Just Grate The Eggplant And Fry Until Crispy | Talong Okoy Recipe

This is an easy and budget friendly recipe using eggplants. It only takes a few minutes to makes and it tastes good. I also showed how to make the spicy vinegar dip of the crispy eggplant. I hope that you enjoy this recipe.

[@cherryraneses4726]

Mom spent the last days of her life watching you cook. She is distracted from her pain and has a little appetite with your recipes. Thanks for giving her her wonderful last days❤.

[@ethelencia295]

I like your basic cooking. Mahusay kang mag imbento ng mga recipe. Madaling gayahin.😊

[@joycruz4945]

I will definitely try that recipe. Looks delicious.

[@josievlogs7189]

Napa ka sarap naman nang recipe yo idol thank you sa pag sharing nang beautiful video yummy idol 😊

[@user-ji4rh8kx5b]

Love to try it and am sure magugustuhan Ng apo ko who is a picky eater..thanks chef

[@creseahceres]

Thank you chef! I tried this kanina kasi I was thinking of a gulay recipe. Sakto we had eggplants! Ang sarap pala ng okoy eggplant! New discovery!

[@beanavarro8019]

Wow nice Tama maraming Ako tanim na talong sa bakuran God bless you always

[@tomasitoumali4634]

Hello Chef PP! Our family missed your cooking show on KZbin. Very good you've moved on from those unfortunate airport incidents, Online culinary shows have been fiercely competitive, but for us you'll always be one of the Best, if not yet the Best. God bless u and loved ones. Bon Appetite!

[@zennybalbuena8987]

Thank you for sharing us for a very delicious food. I love it .

[@ronelstevegayao3558]

Eggplant is one of my favourite vegetable to eat. Thank you for sharing this recipe

[@mariloucieloagpalo7652]

Me too n okra n long beans n sitaw!

[@peachycabanayan4280]

I will definitely try this recipe!

[@bellaenriquez1865]

Great options ulit idol...tungkol sa talong...talong kc ang produkto nmin sa aming munting gulayan... Horaaay from Mabini Pangasinan...

[@libzyrosini8585]

Mukhang masarap na breakfast po yan! 🤤🤤 Panlasang pinoy sayo ako natuto magluto mula ng nangibang bansa po ako more than decade na nga po eh, hanggang ngayon solid po kayo magturo mag luto always! from abudhabi, UAE, ❤

[@rioroque2277]

Wow mukhang masarap yan ah bago to masubukan nga may bago nanaman ako natutunan❤😊

[@indaybadiday9724]

that looks so yummy! I'm gonna try it next

[@DigitizedChaos]

Ayos to ah, mukhang healthy, masubukan nga!

[@lovemarie_3817]

Hello po! I've tried this napo, sarap! Mura na, easy to prepare pa. Thanks po 👌

[@teresitabonafe1093]

Gag awa ako mukhang masarap thank you for sharing your recipe

[@joviheger228]

Another recipe to try. Thank you po panlasang Pinoy watching from Missouri 😊

[@renzmarlotuazon5953]

i love this!Paborito ko tong talong!

[@noboundarieschannel]

Mukhang napakasarap ng bagong recipe mo Chef love to try it din! Thanks for sharing po !

[@marlyncaedo]

Thank you panlasang Pinoy....watching from Cebu

[@DanzFoodpark]

Nice... So simple but looks yummy.

[@nonilonjaen]

Bagong idea sa pagluluto at recipe magaya nga thanks for sharing bro😊

[@graciecabrera4234]

Yummy...salamat sa new recipe...watching from London

[@toshiyukisuzuki7610]

Napaka wholesome at likeable talaga si Kuya Chef Vanjo. Siguro ang motto ni Sir Vanjo, Happy wife, happy life... Mahilig ako sa talong, Kuya.... hehehe.... Patok na recipe ito. Subukan ko gamitin yung batter mix sa fresh dilis at tawilis.

[@user-jl7cf2ks8r]

like how he holds eggplant, right? Just look at his thumbnail. He strokes like a pro (1:20). Just watch him grates with finesse. So wholesome. rofl.

