શિયાળું સ્પેશિયલ આપણા નાની દાદીના વખતની વિસરાતી વાનગી ગરમાણો બનાવવાની પરફેક્ટ રેસિપી - Garmado

ફૂડ મંત્ર યુટ્યુબ વિડીયો ચેનલમાં આજે કુકીંગ એક્સપર્ટ સુરભી વસા સૌને શીખવશે "વિન્ટર સ્પેશિયલ શરીરમાં અંદરથી ગરમાવો લાવી દે એવી વિસરાતી વાનગી ગરમાણો બનાવવાની બેસ્ટ રેસિપી" એકદમ ગરમાગરમ હેલ્ધી ટેસ્ટી સ્વાદિષ્ટ અને પૌષ્ટિક તેમજ મીઠો મધુર બનશે.લાઈફમાં ક્યારેય નહિ ચાખ્યો હોઈ આવી ગરમાણો.એકવાર બનાવીને ટેસ્ટ કરશો તો ઘરમાં છોકરાવથી લઈને વડીલો સુધી સૌઉં કોઈને બોઉં જ પસંદ આવશે.એકવાર ઘરે અચૂક ટ્રાય કરજો.કોમેન્ટમાં જણાવજો.તમને રેસિપી કેવી લાગી???
Ingredients :
1 TeaSpoon Ghee
1 Tbsp Wheat Flour
500ml Milk
1/2 TeaSpoon Elichi Powder
Pinch Jayfal
3-4 Tbsp Sugar
Badam Pista Ni Katran
2 Tbsp Kaju
અમારી વિડીયો ચેનલ પર તમે જોઈ શકો છો વિવિધ પ્રકારની રેસિપી, રસોડાની માહિતી, ફૂડ આઈટમ, વાનગી બનાવવાની રીત, વૈવિધ્યપૂર્ણ ખાવાની ડીશ, વેજિટેરિયન રેસ્ટોરન્ટ જેવી જ ચટાકેદાર તેમજ સ્વાદિષ્ટ સબ્જી, મીઠાઈ, ફરસાણ, નાસ્તો, સ્ટાર્ટર, સૂપ, પરાઠા, નાન, રોટી, છાશ, તંદુરી, સ્વીટ, સલાડ, સેન્ડવીચ, વગેરે સાથે લંચ તેમજ ડિનર માટેના વિવિધ ઉપાયો.
Amaari Video Channel par tame joi shako chho vividh prakar ni perfect recipe, best recipe, home made kitchen ni best mahiti, information, tips, guidance, food item, vangi banavani rit, cuisines, tasty dish, new variety eating options, vegetarian restaurant style and hotel type chatakedar and yummy swadisht sabji, shak, mithai, farsan, nasto, starter, soup, paratha, naan, dahi, masala, spicy, roti, chhash, tanduri, sweet, salad, sandwich, noodles, lunch, dinner, farali, south indian, punjabi, dosa, uttapam, chinese, rajasthani, marathi, bangali, north indian, etc. in a crispy and fine manner best for family, home, children and other members. This includes a variety of recipes best for an exquisite lunch and dinner pampered with fusion touch which makes the dish best of both the worlds where East meets West in its truest sense.

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[@FoodMantrabySurbhiVasa]

Apno khub khub abhar🙏🙏 Apna ashirwad 🙏🙏

[@paramgandhi4563]

Ymmi 👍

[@FoodMantrabySurbhiVasa]

Thank You So Much Param Gandhi.

[@ritadesai7172]

Nice one we prepare this with khata dhokla we called it garmanu

[@FoodMantrabySurbhiVasa]

Thank You So Much Rita Desai.

[@rashmidaru9453]

Very nice tasty recipe, thanks,👌👌👌

[@FoodMantrabySurbhiVasa]

Most Welcome Rashmi Daru.😊

[@nilammehta683]

Supab

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[@amishatanna9832]

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[@FoodMantrabySurbhiVasa]

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[@neeladave534]

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[@mannriddhi8497]

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[@sonaparekh9679]

khub j saras recipy👌👌

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Thank You So Much Sona Parekh.

