Рет қаралды 772
No need for all purpose seasoning. Satisfaction guaranteed! :-)
Ingredients:
2lbs Kidney (cut and wash with vinegar and water)
3 sprigs Escallion, chopped
1 large Onion, sliced
1 medium Sweet Pepper, sliced
Scotch Bonnet Pepper (to taste), sliced
4 cloves Garlic, chopped
1 medium Tomato, diced
1 1/2 Tsp Salt
1 Tsp White pepper (ground) or black if you have
2 Tsp Browning
3 Tsp Sugar
1/2 Tbsp Jerk Seasoning (OPTIONAL)
2 Tbsp Vegetable Oil
Directions:
1 - Remove fat from kidney and cut into small pieces
2 - Wash kidney with vinegar and water
3 - Season kidney with salt, pepper and fresh seasoning
4 - Heat oil until very hot
5 - Add browning, sugar, Jerk seasoning and thyme
6 - Add kidney mixture and stir well
7 - Mixture will start to boil after 5 minutes (no water needed)
8 - Cover and simmer for 20 minutes
9 - After 20 minutes, add the ketchup and simmer for another 5 minutes
Serve and enjoy with your choice of rice, boiled dumpling, fried dumpling, boiled bananas etc.