Jhal Muri Masala Recipe At Home | Jhal Muri Kolkata Style Street Food

Jhal Muri Masala Recipe At Home | Jhal Muri Kolkata Style Street Food
Jhalmuri (ঝালমুড়ি, Odia: ଝାଲ ମୁଢ଼ି) is a popular street snack popular in Bengali/Bihar/Odia.
Making jhal mudri is very simple.
made of puffed rice and an assortment of spices, vegetables, chanachur and mustard oil. It is popular in Bangladesh and in the neighbouring States in India - Bihar, West Bengal and Odisha.
The original recipe for Jhal Muri is to make Jhal Muri Masala.In this video I will show videos from making jhal muri masala to making jhal muri.If you follow our recipe, you will get the taste of Jhal Muri in the market.
Jhalmuri Masala Ingredients
Mustard Seeds - 2 Tbsp
Cumin Seeds - 2 Tbsp
Coriander Seeds - 2 Tbsp
Panch phoron - 1 Tbsp
Black Pepper - 20-25 pcs
Clove - 10-12 pcs
Cardamom - 3-4 pcs
Black Cardamom - 1-2 pcs
Cinnamon - 3-4 sticks
Mace(Joyotri) - 1-2 pcs
Nutmeg(Jaiphal) - ½ pcs
Bay leaf - 2-3 pcs
Dry Chili - 2-3 pcs
Onion - 2 medium size
Garlic Cloves - 20-25 pcs
Ginger - 4 inch
Green Chili - 3-4 pcs
Mustard Oil - 200 ml
Turmeric Powder - 2 tsp
Red Chili Powder - 2 tsp
Salt - 4 tsp
Water - 1-2 cup
Jhal Muri Recipe
Onion - ½
Green Chili - 4 pcs
Tomato - ½
Black Salt - 2 tsp
Muri (puffed rice) - 1 Cup
Besan sev/chanachur - 2 Tbsp
Boil Chana/Chickpea - 4 Tbsp
Jhal Chanachur - 2 Tbsp
Roasted Peanuts - 2 Tbsp
Boiled Potato - 3- 4 pcs
Coriander leaves - Optional
Jhal Muri Oil - 3 Tbsp
#jhalmuri #jhalmurirecipe #jhalmurimasala #streetfood #cookious
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