[@toshiyukisuzuki7610]

@@user-jl7cf2ks8r I think your innuendoes will also make a crispy okoy when fried, using the batter recipe of Sir Vanjo in very hot oil😂

[@tizasue6876]

II’ll try it from Japan

[@annasamonte2891]

Yummy try ko din, favorite ko ang eggplant 🍆

[@spencerpongos1816]

Ma try nga ngayon hehehe salamat sa recepe

[@lornaolanvlog]

Wow mukhang masarap Try ko din po itong new recipe nyo sa talong dahil mahilig kami sa talong Thank you po.

[@klober5114]

Salamat Chef! May masarap na naman kaming kakainin!

[@evelynbaldove9694]

yummy😋try ko nga magluto ng ganyan,😋😋

[@roseteng6738]

Will try this recipe ! Thanks

[@melymanuel825]

Gagayahin ko yan. watching from Philippines. pls shout out.

[@sophialauren4971]

Try po namin yan chef .pwede rin lagyan ng cheese .thanks sa new recipe po.

[@GlendaBergado-ju5cw]

Wow sarap Yan sarap Yan Lalo na pag may sukang my sili idol

[@procopioroy879]

Thanks sir banjo. Isa na namang xciting na ulam na siguradong masarap at masustansiya na magugustuhan ng mga chikiting ko at kaming mag-asawa.

[@nepdrocs9919]

Thanks sir banjo gagayahin ko iyan watching from Oregon ❤❤❤

[@ShaneRock143]

Thank You for sharing sa new recipe of eggplant

[@luzc4874]

Hello po. Luz here from Edmonton, Alberta 🇨🇦 will try this for a change in just frying it. Thanks for sharing. Avid fan of your cooking. 😊

[@jayfruit]

Sarap nman noon,shout out sa lahat ng viewers at followers watching from Cyprus.

[@imeldalind6709]

I try ko ito Chef❤

[@nyannyan136]

Parang ang sarap nga, ma-try nga din gumawa

[@vieannnoriega5187]

Wow thank u sir sa bago idea sa pag luto ng talong ng mabago naman aside from tortang talong plain prito or halo sa paksiw now eggplant fritters naman salamat po❤❤❤

[@morganjay7215]

Crispy talaga magawa po ito kuya from hongkong OFW watching

[@EvelardVlogzz]

Masubukan nga din po yan chef.watching from UK po..

[@gingerginger3413]

Love this

[@ardisaavedra6460]

Naol nalalamas ang talong😆

[@ritaastley3432]

Will make this at the week end. Thanks from 🇬🇧

[@RogelioSacil]

Bukas mag luluto ako nian lods 😊

[@unlimitedfuntaiwan]

Kakaiba!sige po I share ko po kung crunchy po . Happy Chinese New po !watching from Taiwan po !

[@redenepates4594]

sure yan masarap😋😋watching from HongKong with LOVE❤

[@JOURNALS...]

Congrats Great taste ❤❤❤

[@kmitsu2319]

Ty for this!😊 something to cook for a change during holy week

[@gracelina7884]

Thankyou very much marami na akong natutunan dahil sa panonod q sayo pagluluto .salamat

[@witube256]

Sarap!at yummmy!thanks

[@paringwilltvblogs3025]

Wow npksarap nman guice mg nililuto mo very nice

[@simplechannelsosweets8223]

Ginagawa ko din yan kaso konte lang ang recipe😊Masarap na mas lalong masarap ito😋

[@adelinaquirante4701]

Kahit hondi pa ako nakagawa, alam kong masarap ang luto mo. Watching from General Trias Cavite City, Philippines

[@angelodecino4673]

❤ love cooking thank you for your time I love it ❤😊❤

[@lerginahennig5361]

I been making this recipe wild back since 2006 and it’s really good.

[@lornaramos3541]

Hahaha nauna ko pang lutuin yan bago ko pa napanuod ito.

[@reynaldooximina1789]

😮gusto ko yan yummy para sir salamat po

[@janloire8033]

Wow, gagawin q din yan for sure! Always watching from Bicol.

[@mariejoyblanco2792]

Hello po sawsawan palang solve na ang ulama nyanza sana Marami pang gulay maging crunchy aside sa ibang gulay naluto mo na from phils shout out po butuan city

[@bryancasano1604]

Will try this at home. Pero extra careful kase ang ayaw ko lang sa talong is pagkahiwa mo, SURPRISE! Uod is waving. :D

[@tholitsgonzales532]

Nakakagutom naman Yan😋 watching from Perugia Italy😊

[@raisaniesidick8497]

Wow thank you may natutunan nanaman ako.sayo sir at madali rin gawin at yummy naman yarn me from general Santos city ❤

[@arlenepalma2848]

Sir nag try ko masarap pala salamat sa pagturo mo

[@ellagee20]

Watching from HK Chef Panlasang Pinoy, sarap ng recipe na yan.. i ta try ko po sa amo kong Chinese pero may panlasang pinoy din.

