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The recipes: jameshoffmann....
The Coffee Collective on KZbin: / thecoffeecollective
CLASSIC RECIPE
Approx 40g espresso (a double espresso)
10g 1:1 simple syrup
2 drops saline
Ice
FRUITY ESPRESSO RECIPE
Approx 36g espresso (a double espresso, from a lighter roasted fruit forward washed coffee)
12g 1:1 Earl Grey syrup (recipe below)
2 drops saline
0.2g Angostura Orange Bitters
Ice
BATCH NITRO SHAKERATO
Approx 200g espresso (5 double espressos)
50g Xanthan Syrup (recipe below)
10 drops saline
60g ice
Music:
"Fallon is Salfred" by walz
Links:
Patreon: / jameshoffmann
Limited Edition Merch: www.tenshundre...
My Books:
The World Atlas of Coffee: geni.us/atlasof...
The Best of Jimseven: geni.us/bestof...
Find me here:
Instagram: / jimseven
Twitter: / jimseven
Things I use and like:
My video kit: kit.co/jimseve...
My current studio coffee kit: kit.co/jimseve...
My glasses: bit.ly/boldlondon
My hair product of choice: geni.us/forthe...
Neewer Products I Use:
geni.us/neewer...
geni.us/neewer...
geni.us/neewer...