Jaad जाँड | How to make Rice Wine | Tibetan Chang | Traditional Nepali Drink Recipe | YFW

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HOW TO MAKE Jaad | Tibetan Chang | Tongba | Rice Wine
VIDEO RECIPE FOR Jaad | Tibetan Chang | Tongba | Rice Wine
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Video Description and Ingredients for Jaad | Tibetan Chang | Tongba | Rice Wine :
Nepalese Jaad /Jand which refers to the turbid liquor obtained by leaching out the extract with water from the fermented mash. Unlike chhang or tongba, jand is served in large mugs. These alcoholic beverages are generated using a traditional starter called murcha.
Murcha itself is prepared by using yeast and mold flora of wild herbs in cereal flours.
Chhaang is consumed by ethnically Nepalese and Tibetan people, and to a lesser degree, by the neighboring nations of India and Bhutan. It is usually drunk at room temperature in summer, but is often served piping-hot in brass bowls or wooden mugs when the weather is colder.
INGREDIENTS FOR making Jaad | Tibetan Chang | Tongba | Rice Wine :
Rice - 500 grams
Morcha / Murcha - 1 small ball ( Morcha acts as a fermenting agent for the rice)
Water as per your need
Jaad | Tibetan Chang | Tongba | Rice Wine VIDEO RECIPE
Search for “Jaad | Tibetan Chang | Tongba | Rice Wine Yummy food world“ in youtube to find this video easily
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Music Used:
1st Music:
Italian Afternoon by Twin Musicom is licensed under a Creative Commons Attribution license (creativecommon...)
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For any questions and queries, I will try to reply within 24 hours.
See you soon… Have a Good day & HAPPY COOKING :-)

[@YummyFoodWorld]

👍 Button click गर्न नभुल्नु होला है ! 🙏 EBAY/AMAZON ma ''Shanghai Yeast Balls - Chinese Rice Wine Starter'' bhanera search garnu bhayo bhane paunu hune cha hai MORCHA. ❤️LOVE and Greetings Everyone 😍💖

[@tarabhujel8974]

Yummy Food World dd grapes ko wine banaune tarika ni vannu na la

[@sandeshsubedi8200]

masu boilr ko curry

[@amritgajmer195]

Didi kun desh ma hunu hunxa ahile ?

[@surusuru7613]

Thx 👍👍👍👍👍

[@chandanigiri8485]

Didi tapai ko face pani dekhaune garnu na video banauda

[@neelkamalmaharjan9358]

This is the traditional way of making Jaad. We Newars are following same method but with different utinsils. Hats of to u for following traditional way.

[@ojubaidya]

What is morcha? Any alternatives for people in Australia?

[@enfeeyano]

@@ojubaidya yeast must do, aus ma ni marchaa painxa achel ta kyare

[@umeshchandraoberoi1230]

Maine ise aasam me apne bachpan me piya tha... great test....meri nani newari/nepali thi..... waha assam me kalash ya gharey me banatey hai aur ise kalah kahtey hai...

[@fletch9117]

When I come across your recipe, I know it’s going to be good! Even though I am not planning on making it I always watch it.

[@markphillips7538]

Great video, I wish it had English subtitles but I was able to follow most of it. Making Chang is nearly identical to how Korean Makgeolli is made. It's interesting to see the subtle variations.

[@Bzdm0]

Here is a recipe in English kzbin.info/www/bejne/pGWWen59ar97prM I am Tibetan and I thought the same when I first time saw what makgeolli.

[@kopilaltamang2091]

Gharma dherai kad khayo vanera bidesh pako malai aaja yo video herera khub khana man lagyo pani rasayo mukh bata

[@YummyFoodWorld]

🙏🙏🙏

[@aeayris]

Didi, I think you should add english subtitles for those who don't know Nepali.

[@YummyFoodWorld]

Ma rakhachu kihe din ma nai hai. Thank you for your comment.

[@krishybro]

morcha lai english ma k vanxa ?

