Cambodia food vlog - Grilled Meat, Snails, Chicken, Pork, & More

[@faikozkan2768]

ellerinize sağlık güzel bir içerik olmuş

[@goodnice-n8y]

good evening. From a generaI supermarket that supports the eating haits of ordinary peopIe! it`s a sight you`II never see in Japan. good Iuck. bye.

[@ghada_123]

I really like your video, let's interact together!

[@bonanzalee]

In Mexico, I ate a hybrid called atemoya, which had a sour taste and a pineapple flavor. The sugar apple I ate when I traveled to Cambodia was very small, but very sweet. Depending on the type, there are some that are as big as watermelons, so it seems that there are many different types of sugar apples. However, because they give off an extremely sweet scent, there are a lot of small bugs crawling on the outside, so you have to shake them off before eating them, or you might end up eating the bugs too. Haha