Kashmiri Chicken Goshtaba | Authentic Goshtaba Recipe |Kashmiri Goshtaba | Kashmiri Chicken Gushtaba

#chickengoshtaba #kashmirigoshtaba #kashmirichickengushtaba
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[@christinerobinson827]

Looks incredible!!! Making it tomorrow.. Thank you!!!

[@AshusDelicacies]

Yes do try it , I am sure you will like the recipe

[@christinerobinson827]

@@AshusDelicacies husband had emergency dental work so we held off a day...the soft meatballs will be perfect for him as he is still healing...will let you know when we have made it...

[@adrijamitra7867]

Tasted the original Goshtaba in Shrinagar. It was delicious.

[@qwerty-ds7fd]

Naam hi kitna khoobsurat hai "GOSHTABA" 😍😍🤤

[@qwerty70100]

Thank you for this wonderful recipe. I’m just back from Kashmir and I love these scrumptious meatballs. Never thought it could be made like this. Thank you for sharing the amazing Kashmiri cuisine. I’ll be trying them one by one. Subscribed your channel.❤

[@ishtiaqbukhari933]

Ma Sha Allah Love this Food Love From Pakistan

[@AyeshaFatima-fu8ls]

Authentic Goshtaba aisa nai banta hai..., Mutton jo seelbatte se banta hai wo Authentic hai... Wo first process hai usi se Goshtaba ka taste bohath Accha hota hai👌😋

[@sabaaghajan1695]

Thank ma'am, alone time i am looking this recipe but i het it. I eat this kashmir dish in moharram time .i ❤ this dish.thank you.

[@sangitasheet241]

Today I make this recipe 😋 it's very aromatic dish . Light test and look delicious. My family love this .

[@AshusDelicacies]

Great 👍

[@SH-of2wp]

Hindus should eat beef gostaba . It's delicious 😋

[@ummeyusuf9431]

MashaAllah JazakAllah You tell true

[@s.monasridharan9059]

I made this dish at my home It was done good Thank you for this video❤

[@Prashangsa21]

I tried this today and it was yummm!!! Thanks for this wonderful recipe. 😊😊😊

[@AshusDelicacies]

Glad you liked it!!

[@Dothraki-hs4sg]

It is like those meatballs. Very tasty

[@MM-lr5hv]

Jorrurr try karenge ❤ 🙏🏼

[@sanghamitraroy3487]

Looks simple. Will certainly try it.

[@cookwithdoli3601]

Mouth watering recipe...

[@ALPANAGIRI7689]

‌mooh main paani aa gaya .🤤🤤🤤

[@musictorelax306]

Badiya jarur try karunga.. Thanks

[@Dothraki-hs4sg]

It is like Chicken Kopta, would try it .

[@asitalahiri6828]

Very good taste !

[@nimkynasir7814]

It's new on me about curd and egg ✍️

[@businessideas24]

MASHA ALLAH 😊

[@Aadil_0786]

Ma'am Aap Na mouh ma Pani Layaa😋😋

[@mandiraraksit2444]

Nice new recipe

[@imaadjan4102]

Thank for sharing

[@udayshankar3602]

Thanks for sharing 🙏

[@sunandachowdhuury7271]

Fantastic!

[@arzookirasoi]

Veryyyyyyyyy gudddddddddddddddddd

[@kanwalahuja6145]

Too good and simple

[@AshusDelicacies]

Thanks🥰 Do check my veg channel for all veg recipes also👇 kzbin.info/door/zDGPIwjpdI-EYJ14Dtnv4A

[@Zahida_Meer]

wow

[@raziakhan3605]

Thanks. Very nice recipe and tasty.

[@AshusDelicacies]

Thank you too

[@thesuhaib7954]

Muhhha my sister maza agaya

[@AshusDelicacies]

😊👍

[@kirondivakar6596]

V nice

[@1skywalker2]

Such a great looking recipe. Would definitely try. But it would have been much easier to include a printable recipe...which makes life lot easier. Thank you.

[@Anupamagoel]

Nice...

[@user-be6jp2oi3u]

mona akka made it done good

[@SunilKumar-fr9hy]

So beautiful

[@faizanbhat2619]

😋😋😋😋😋

[@nimkynasir7814]

Fascinating ❤️

[@ishtiaqahmedqamar8771]

بہت اعلیٰ ۔۔۔۔ ویسے گوشت کو لکڑی کے ھتھوڑے سے کوٹ کوٹ کر ملایم کیا جاتا ھے۔۔۔آپ نے گرانیڈ کر دیا ، یہ بھی ممکن ھے۔ کھانا اچھا تیار ھوا ھے۔ کوشش کریں گے کسی خوبصورت اتوار کو۔۔۔شکریہ

[@Jitendrakhirade]

👍☝👌

[@geetupasricha835]

Will surely try. Was looking for the perfect recipe of gushtaba😊

[@alitipu1638]

Yummy 😋😋😋😋😋😋

[@AshusDelicacies]

😋

[@mirzaarslanbaig2134]

❤ 🎉

[@hfur7758]

There is great difference between Akhni and Yakhni.

