as merch!

[@WiktoriasKitchen]

She is most definitely the nicest, most calming person in the world ❤️ Love it

[@ilenepitruzzello9402]

Exactly how my Nana made it. Thank you for reminding me of this family favorite. Now I’m going to share it with my own babies. Thank you.

[@Asma-wi8te]

watching lauras videos helps me with my anxiety and calms me down thank you

[@sauce7369]

this is absolutely delicious. I thought boiled vegetables would be bland but this combo of veggies is so flavourful and complex. Thank you!

[@momogabagool7720]

Something so simple is so good for you,the best part is you can freeze the remainder for another time and i guarantee it will taste even better.

[@nursevallejo]

Oh my goodness. I just finished making this recipe and it was AMAZING!!! Thank you so much. Great comfort food for cold weather and super healthy. I absolutely love this.

[@frann.8879]

Yes Laura....what wonderful childhood memories!!!🥰🥰🥰 I still makes this to this day and it reminds me of my grandma...we serve it with salad and crusty Italian bread! Bravo Laura...Be safe, be well✌️✌️🤗🤗

[@natalijaparadiso7566]

This brought me back to my childhood , thank you Laura ❤❤

[@idam.7224]

A M A Z I N G ! ! ! Favor bursting throughout. As soon as you posted this I knew I had to make it. No pasta needed. I used a blender. Drank it in a mug, D E L I C I O U S ! Thanks Laura xo

Your videos make me wish I could be reborn as an Italian- and this is coming from a Greek!

[@NMN_CP]

Can't relate lol Greek food is beyond comparison, would never trade it for her food

[@1000millerm]

@@NMN_CP 🥴

[@sfogliatelle]

You are close enough to be one of us 😉👍

[@daveklein2826]

I will guarantee even without looking that the greeks, and just about every ethnicity has something very similar

[@kerriuttaro6153]

Can’t wait to make this! I want to get one of those food mills and do it the right way! The nonna way! Love when you speak Italian, makes my heart smile

[@amymbareh]

I love this recipe my grandma use to made it for us. Great kitchen gadget make life’s easier

[@Clairevoyante]

Family recipes like this are the BEST! I'll totally try it. I don't have a mill like this but I'll find a way.

[@carlav8357]

I would make this for my daughter when I lived in San Vito, Italy!

[@susanb5058]

Laura my mouth is watering for this! Thank you can’t wait to make it 😋

[@lakshitpathak4288]

Quite impressive.....!, You have unbelievable cooking skills...... Liked it....! 👍

[@deborahannreid5655]

Just wanted to share with you that this soup was absolutely delicious! Thank you for sharing. It was so easy to make also. Italian soups or food in general is so comforting! Blessings to you and your family!

[@samsingline6586]

This is the only way I make vegetable soup now ! Thank you !!

[@dianacockerill9479]

My childhood right there in that bowl. I now make it for my grandchildren 🥰

[@janekopa9297]

Making this today but have to sub broken this spaghetti for the pasting. Dreary cold day and looks perfect. Thank you again Laura.

[@margaretbatson83]

This is my favorite soup with pastina. 🙂👍My mother and grandmother made this .

[@frankmaggio7258]

I have to tell you young lady between this recipe and the spaghetti pie you brought back some incredible memories:-) blessings to you and your family

[@anneliespickery4591]

I felt all the feels. Although i did not grow up eating this soup. The feeling you described feels very familiar!

[@irinam2523]

My baby is almost 5 months and we’re starting her on solids soon. I can’t wait to make this for her in the future.

[@marcianovocals]

When I tell you I relate to everything you’re saying!! Nothing better than great pastina soup ❤️

[@eberlinschwinn5634]

This makes me yearn for an Italian ancestry. Thanks for sharing.

[@emmkay1027]

Thanks for the recipe! Made it last night for dinner and it was amazing :)

[@llloard]

I'm totally going to make this.

[@michaelas.5296]

Grande 👍 Already made this and it was perfect!! Thank you Laura !

[@rjb6327]

That looks sooooo good.

[@pennyseldon1811]

Love your recipe!!!!! Soo healthy!!!!! And your presentation is great!!!!!

[@eunice_machado]

Sopa de fideo was my childhood favorite!! I still make it to this day 💕

[@catfish5272]

Wow i am so impressed

[@angelitavirginia5883]

can you imagine having a mother like her but still picky about eating food😂

[@axl2531]

Having a mother that cooks delicious food is the reason for growing picky

[@deborahdirago2301]

Love. Brings back memories. Thank you Laura.

[@Deestar-or3lj]

Brings me right back to the kitchen table at my nonnas house 😍

[@prestonlindahl6366]

My favorite recipe I make it once a week.