[@aeayris]

@@krishybro yeast vanxa sir

[@saralarai5419]

Jad nakhaye pani didi hajurle banako dekhera khana man lagyo😍😍😍

[@YummyFoodWorld]

Thank you 🌹

[@vlogwithanzu981]

Dherai paxe heriiyo miss u d hjrko voice ekdam manprxa n I learn more from here thank u soo much...loads of love ❤️...hjr kata bsnu hunxa d

[@hirakaji7861]

Wow khau khau laagyo

[@YummyFoodWorld]

Thank you ❤️

[@asthagm7823]

Dijju Hajur ko video le garda maile dherai kura sikeko xu khana banauna na aauni moh aile harek parikar ma perfect vayeko xu Sap Hajur ko video le garda ho😍🙏Thank ew so much dijju❤️

[@YummyFoodWorld]

Thank you as well for your lovely comment. 👌👌

[@BigBrain-sx4pm]

Yummy Food World, Hello Dear Melody Queen, Yo Jaad Le Maat Lagauxa Ki Nai Hajur??

[@shakuntladevi3609]

Kati ramro sang jad banaer dekhaonu bhayo dhanyabad chha

[@krishalbudhathoki915]

Everything you make looks so easy and instant. Compliments to your voice and clarity in Nepali Language, they can really engage people.

[@neerajmaharjan3098]

निकै नै राम्रो लाग्यो जानकारी मुलक भिडियोको लागि धेरै धेरै धन्यवाद

[@amritgajmer195]

Khana jastai didi ko boli sarai mitho.

[@YummyFoodWorld]

Thank you so much.

[@joliejenny8824]

Video herda maja aayo jad khana man poni lagyo

[@JustinZamora]

Wow! I have so much rice, now I can know what to do with it!

[@YummyFoodWorld]

👍👍👍

[@bibeshdevkota4986]

dont waste rice 🤣🤣🤣🤣🤣

[@jaysonkarki9509]

😂😂😂

[@dipeshyakthungba6659]

banaune tarika ramro ani sundar xa jad janyo r bujyo vane yo ramro ho

[@sumigc4136]

Dd, rice chahi kun type ko ramro hunxa guliyo jaad ko lagi? Suggestion plz.. thank you😊

[@YummyFoodWorld]

Kheer banaune rice sabai bhanda best huncha.

[@manishapun83]

Jun rice ma badi starch huncha tyo alik thik huncha hola. Yeast ko food ho sugar. Sugar ra pani payo bhanni ho yeast le carbon dioxide ra alcohol produce garni.

[@giriboys4664]

Yo recipe dekhera mukh pani pani ho gya

[@YummyFoodWorld]

Thank you.

[@bishankoirala8545]

I like all your recipe but i am small to drink wine

[@puriprakash6145]

Jad banaune process sarai mn paryo

[@YummyFoodWorld]

Thank you.

[@susmitashrestha2194]

I love your every receipe😊😊 keep updating us with new dishes😍😍

[@YummyFoodWorld]

Huncha sis.

[@namratasijapati5184]

मैले पनि यसरि बनाये😁 मिठो पो भयो😋😆😍

[@rojinabhandaritimilshina4252]

Kasto mittho boli jun video ma pani❤❤❤

[@idianbeggar9340]

Yo tarika naya lagyo hami purbali rai limbu chai sidhai chamal ya khudi(kanika)ya kodo lai dhoyera bhat jastai pakauxau paki sakepaxi nyano thauma oxyan banayera fijauxau selauxau ani marcha lagauxau

[@rukmanighimire7469]

#Woow!!! didi..... #Chang banaune tarika malai 2 years dekhi chayeko thyo.. #aaja aayera puraa bho... #very happy and excited feeling to see this video uploaded by you!!! : : : #Lots_of_love_mrishtinaa_didi

[@YummyFoodWorld]

Thank you so much sis.

[@मायाकोचिनो-घ1ख]

खुबै राम्रो संदेश दिएकी !