[@imranbabi79]

Akhni is pulao and yakhni is soup

[@sonakittur961]

I can see use of ginger more as recipe is from cold place 😊

[@faimidakhatri]

Mam grate👍

[@AshusDelicacies]

Thanks for liking the recipe❤

[@mehwishmahi4038]

Its like chicken karhi. Which is my own recipe

[@AshusDelicacies]

Yes 😊

[@shrgbites]

Rasmalai samajhke koi khaya toh jhatka lagega😂

[@PDe-s3i]

Chicken k badle paneer ya boiled soyabean use kar sakti hu?

[@sdf9749]

This looks Devine. Is there a written recipe? 😋

[@hadiyaqazi1704]

Thanku

[@sadiyaanamjan1257]

Wrong

[@mussaratahmad]

Boneless chicken should be boneless thighs and legs meat then grind it do not use breast meat ,your recipe is perfect I make it the same way,thanks for sharing the egg part I was not aware of it .

[@rahulnaik1676]

Why any specific reason?

[@BeautyNatyam5603]

Should I keep the amount of card same if I'm using less amount of chicken?

[@user-tl6mj4gl6w]

Can I use kasuri methi powder instead of pudina?

[@AshusDelicacies]

Yes you can

[@rashidazam4791]

کشمیر

[@enakshighosh5042]

Is there an alternative of egg as I am allergic to it

[@mallikumar1735]

With rice or chapathi?

[@user-qn4uf7td8s]

When you say adrak powder, do you mean soonth?

[@AshusDelicacies]

yes

[@asitalahiri6828]

Red /green chillies not required?

[@mustafahassan3158]

Do we have to use a grinder or a simple chopper to mince the chicken

[@AshusDelicacies]

You can use either of them 👍

[@jjthakkar1136]

Why do MPs NOT pay Taxes?? They are Citizens of Kenya as we are. That is one other avenue to raise money to pay debts!

[@mailee50]

Inspite of adding fresh curd, it was quite sour. I had to add fresh cream to reduce the tartness. Any suggestion?

[@AshusDelicacies]

Though the curd was fresh but it must have been sour this happens when the curd is not refrigerated on time after setting , do not use sour curd bought from market for this recipe to be on a safer side use packaged ones..or add a teaspoon of sugar to neutralise the sour taste

[@Reaction115]

Bena Mai ap k video par reaction do ap ke channel k naam b loo ga

[@nooreparween4745]

Sonf kiya fry kiye hue hai ya phir kachche hu grind karna hai aapa

[@AshusDelicacies]

Kachche grind karna hai

[@sreejaniraha4866]

Good recipe. But I am allergic to egg. Can't we use any alternative to egg??

[@AshusDelicacies]

Just skip it

[@ashwinpatel7410]

गर्मी में खा सकते है? गरम मसाला जो यूज किया है? तासीर गरम जो हो सकती है.

[@debalinamukherjee7197]

yesab humare yha bhi bante hum kofta kehete hai jo sabji or chicken mutton se bhi bante hai yeh kofte jesa hi hai or kuch nehi hai

[@bilalabrar7862]

❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

[@drsarar]

Chicken Goshtaba???Can't imagine. We can still afford to buy Lamb. No way chiken ka Goshtaba,

[@mohammedmohsinsheikh7918]

Baji Bina mirch ki

[@I_Love_Lord]

You are using chicken, so its not 'AUTHENTIC'' goshtaba anymore

[@oreogiri]

I don't mind. This is new for us in Bangalore and looks very interesting. I would like to try this. I may reduce the total quantity of cardamom, though.. Thank you for the recipe and a very nice video..

[@Dothraki-hs4sg]

Nothing is authentic anymore . Even if you eat Goshtaba in Kashmir , how are you so sure that they will use proper ingredients and not foreign ones ?

[@pawankhadse3732]

It's murgtaba😅

[@petrowho]

Do you have rista recipe?

[@AshusDelicacies]

kzbin.info/www/bejne/lZrRm5-wra-Xjck

[@delawarmalik7406]

Aap ne gushtava ko garam pani main dala nahi direct aap ne gravi main dala

[@AshusDelicacies]

Yes Gustabas gravy mein hi achchi tarah se pak jaatey hai

[@Rouf-fj3ob]

True it needs to boil first

[@Banzybanz]

Authentic chicken in Kashmir?

[@valeriegomes1433]

No recipe