Baking Class Day-39~Nankhatai Recipe In Kadai&Oven| न ओवन,न अंडा, बेकरी जैसी नान खटाई|नानखटाई रेसिपी

[@SweetAngelsV5Official]

Otg main rod uper niche dono use karani hai ?

[@foodcourtbyraisha1984]

Yummy nankhatai ma'm. Plz share recipe of Bajre ke flour ki nankhatai. I used to buy it from our nearby bakery n it is awesome i love it than this maida nankhatai. I wish to make them at home. Plzzzz ma'm share it🥰

[@katariasindiankitchen]

Yes dear will share soon

[@monikachauhan2012]

Super recepi...all sucessful recepi you teach thnk u mam

[@katariasindiankitchen]

Thanks a lot

[@parveenbegum6484]

Very nice... Ma'am gide book mein nankhatai ke liye settings mein likha hai teperature 180'c,cooking time 20 mnts aur method mein likha hai bake at 160' for 15 mnts.. I'm confused.. Pls rply ma'am.. Pls. 😊

[@katariasindiankitchen]

Dear 170 degree par bake karo 15-18 mints

[@parveenbegum6484]

@@katariasindiankitchen thank u so much😊45 ltrs otg mein bhi temperature 170c dena hai kya?

[@sweetykhatri7649]

Both rods on rakhni h otg me??

[@katariasindiankitchen]

Yes dear both rods on with fan

[@sweetykhatri7649]

@@katariasindiankitchen thanks 🙏

[@binaraniga7]

Great recipe...please can you let us know if I use softened butter instead of ghee for the nankatai.😊

[@akanksharai2701]

Preheat ke baad bake micro mode p karte hai ya convection mode pe?

[@krs4816]

Desi khand use kr sakte hain instead od sugar powder?

[@katariasindiankitchen]

Yes

[@krs4816]

@@katariasindiankitchen ok dear... thank you soo much..

[@tarunabamne7712]

Wow so yummy Isme kitne gram ready hogi nankhatai isme mam

[@nikitayogesh5288]

Lovely recipe 👌👌👌😋. The cracks formed makes the perfect nankatai. It looks so good👌👌. That is the sign of perfect nankhatai

[@katariasindiankitchen]

Thanks a lot

[@jyotibharani2679]

Thanks a lot for the ĺovelýreceip

[@MominaPatel]

Hi... I tried it just now and it tasted exactly same the way my mummy used to make in my childhood. Thanks a lot for this recipe.. I have 1 question can I redue the quantity of sugar to 1/2 cup as I find it too sweet, doesn't it make any difference while making the dough.? Pls reply

[@shilpiagarwal2658]

Really yummy recipe🤤🤤🤤, plz share some healthy cookies recipe(aata & other) for kids in kadai....

[@katariasindiankitchen]

Thanks a lot 😊 yes dear will share soon

[@manjaritiwari7723]

Otg. Me both rods on rakhni hai kya man?

[@neetupathak8087]

Thanku so much mam 🙏🙏 aapke cup ka size kon sa hai??

[@katariasindiankitchen]

250 ml

[@myjourneytotruth]

Since i dont have ghee, can butter or crisco be a replacement?

[@manishaverma4495]

Mam OTG mai both rod per bake karenge

[@katariasindiankitchen]

Yes dear

[@shivanimehta4046]

Nice recipe. In otg should we keep both the rods on or not? If not which rod to keep on?

[@katariasindiankitchen]

Both rods on with fan

[@mrunalkulkarni1333]

आपकी सभी रेसिपी बहोत मस्त है

[@katariasindiankitchen]

Thanks a lot 😊

[@sumo_gold]

Kya me thoda sa ghee kam krke uski jagah milk se dough ready kr sakti hu??

[@katariasindiankitchen]

No dear Nankhatai me milk nhi use hota hai

[@monicarekhi9843]

Wowww amazing dear culd u plzz tell wats da selling price of per kg

[@renumalhotra8]

Oven may kis mode par rakhe

[@adikhan3347]

What a easy recipe. Pls maam finger cookies bhi bataw na

[@dimpleahuja4849]

Plz , aap ye batayenge ki otg ki rods dono on karni hai ya sirf bottom rods? Plz reply its urgent

[@katariasindiankitchen]

Both rods on

[@dimpleahuja4849]

@@katariasindiankitchen thank you so much 🙏🏻

[@akshatmishravlogs4998]