[@HowToCuisine]

Looks absolutely amazing! 😍😍😍

[@slaterjl]

Hi Laura, how much water should be in the pot with the vegetables? The recipe doesn’t specify. Thanks for your help! I can’t wait to make this!

[@daphlavor]

Looks so good! I remember stratcatale (spelling isn’t right!) you know what I’m talking about, chicken soup with eggs. Escarole is another favorite of mine. Thanks

[@fanofpink]

It nona's recipe it gonna be good. Thanks for a doing an episode!!!!

[@tina1281]

This is so healthy! I can't wait to make this for my 7 year old boy.

[@DCHL5260]

After watching your video I made it and it was easy and so delicious thank you

[@judiegarnett2644]

Will be our dinner on Sunday!!! CAN'T WAIT!!!!

[@LindaAlyssYT]

i could totally go for a bowl of this right now

[@chlexiel.1022]

Thank you!! Definitely going to make this. Pastina is comfort food to me too. BUT at my house, us French Canadians like our sweets. So a little butter, cinnamon and sugar on top... YUM!!

[@KGurley07]

Can’t wait to see the kitchen makeover!

[@ranaawwad7677]

My kind of comfort food ! Thanks Laura, sooooo doing this one

[@easyvideo3298]

This healthy Veggie Broth with Pastina looks delicious!

[@KarenLopez-qb8ci]

Reminds me of childhood, my parents are from Mexico and my mom would make us a similar soup, small stars or fideo in a chicken bouillon based broth with onions and tomatoes, delicious. I want to make some now and try your version!

[@sharilynn3024]

This is part of my childhood too, and I'm not Italian! My neighborhood friends would invite me over for lunch, and we would have something similar, with a loaf of crusty bread!!!🤤🤤🤤

[@mariaencinas3068]

A childhood favorite when I was sick was pastina in broth.

[@RiahXLove]

I made this tonight! And OMG sooo good!

[@hanifahibrahim7451]

Looks delish! I wonder, could I use a potato ricer instead of the food mill?

[@nelustrugleinladakh]

Very nice recipe

[@omaerin3529]

Looks delicious, love food that brings memories.

[@vanem4580]

Yum, a perfect bowl of comfort. Would love to see a sbriciolata recipe!

[@arianemariano3807]

Needed a new soup recipe! . All suffering from Covid. I definitely be making this! 👍🏼🤗❤️

[@AndrizzleFoShizzle]

Making this today!

[@FoodWorldWithTahreem]

Hello Laura Mam🤗 Fantastic recipe👌 healthy , tasty , yummy n delicious😋 You are an amazing in cooking..love you always😘

[@WomensDreamWorld-dx5zc]

Nice 👍🏽 and lovely 😊. Thanks for sharing

[@Alice-zj6lp]

Looks delicious. Going to cook this up!

[@infortheride]

i love love the looks of the mixed vegetables! they are pretty and yummy!

[@sandythomas371]

I know this is crazy but could you tell me what lipstick you have on? It looks so lovely..... Also, this soup is wonderful will make it many times over. Thank you so much

[@andromacha83]

Laura, another idea for comfort food: semolino!! Well I am from the north of Italy, but goodness I could live on that semolino everyday. With just some parmigiano reggiano and half a table spoon of olive oil... absolutely my favorite comfort food!!! Chiaramente fatto all'italiana... non sto parlando del grits americano eh!

[@Comprinhas.Ofertass]

Amei a receita.. Vou fazer aqui no Brasil. Parabéns pelo vídeo!!! 😘

[@flowerwoman9227]

Looks good ❤

[@robinlaycock3186]

Laura, what kind of olive oil do you use? ❤

[@Mandy_30]

Quick tip for a bit more flavor: cook down slightly your veggies a bit with olive oil before adding the water!

[@krystaln.cobian3285]

she knows, mentioned something about it in the beginning and all.

[@marymarth7298]

I would like to know what size the Staub cocotte is. I have a smaller 4 qt in the same color but want to buy larger. It's a striking color. Very rich looking.

[@rosepincente7724]

Can you share an authentic chicken soup recipe? That would be awesome!

[@ugotit33x]

FANTASTIC

[@xKamineko]

Does the rind have to be thawed before being added or can throw in frozen

[@isaiahisu]

Exactly! This is my childhood. But the Stelline seemed a little bigger back then

[@Mtvgurl123]

My nonna literally put a slice of potato on a burn I had! Food solves EVERYTHING!

[@PrinceCharmed1981]

Salt&water heals everything!!!

[@binalopez3717]

If you don’t have any rind can you put in a chunk of parmigiana cheese or will it clumb and bind

[@EzioIsGod]

I have a technical question Laura, why do we skip roasting the veggies before making the broth in this recipe?

[@antoniajagodic]

Love this 🥰🥰

[@fawndearest]

Yum! I can't wait to try this!

[@anthonypurcaro7590]

That looks so delicious