[@preetikothi1624]

અમારા માંગરોળીઓમાં ખાટા ઢોકળા સાથે ખવાતી આ વાનગી છે. બહુ વખતે જોવા મળી . આભાર …🙏🏻

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[@radhesayammandal4119]

Ha

[@nandiniskitchen9866]

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[@kalpnadhamecha1269]

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[@dadipotechannel8666]

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[@sonalmodh6501]

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[@charulatashah5423]

👌👌 nice recipe

[@FoodMantrabySurbhiVasa]

Thank You So Much Charulata Shah.

[@manapalan8368]

Very nice recipe 👌 thanks Surbhiben 😊

[@FoodMantrabySurbhiVasa]

Most Welcome Mana Palan.😊

[@hemlatabenpatel8285]

અમે બનાવીએ છીએ

[@bhartisharma9393]

अमारा दादी आ बनावता ता हू पण बनावु मारी बऊओ ने दिकराओ पण पसंद करे छे

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[@komaljoshi2926]

Super delicious 🤤🤤👍👍

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Thank you 😋

[@sushmashah1391]

Very healthy n quick recipe 👌👌 Thank you for sharing this recipe 😊😊

[@FoodMantrabySurbhiVasa]

Most Welcome Sushma Shah.

[@indui.ilikeverymuchbhagat6707]

Nice recipe

[@FoodMantrabySurbhiVasa]

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[@ashokchauhan9277]

બહોત સૂદર જી

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[@ashokchauhan9277]

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[@tarunakataria424]

Saras👌👌

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Thank You So Much Taruna Kataria.

[@amicmehtamehta8114]

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[@hinaparmar1388]

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[@FoodMantrabySurbhiVasa]

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[@jignasanghavi2692]

Send sweet corn soup please

[@babupatel2773]

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[@FoodMantrabySurbhiVasa]

My Pleasure Babu Patel.😊

[@geetahakani9530]

Very. Nice. Recipe.

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[@rishabsharma8597]

I. Always like your recipe

[@FoodMantrabySurbhiVasa]

Thanks A Lot Rishab Sharma.😊

[@jyoti___________________]

Luke like basundi but gamano Upavas ma na kha slay. Sab lok nahi bhula hai .

[@FoodMantrabySurbhiVasa]

Thank You So Much.

[@ashajoshi2141]

Super thank you so much ben

[@FoodMantrabySurbhiVasa]

You're Welcome! Asha Joshi Keep Watching.

[@nayanparekh4145]

It is popular in south Gujarat, called Garvanu, eaten with puda. No nuts are added. I have eaten this a lot in my childhood. Thanks for sharing this delicious recipe.

[@FoodMantrabySurbhiVasa]

Thanks For Sharing Nayan Parekh.

[@daxathakar1243]

Khub saras hu chokkas try Kari's

[@FoodMantrabySurbhiVasa]

Thanks A Lot Daxa Thakar.

[@radhesayammandal4119]

Hi

[@navneetpatel2474]

Very nice

[@FoodMantrabySurbhiVasa]

Thanks A Lot Navneet Patel Keep Watching.

[@Exploretheideas]

Always unique....

[@FoodMantrabySurbhiVasa]

Thanks A Lot Keep Watching Bindu Shah.

[@binashah285]

Reminds me of my childhood . My nani use 2 make it

[@FoodMantrabySurbhiVasa]

Thanks A Lot Bina Shah Keep Watching.

[@nitagandhi7824]

Surabhi ben newtrela ni recipe aapo ne

[@FoodMantrabySurbhiVasa]

Haa Sure Nita Gandhi.

[@bhagyeshbalte5461]

Pls make in hindi

[@naynatanna1349]

Kubaj saras masat Che 👌👌🙏

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[@dintajhingrajia6357]

Tq surbhi ben

[@FoodMantrabySurbhiVasa]

Thanks A Lot Dinta J Hingrajia

[@namratajain3672]

We called it gudrab made using gud

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Thank You Namrata Jain.