Apki recipes perfect hai ma'am but niche se thodi crispy ho gyi ye recipes Maine morphy richard ke 60 liter otg me bnaya hai kya koyi temperature adjustment krna hai kya

[@HealthyjourneywidKamaldeepKaur]

Hello .. aap oven thermometer use kriye .. u will know exact temperature inside .. u r doing blind baking

[@akshatmishravlogs4998]

Perfect recipes with Perfect measurements

[@formidathma6347]

Mam instead of ghee can we use butter

[@anjalikaushik2059]

Bhut ही osm बना है maam

[@katariasindiankitchen]

Thanks a lot 😊

[@SaffronnBakehousse]

I tried ice-cream recipe, was perfect n delicious 😋 Thanks for sharing recipe 👍

[@utpalagoswami7254]

?

[@arunapatel1690]

Yummy nankhatai

[@gulnazmiller5646]

Excellent will definitely try

[@katariasindiankitchen]

Thanks a lot 😊

[@CookwithLubnashaikh]

MashaAllah.. What a wonderful recipe. Very Delicious, yummy and, tempting recipe. Thanks for sharing this video.. Again back on your channel. May God gives you sweet and good health

[@asmitakindre2926]

Otg mai 2 rode suru rakhana hai kya

[@katariasindiankitchen]

Haan ji

[@nusratpatel5355]

Thank you so much Diya madam madam aapka oven kitne litre ka hai aur kitne ka hai please reply me

[@kavyabhat4616]

Hai mam, can u please show the iyangar's benne biscuit

[@vroodamakhan1895]

Do you have english classes too. Regards from South Africa 🇿🇦 I’ve just subscribed to your channel

[@pratiksaprajapati3746]

Mem croma microwave me banana sikhaye please

[@protectorganic6156]

Mam oven ki rod both side use kerni h ya sirf bottom rod on rakhni h

[@katariasindiankitchen]

Both rods on

[@jyotipatil3442]

Mam 500 kg maida ke nanakatai ke liye ingredients kitana use karana chahiye o batao बेकिंग पावडर

[@pallavis7580]

Can we use butter instead of ghee?

[@dilipdeshpande2245]

Mam hamari nankhatai to hath me lete hi uska bhura hota hai to kya galti hoti hogi mam aise kadak hoti hi nhi hai aise bhus bhushi hi hoti hai to kya kre 😢

[@prernas9462]

Ma'am please can u make tutorials video of cooking and baking in Morphy Richards 25CG 25L convection oven? I have been following you since a very long time. You make great videos, I have learnt almost everything by watching your videos. You are literally my Guruji..

[@swapnakamal9571]

Agar egg use karana hai to kya karana hoga egg mai sugar aur ghee mix kar denge

[@katariasindiankitchen]

Sir alag hogi wo recipe jaldi hi share karugi

[@mamtajain8438]

Should we keep both rods on while baking or only the lower one?

[@katariasindiankitchen]

Both rods on

[@shitalraval8041]

3/4 cup kitna garam hoga

[@POOJASHARMA-qz9bt]

Hi mam aap jam filling karke cookies banano na

[@ManishaPandey-yx7kd]

Nice recipe mam❤

[@nishakalway3281]

वाह,बहुत बढिया लग रही हैं ,👌👌

[@katariasindiankitchen]

Thanks a lot 😊

[@katariasindiankitchen]

Thanks a lot 😊

[@rekchand1]

Hi my Nankhatai after some time became very hard & were too sweet .pls let me know what went wrong .

[@vivekpandey2348]

Nice recipe mam

[@lakshyamalik6755]

Mam ghee Or sugar gram m bta do

[@MominaPatel]

Hi.... Ur measuring cups are how many ml? 200 or 250 ml?

[@rajnish6705]

We haven't used curd?

[@charanasri5429]

Price for this cookies mam....250 grams

[@nalinimohanty6428]

Which ghee should be used?