[@sakunale7657]

You are the best Di. Love from Norway

[@YummyFoodWorld]

Thank you so much bhai.😊😊

[@sakunale7657]

It’s bahini di 🙈👩🏻

[@YummyFoodWorld]

sorry sis 😊😊

[@poojamaharjan8759]

wawooo d kati easy way ma dekhaunuvako.aaunus hai jaad piyuna.nepal aayepachi khuwauchu hai 😜😜

[@suryabk8498]

You did a great great cooking

[@kanchanyuwa7213]

एक्दम राम्रो लाग्यो।

[@sujitashrestha896]

dd hami ta euta singai morcha haldainam to make guliyo chyang... tyo pani yeti thorai chamal ko lagi... dherai morcha le ta chyang tito banaucha 🙂🙂

[@YummyFoodWorld]

maile use gare ko morcha dherai nai sano cha 9g ko matra cha maile 7 g matra use gare ko thiye mummy le pani bhannu bha tho ali kam rakhanu bhanera so maile kam nai rakhe jasto lagyo jaad tito chai bhaye ko thiyena gulo nai tho 🙂🙂

[@dineshghale9103]

@@YummyFoodWorld gulo rey 😂😂😂

[@narayantiwari4817]

You are the best didi.. hamle ghar ma yesai gari banako successful bhayo... Euta question sodnu thiyo... Marcha ko thaau ma Yeast use garda huncha holaa

[@YummyFoodWorld]

Thank you so much sis. Yeast ta mildaina sis.

[@MrRabi001]

My mom use to serve us Haa Jaaa when we were child !!!

[@YummyFoodWorld]

ma Nepal ma huda ma ni khane garthe Haa jaa hehe .

[@sagarad8964]

than you dd . maile ta banauna start gari sakya .

[@YummyFoodWorld]

wow la khusi lagyo .

[@shrijanasubedi46]

मत बाहुन कि छोरी हु जाड खादिन 🤣 तै पनि रेसिपी चै राम्रो लाग्यो अनि हजुर को भोइस पनि दिदी।😘😍

[@YummyFoodWorld]

🤣🤣🤣 thank you 🤣

[@katielama7954]

This jaad is really natural and good better than distilled bottle full of harmful chemicals.

[@chiranthapa643]

Thanks for the video. Everything have the negative and positive side so we have to use it positively instead of commenting rudely.

[@shivantkarki6165]

chiran thapa does it make people drunk?

[@manbir123tamang5]

राम्राे लाग्याे ।

[@ajayrajkhatri9446]

dijju u are expert. but ghar ma jad banauna vanyo vane mummy le karaunu hunxa. haha.

[@omsthakalikitchen8201]

Ajay raj khatri Tapai lai mummy le karaune malai ta chhori le karauchha ghar ganayera. 🤣

[@kaleravi4750]

Wow di ma lai ta nigar matrai hai thanks di.......!

[@YummyFoodWorld]

Huncha ni 😊

[@kaleravi4750]

Di...... pani pulao kasari banau6 ra k k lagauda test hun6 plz kai tips Dunu hun6 ki plz di...!

[@कमलअच्युत]

मलाई एकदमै मन पर्ने जाड काे बारेमा बनाउनु भएछ ,, धन्यबाद यहालाई

[@YummyFoodWorld]

You are welcome. 👍

[@sabitagurung8836]

Gahuko jaad banayera upload garnusna I want to try

[@bhimmagar6385]

Baru morcha chai kasari banaixa hola yeko lagi chaine samagri kk hola bujna paye huntho

[@manojkarki9565]

Medical bata kinda pani hunxa yeast vanxa english ma

[@paruhangrai3756]

Yeast lai direct lauda hunx

[@rabinchaudhary6491]

Malaysia ma ni pauncha

[@manojkarki9565]

@@paruhangrai3756 hunxa ferment garnu parxa

[@manojkarki9565]

@@rabinchaudhary6491 paunxa

[@priyasikasubbasepriyasika1357]

Tapaiko ta bolinai mitho xa khana ta jhan mitho hola

[@tikgamerx8998]

Hope we will see English sub titles soon

[@sanubabutamang524]

😀😀

[@sabinamaharjan8372]

Morcha ko alternative ma dry yeast rakhda huncha di? Europe ma morcha paidaina.

[@indragurung7061]

Sooo good dijju. Thank you for this video 😊😊😊

[@YummyFoodWorld]

You are welcome.

[@birbahadirachchhami2549]

आहा हेर्दै खाउ खाउ लाग्दो l

[@hanabirana5913]

Mero mom le pani same yesarii naii banaunu hunxa... Tara kodo ko.. 😋

[@shova76]

Kodo ko ekdam mitho.

