आज बनाए चावल के आटे के नूडल्स, बेटे को बहुत पसंद आए | Perfect & Easy Rice Flour Noodles

  Рет қаралды 4,080

The Terrace Kitchen

The Terrace Kitchen

Күн бұрын

Пікірлер: 27
@vaijayantizanpure4292
@vaijayantizanpure4292 2 ай бұрын
Mastach. Idiappam phakta garamch changale lagate. Tyapeksha tu kelele chhan hote.
@TheTerraceKitchen
@TheTerraceKitchen 2 ай бұрын
Thank you ☺️
@smitakandade5782
@smitakandade5782 2 ай бұрын
Very different noodles.very nice receipee
@TheTerraceKitchen
@TheTerraceKitchen 2 ай бұрын
Thank you ☺️
@talesofsavour
@talesofsavour 2 ай бұрын
healthy and superb😍
@TheTerraceKitchen
@TheTerraceKitchen 2 ай бұрын
Thank you ☺️
@MaithiliRane
@MaithiliRane 2 ай бұрын
Lovely recipe
@TheTerraceKitchen
@TheTerraceKitchen 2 ай бұрын
Thank you ☺️
@rohitpillai311
@rohitpillai311 2 ай бұрын
Kya aap korean corn cheese at home using sizzler cast plate?
@TheTerraceKitchen
@TheTerraceKitchen 2 ай бұрын
kzbin.info/www/bejne/poG0gGiIqa2oqJYsi=Jj_3FjofIcTLRSi7
@tarajung3908
@tarajung3908 2 ай бұрын
Bhut khubsurat or dikhne mein bhut tasty ❤❤
@TheTerraceKitchen
@TheTerraceKitchen 2 ай бұрын
Thank you ☺️
@btsarmyforever3816
@btsarmyforever3816 2 ай бұрын
It will taste like thick Sevai. To make the authentic Chinese version or South East Asian version: You need a specific type of rice they use. It's highly glutinous and they basically pound that dough in a machine or by hand in a bucket with a mallet to get that silky texture we feel when we eat Chinese or Japanese noodles. This noodle will feel a bit rough in the mouth and will have no elasticity. That is why it's breaking when she stirs it in the heat. It's Indian rice thick Sevai. When you stir sevai in heat, it will break too. But we can't make the Chinese noodles from scratch at home as it's too difficult to even acquire the rice they use. Hence we can use this method to feed kids healthy noodles. It will not have any elasticity or smoothness but it will still taste quite good.
@priyankarajput637
@priyankarajput637 2 ай бұрын
Delicious😋😋😋😋
@TheTerraceKitchen
@TheTerraceKitchen 2 ай бұрын
Thank you ☺️
@gsquarecubing9850
@gsquarecubing9850 2 ай бұрын
Hay this iddappam in kerala and tamil nadu
@TheTerraceKitchen
@TheTerraceKitchen 2 ай бұрын
Hello, yes. It's already mentioned in the video ☺️
@balajipurushottam5040
@balajipurushottam5040 2 ай бұрын
Kerala waala dekhanga toh achambhit honga ki healthy idiappam ko maggie noodles ma convert kar dia ji😅
@TheTerraceKitchen
@TheTerraceKitchen 2 ай бұрын
Abhi bhi healthy hi hai 😃 Ghar ka achha wala tadka diya hai
@MaithiliRane
@MaithiliRane 2 ай бұрын
Recipe abhi bhi healthy hi hai, Ji
@shelldie8523
@shelldie8523 2 ай бұрын
Idiappam ain't healthy
@shelldie8523
@shelldie8523 2 ай бұрын
Neither is sabudana diet food. India is loaded with misconceptions
@createsimpleandeasy
@createsimpleandeasy 2 ай бұрын
Hii mam... तुम्ही आता terrece वर रेसिपी का करत नाही
@TheTerraceKitchen
@TheTerraceKitchen 2 ай бұрын
Hello, naahi
@vaishnavih3326
@vaishnavih3326 2 ай бұрын
First like ❤
@TheTerraceKitchen
@TheTerraceKitchen 2 ай бұрын
Thank you ☺️
@AmbikaSharestha
@AmbikaSharestha 2 ай бұрын
Mene bnaya asa lg raha tha rice kha rhe ho bilkul mja nhi aaya.😢
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