[@annalizabatican4910]

Thank you Chef for your Cooking Show ,I'm learning now ❤❤❤❤

[@simplysdior7525]

Marasap,Thank you for sharing this recipe, Chef. Watching from Perth, Western Australia 😊

[@user-lp7uw4lc7i]

Wow subukan Korina yan chef mukhang masarap from Cogeo Antipolo city

[@aireenesarmiento5095]

For sure, i’m gonna try this recipe one of this day. Looks good and yummy😋😋😋watching from Japan but originally from Philippines. I love cooking coz i love to eat😜😝

[@user-fj4pq6zg6b]

itatry ko yan idol

[@angelatwinsbiatingo962]

I'll try today,from cebu

[@jovelitamendigorin8602]

Gagayahin ko muna bago mag comment CHEF❤

[@joeysarmiento1925]

I will do this eggplant fritters. Thank you for sharing. Saw this video link over at your IG account.

[@belenbuhion851]

Wow yummy

[@bugronggamer7342]

Wow sarap magaya nga

[@edithmirando3901]

Paborito ko ang talong, sana matry q yan, mukhang masarap, edith mirando from tagaytay City, Cavite, Philippines

[@orin998]

Ma try nga po yan. 2 kasama ko po sa bahay vegan. Ty po sa ideas

[@dianejanechua2210]

Ang Sarap nalaway Ako Bigla 😁 Ako din Po mahilig din sa sili kaya nun buntis Ako sa panganay ko naalala ko pag nahigop Ako Ng ulam sabaw Lalo na ang tinola manok gusto ko maanghang kaya UNG mga siling maliit ko sampo piraso😁😁kaya aun nagka u.t.i tuloy anak ko nun pinanganak ko Sia😭😭thankgod at gumaling na Sia sa mga gamot na tinurok sa kanya 1week🙏🥰

[@delialibranza5643]

So yummy 😋

[@michaeligmen7322]

gagawin ko po yan,, maganda ipakain sa di mahihilig sa gulay pero mahilig sa fried at crunchy..

[@rachelbuslon8900]

Hi sir Chef 😊thanks for sharing this simple recipe subukan ko magluto nito nxt day ❤ God blessed po pa shout out po watching from Kota kinabalu Sabah Malaysia 🇲🇾

[@GlendaPacaldo-fp1nr]

Hello po may bago na naman akong natotonan sa pagluto ng paborito Kong talong

[@teresabagaforo9262]

I love your eggplant.This is yummy.From Bacolod City.

[@jongtrilles36]

Ang Sarap naman ng talong crunchy...

[@RogelioSacil]

Sarap yan boss

[@user-jb7xz7ti8b]

dahan dahan sa pagkaskas ng talong sa umpisa hangang sa masanay wag madaliin para di masaktan...ok boss noted!!!😁😆

[@user-kj6dx9uv1b]

Masarap yan idol,, good cook,, shout out from Lapulapu City Cebu

[@lornaalfaro9955]

wow! healthy food.. 😋

[@pikachiu4285]

Itatry ko to chef pang snack. Ty po pala sa shoutout😊

[@shirleylarose4038]

So yummy 😋the best eggplant fried 😋 😍 from Canada with love and respect 🙏

[@angelo12proudilocanoksa]

Msarap tlga ng mga okay foods mtrbho nga Lang lalo n ung puso ng saging

[@junb6106]

Papano pag may ood? Iba talaga pag hinihiwa sa gitna!

[@user-mh6qu3rk8z]

Parang sa Cooking Version ng Batibot🤗☀️

[@violyabah4929]

Magluluto Ako ganyan thank you sa talong recepy

[@roselb.javier2531]

Your recipe sir is very good thank you for sharing it

[@sarahdemol3083]

ang sarap naman yan madali lang gawin,sana gumawa ka ng shakoy gusto kung tikman yan at saka paani yan gawin

[@angelitatorres1936]

Yummy food try ko bukas