[@sagyankatuwal8761]

अबो बनायर खाइन्छ । धनय्बाद दिदि😉😉😉😉😍😍

[@utsabkhanal870]

Thank you didi for this Recipe...

[@YummyFoodWorld]

You are welcome.

[@Titan-hw3mu]

Thank you for this recipe

[@diluparangden932]

वा वा सारै खुसिलाग्यो मलै सबै परीकार बनाऊनु संक्नुहुने रैछ म हजुरको सबै भिड्यो हेर्छु र आज जॉंड बनाऊनु भयो खुसिलाग्सो👌👌💐🙏

[@knabin21]

Thanks sister 😻but yo morcha chae paunai garai hola jhai Cha 🤷‍♂️ ! 😜👌

[@lalitgksingh8489]

हामी भारत मा बसेका छू।धेरैपटक जाड बनायर खाईयो,तर हजुरको रेसकनी एकदम मन पराये।धन्यवाद।

[@rajdhaniktm1152]

Jaad 😁 Kati Dukha Garera Banaunu Bhako,Bhat Pakayera Morcha Mole Jaad Bani Halthyo Ni...

[@LindyBoy]

Hora, safa parera po बनाउन पर्छ त. hahaha

[@tilakmiringching2341]

Shanti Dharan G! KZbin ma dekhau ne ho, alik extra banaunu paryo ni ta!🤗....

[@milansher]

Shanti Dharan Maile pani tei socheki thiye. Ma ta rice cooker ma bhat pakauchhu selayera Ali ali matrai garam hunda marcha misaune ani plastic ko fresh bag ma halchhu ani cooking range ma rakhchhu kehi dinma ferment hunchha ani thulo mukh bhayeko sisa ko bhado ma transfer garne. Any time khana maan lagchha pani halera misaune ani strain garne . 👍🏻. Yaha ta potluck hunda bahini harule dijju hajurle jaad lyanusna bhachhan 😋

[@milansher]

Cool Guy Bhaat banauda safa pardaina ra?🤣

[@silentkiller-dt7sc]

SahI ho

[@Sachin_napit37]

jaad ko chookada lai (Ka-कः) vanincha masu halera khaye jhanai mitho hunxa

[@parwatimeiners2480]

Namaste Bahini 🙏🏼 I really love to see your every yammi Rezept and your voice how to you explain, beautiful and lovely. Thank you so much posting new videos. I think you live in Germany, because sometimes your’s some words, I understand. Me to living in Berlin.

[@chandraraiyoutubechannel1212]

बिदेशमा के कसरी पाउने मर्चा ? मर्चा को ठाउमा अरु कुनै सामन बाट नि जाड बनाउन सकिन्छ दिदि हजुर?

[@montexdroxey9788]

Milxa..bakery ma paune est use gaarn milxa

[@sureshdhanuk8798]

Matcha banaun k k halnu parne hola

[@HankuGautam]

Hii didi. Hajurko reciepe ekdum mann paryo. Bidesh ma basnu bhayeko haru lai yadi momo ko bhada chhaina bhane tesko optional k hola? Pressure cooker lai nadhaki tes mathi towel rakhera umalda hunchha? Ani yeast chai jun bhaye pani dry nai chahine ho dii?

[@manjumunikar9544]

Interesting dd😍 love ur video as always Banaunu ta vayo..kati ko peunu hunxa hajur 😋

[@YummyFoodWorld]

😀😀😀

[@rockyrod2598]

Hg

[@rockyrod2598]

Hhh

[@rubiepradhan2324]

Morcha ko satta yeast use garda huncha? Ani jun rice use gari pani huncha?

[@dailylove9592]

सबै चिज त बनाएर देखाउनु भो दिज्यु,,,,यो मर्चा कसरी बनाउने यो बिधि देखाउनु पर्यो....जसरि पनि....सउदिमा जाँड खान नपाएर मर्न लाईसक्यो....हामी सम्म मर्चा पठाउनि कुनै उपाय छ कि लौन अलिकति धर्म कमाउनुहोस् !!!