[@urmilashah7679]

🌷👌👍

[@FoodMantrabySurbhiVasa]

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[@premn2596]

👍👍👍👍

[@FoodMantrabySurbhiVasa]

Thank You So Much Prem N Keep Watching.

[@kalpanaacharya5216]

Orijinal garmanu ma sugar nathi hoti....desi Jaggery ....sunth powder hoi che....

[@kashmirashah7823]

બહુજ સુંદર વાનગી બનાવો છોં👌

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[@minapatel9280]

L

[@gitavalia8851]

Mari mammi khata dhokala sathe garmanu banavata hata

[@FoodMantrabySurbhiVasa]

Thank You So Much Gita Valia.

[@shailashah3957]

some grated coconut add also

[@FoodMantrabySurbhiVasa]

So Good! Shaila Shah Keep Watching.

[@jignathaker3215]

hello mem, Very healthy recipe , વિસરાતિ વાનગી મા જાદરિયુ બનાવતા શિખવશો.

[@FoodMantrabySurbhiVasa]

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[@kasturiben7355]

How many people 's we serve?this quantity

[@shahkalpana996]

Ame pan banvata

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[@sonalmacwan9313]

Surabhiben ama bajri k juwar no lot vapri sakay k nai? Please janavso 🙏🙏🙏

[@vinodjoshi3923]

My Mother made 55 years go made garmanu whith juggry

[@FoodMantrabySurbhiVasa]

Thanks A Lot Vinod Joshi Keep Watching.

[@rekhamehta140]

Can we serve cold?

[@RajaBhai-gm1wr]

Ame khata dhoka sathy bnavta variyali b nakhta Dryfrut nta nahkta

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Thank You So Much Raja Bhai.

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Hi Surbhi I like your recipe Are you Shimui’s Manan’s?I am her foi Suvarna

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[@shilpajoshi6476]

BEN AA GARMALO DELIVERY PACHI LAY SHAKAY

[@radhesayammandal4119]

Dokhala sathe Debara sathe

[@radhesayammandal4119]

Jay sawaminara

[@radhesayammandal4119]

I wochig from vadodara

[@radhesayammandal4119]

I love this 💗

[@jinaydoshi3814]

Nice recepi....plz khjur milk mate video send me. ... Surbhiben and khas Jain vangi pn mukjo.m goral Doshi

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Thank You So Much Jinay Doshi.

[@shivdhara3388]

દક્ષિણ ગુજરાત ના ગામોમાં આને ગરવાણું પણ કહે છે...

[@FoodMantrabySurbhiVasa]

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[@smitashah8729]

Garam j pivanu ke thandu pan aapi shakay.

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Jain sezvan souce chatting sikhado ne please

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Ane dudh ni rab pun kahevay che.

[@nayanathakkarnaynadthakkar4020]

Kharo ghado banavta shikhvo 6

[@nayanathakkarnaynadthakkar4020]

Aap surbhiji bahot acchi recipe lake aate ho Muje bhot pasand aati hai

[@theexclusiveduck2067]

Aanu naam Garvanu che.... Mara Dadi banavta hata.....

[@FoodMantrabySurbhiVasa]

Thanks A Lot Keep Watching.

[@vatsalvachhrajani42]

Mara Dadi banavta ane Dudh ni Rab kaheta

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Thank You So Much Vatsal Vachchrajani.

[@lrkachariya9377]

ગુજરાતી છો તો ચમચી બોલો તો વધુ સમજાય

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Thanks A Lot L R Kachariya.

[@ashaparekh555]

Ame jyyre khata white dhokla banavie ,ttyyre ame aa garmalu banavie che n we also add suth powder,n pipramul nakhie che

[@preetikothi1624]

પણ અમે એમાં સૂકો મેવો નથી નાખતાં, માત્ર એલચી જ હોય !!😃

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Thank You So Much Preeti Kothi.

[@sushilasanghvi1716]

Aa vangi mate aa vesal is not proper A mate deep bottom valu vesal joeye

[@bharatbataparia2011]

Very nice 👍 recipe

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Thanks A Lot Bharatba Taparia Keep Watching.