👀💍🌹食譜 Recipe: 1)*木瓜蘋果湯 Papaya & apple soup 1磅lb(453克g) 雞胸肉 chicken breast 醃雞 Marinade chicken: 1茶匙tsp 鹽 salt 2 1/2磅lb(1132克g) 木瓜 papaya 10安士oz(283克g) 蘋果 apple 2安士oz(57克g) 蓮子 Dried lotus 1 1/2安士oz(42克g) 百合 Dried lily bulb 0.30安士oz(8克g)南杏 sweet apricot kernels 0.15安士oz(4克g)北杏 bitter apricot kernels 適量薑 some ginger 2*)香茅煎魚 Fried fish w/ lemongrass 1枝piece 香茅 lemongrass 1隻piece 小甜椒(可用辣椒) sweet mini pepper (You can use chili pepper) 適量薑給煎魚 Some ginger for fry fish 適量蒜頭和薑給煮汁 Same garlic & ginger for sauce 2磅lb(906克g) 任何你喜歡的魚 Any fish your like 醃魚 Marinade fish : 鹽salt 胡椒粉 white pepper 青檸汁 lime juice 粟粉cornstarch 混合醬 Sauce mix: 1湯匙Tbsp 魚露 fish sauce 1/2湯匙Tbsp 老抽 dark soy sauce 1茶匙tsp 糖 sugar 適量胡椒粉 Some white pepper 1茶匙tsp 蠔油 oyster sauce 3/4杯cup 水 water 粟粉水 : cornstarch water: 2湯匙Tbsp 水 water 1湯匙Tbsp 粟粉 cornstarch 3)*雜菜炒肉片 Stir fry pork w/ vegetables