[@YummyFoodWorld]

Dai paucha saudi ma pani morcha. 🙂🙂

[@dailylove9592]

Kun thau ma hola hajur

[@dailylove9592]

Delivery garnu hunxa bhane my no,0583007566 la hajur yasma connoct garnu na...

[@AjaySharma-ui6ee]

k name hunxa morcha ko?

[@nepzhub]

प्रस्न सोद्ने ले पनि दिदि भन्दैछ channel वाला मान्छे ले फेरी दाई भन्दै उतर देको छ खै ke हो के

[@youdontsay]

dijyu, morcha ko satta yeast powder use garna sakinchha hola?

[@YummyFoodWorld]

Mildaina morcha nai use garnu parcha.

[@anshupunetha7417]

Can we use yeast which available in market for bakery items

[@सपनाथापामगर]

दि हजुर नेवार्नी होइसिन्छ ? 😀😀 म त मगर्नी हुँम् आम्च जाँड बनाउन ।😍

[@YummyFoodWorld]

hehe. 😊😊😊

[@लाङघालीमगरकान्छातनहुँ]

हो त है करुणा जि!हामी मगरको त कुल पित्रीलाई नै जाँड चल्छ नभए मर्चा त नभै हुन्न नि !!!😊😁

[@rajchhetri9111]

Ekdam Daami xa

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Hami chamling rai haru chai वासीम vanxum (जाडलाई) and आराखा vanxum (रक्सीलाई)..... 😊😊😊😊 Hamro gar maa 1 week maa 1 choti banxa both... And Hajur kati ko piunu hunxa Nana (दिदि)😊😊😊

[@YummyFoodWorld]

Hamro ma ni yestai ho bhai khali hunna ghar ma 🙏

[@phloxhang701]

Yummy Food World hajur ko recipes deraiii diffrrent hunxa Aaru vandaa...Malai deraiii hatar hunxa Hajur ko upload gareko video hernu praye...

[@YummyFoodWorld]

Ho ra thank you so much.

[@yankee6544]

Yo marcha lai English ma ke vanchan

[@lazimpathouse459]

Thank you very informative

[@黄利音乐家]

कुन पाउनु हो? मैले यो कहाँ प्राप्त गर्न सक्छु?

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घरमा जहा रक्सी बनाउदाछ्न त्यहा मर्चा पाईन्छ ।

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Dammmi lagyo

[@YummyFoodWorld]

Thank you so much. 😍

[@sarmilarai6128]

Wow di 😊

[@YummyFoodWorld]

Thanks a lot sis.

[@siddharthabasnet3133]

Sarmila Rai wow

[@samipsing9183]

sarai ramro lagiyo sis

[@Rikhi-cy1ec]

मेरी श्रीमतीले बनाएको जस्तै बनाउनु भयो हजुर्ले पनि

[@asiminnimisa4009]

Jaad ko kath ko receipe share garnu na la lots of people don't about it .it's kha la or kamala la.

[@Cooknature311]

Yo jhad ko alcohal percentage kati hunxa hola

[@rajendrarupakheti8202]

42%

[@ajaylamichhne722]

How sweet oh my god =चामल को त बनाउन सिकाउनु भयो दिदी तर कोदो को कसरी बनाउने अर्को recipe मा कोदो को तुम्बा जाड कसरी बानाउने कोदोको जाड रेकिपी लिएर आउनु हाइ सिस

[@cksth8279]

who is newar here 😍 me too

[@YummyFoodWorld]

🙂🙂

[@cksth8279]

Yummy Food World love your videos didi mero mom ley nih hernu hunxa 😊

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Tapailoo awaj ma jadu cha....😍

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7:48 aluminum foil.., arko nam sahi lagyo😂

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Lol

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She said it in German language. 😊

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Mam u have a Haney-tone itmakes me lisnig- lisning!naration also so clear, l'm so thankful to "U" !

[@vishnumothey1624]

Sarai ramro lagyo. Mo ek palta try garchu . Mumbai ta garmi dherai cha kati din rakhnu parla ani kun rice linu parcha? Thank you for sharing.

[@onlinejamana]

Alcohol is injurious to health 😂😂😂

[@nischalgiri7992]

Internet Jamana ussssss

[@Chet22]

Yesto organic ta ramro huncha hau 🤣🤣🤣

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Yati mitho banauney ani mitho bolney diju ko face pani herum na 😊😊😊😘😘😘😘😘

[@YummyFoodWorld]

facebook.com/yummyfoodworld

[@baburampoudel3516]

Tq soo much

[@tikaramthapa5940]

Tonba ko recipe banaunu parryo hajur

[@YummyFoodWorld]

Time milyera pakkai banaunechu.

[@helloworld4147]

Didi yo marcha ko satta Hefe / dried yeast lida hunxa?

[@chumlungpoosays]

Aba ghar mai banaune ho jaad 😎 chatta layera! Jaad khayera matincha ani budi pitincha 😂😂😂😂😂😂

[@YummyFoodWorld]

Ani ma police bolauchu feri hai 😂😂

[@bikukoi3150]

Ramro garis chikna

[@jojo-xe6lw]

Hahahahhahahahahahah Sai ho Sai bro

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Haaaaaaaaaaaaaaa

[@atomvirus949]

Dherai man paryo didi , ma pani pardes ma xu , tapai ko video herera thyakkai aama ko yaad ayo . Thank you 🙏🏼 for video .

[@YummyFoodWorld]

Thank you so much as well.

[@s.sumii.2121]

Yasto Receipe t yi matra dekhdai xu...👌 Tar jaad banauda yati mehanat garnu pardain...t....simple vat pakaye jasto pakayer selayesi marcha lauda ni hunxa t... New style.

[@YummyFoodWorld]

Hajur lai jasari easy lagcha tesari banaunu huda huncha. Maile jasari traditional way ma Jaad banaincha tyo kura lai follow matra gare ho.

[@ramrai5851]

Yummy Food World yesari banakojad ta 1 ser ko 1000 parxa hola hahhaha

[@me2000]

It is newari style sis.

[@purnapariyar2777]

Baini hajurko recepe haru pray sabai herxu ma ekdam ramro lagxa......tara.....jaad ko pani recepe banaunu hunxa hola vanera maile sochekai thiyina maile...j hos j hos nasocheko kura vayo...thanks baini and keep it up

[@YummyFoodWorld]

Thank you for your comment Purna dai. 😊

[@purnapariyar2777]

Hajur ko sikaaune saili ekdam ramro boli ustai ramro jo kasaile pani sajilai sikna sakne saral tarika bata sikaaunuhunxa hajur le tesaile aba nepal gayera tapai ko video heradai mitho mitho khana banaune kosis garnexu....once again thank u baini

[@YummyFoodWorld]

You are welcome dai.

[@binodadhikari7524]

कोदोको पनि बनाउने तरीका राख्नु हो ल न ।

[@sushiladhikari5979]

process same ho😊

[@wp3349]

@@sushiladhikari5979 only distillation process had to be added.

[@dhirajmaharjan3667]

Wow!mukh ma pani aayo...

[@diliprajlimbu7791]

Marcha banaune tarika ko video pani halnuhos

[@suvashmagar1106]

अरू भने को त्यस्तै हो Aba म चैं lastai jadiya hune भो🤣

[@YummyFoodWorld]

🤣🤣🤣

[@urmitmg1013]

hahahaha😂😂😂

[@Musicloversitarampunofficial]

Jad ta mitho vayo vayen tar hjrko boli chahi mitho xa hai

[@YummyFoodWorld]

Thank you.hajur. 👌

[@pretisyangtan4396]

Tongba che vandai hai di

[@lalalaka8389]

Am regular viewer bidesma chai marcha paindaina k bata banauna milxa ta dry yeast le hunxa ki hudaina plzz reply

[@debkaji]

Herne katha’s anchor ?? I know this voice

[@junkiri6970]

haha...Do some searching

[@iminlovewiththecoco9283]

Baking powder use garda hunxa sis

[@Mr.raduhang]

D hami mangolianko ta practically idea nai xa aru sathi vailai pakkai useful xa hai

[@YummyFoodWorld]

hamm

[@schmoopiemunchkin4166]

Dd yo kati time samma store garera rakhna sakinxa? Fridge mai store garney ki yetikai??