[@Reinolds_Recipes]

You make me hungry again haha, would love to taste that!! Keep sharing please… I’m subscribed to your channel 😀

[@vaishalipagariya4458]

Jai jinendra Dia 🙏

[@katariasindiankitchen]

Jai jinendra Dear❤️

[@tanusreemondal8096]

Wow

[@veenasonu5064]

I don't like gee can I use oil

[@juniorthebeagle9713]

Hi mam While preparing ,i was not able to make dough properly with ur mentioned measurements

[@mayavalecha8432]

यह नानक टाई बहुत अच्छा बना है

[@katariasindiankitchen]

Thanks a lot

[@shilpashah7932]

Very very nice look

[@hasiburrahman4019]

What is size of bowl

[@axbot__8733]

First time try kiya ,, bahut achchi bani nankhataee

[@soniaalwani1988]

Ove ko kitni Der preheat karna hai plz bataye

[@HealthyjourneywidKamaldeepKaur]

Hello 10 mins kr skte ho

[@parveenbegum6484]

Ma'am, kuch puch rahi hai aapko main, pls rply😊

[@ShaliniSharma-ix4zh]

Yumm

[@katariasindiankitchen]

Thanks a lot 😊

[@alpagohil5001]

Superb 👍 yammy 👍

[@katariasindiankitchen]

Thanks a lot 😊

[@shenazmiller3368]

Good recipe

[@katariasindiankitchen]

Thanks a lot

[@CookBookbyTalat]

Wow fantastic

[@katariasindiankitchen]

Thanks a lot 😊

[@sanovarnauheed4403]

Pre-heat at 170 degree for 10 minute then bake it at 170 degree for 15 minutes 😊

[@jyotibharani2679]

Very good health

[@ankitakannojia]

Ur cup size is 240or250ml?

[@katariasindiankitchen]

250 ml

[@jyotilakkad1064]

Thank you so much ma'am 💖 💓 💗 💛

[@katariasindiankitchen]

Thanks a lot

[@cookingwithsadia3815]

Wow naan khatai recipe is amazing and you make perfectly 👍🏻 keep your good work Please stay connected friend

[@chillyNgarlic]

extremely tasty and delicious looking

[@nilamkumbhar2764]

नानकटाई बनवताना बटर ऐवजी डालडा वापरला तर चालेल का

[@katariasindiankitchen]

Yes

[@rose-kp4lf]

good grind sugar. sensible

[@mamtadodeja1729]

Superb yummy

[@katariasindiankitchen]

Thanks a lot 😊

[@poojashivhare2800]

Mam malai se cookies banti he kya,mam apka no share kijiy please

[@rdsharbidre6165]

Very nice..

[@katariasindiankitchen]

Thanks a lot

[@singerravindraabhyankar5466]

Very nice

[@harshshah1752]

Butter paper jaruri hai tray me lagana

[@HealthyjourneywidKamaldeepKaur]

Hello… butter paper se cookies niche stick nh hoti and isse jaada spread bhi nh hoti comparative to direct agar tray per rakh do to

[@navin2643]

Nicely made 👌 👍

[@katariasindiankitchen]

Thanks a lot 😊

[@nagvekars11]

Wondering, thanks for sharing. Plz share chocolate chips cookies

[@ashmikasurve3372]

I have bajaj otg i bake naankhatai at 175.C for 15 mins,it becomes dark and bottom part gets burnt.

[@HarshChauhan-sc9is]

155°c pr 24 mints krke dekhiye bake bhi hoga Over crispy nhi hoga

[@neetachouhan5784]

I definitely try this recipe

[@katariasindiankitchen]

Thanks a lot

[@anuradhakapoor2138]

Yummy

[@archanagupta7645]

Very nice👏 but mera to 1st step sugar n ghee wala mix itna creemy texture nahi banta hai

[@HealthyjourneywidKamaldeepKaur]

Hello.. aap kam beat krte ho .. usko aur time tak beat (mix) kro .. aa jaegi same consistency

[@carobike7049]

Looks so yummy and delicious 😋

[@katariasindiankitchen]

Thanks a lot 😊

[@nanawaremonit1]

Hi mam Maine aapki kuki banaye magar vo flat and hard hui .aisa kyon hua please replay microwave Mai banayi

[@HealthyjourneywidKamaldeepKaur]

Hello … temperature jaada per bnaye aapne shayad … kam temperature per bna k dekhe

[@pritichheda6148]

Banking pawder se kadva ho gya hai

[@mohrathore4316]

Mene yahi measurement rakhti hu but nahi ban pati he

[@manishapatni4645]

Meri nankhatai bake ke bad flate ho jati hai kyu ?

[@YDG-v3d]

Nice recipe 👌

[@harinikarkera2705]

I tried this recipe. Nankhatai bahut tasty bane the cracks bhi aaye.par bahut kadak tha

[@harinikarkera2705]

Kyu pls batO

[@alpagohil5001]

Mam aur bicuskit sikhaye 🙏

[@renumalhotra8]

Nankhatai ke upper jo pista lagati hoon wo dark ho jata h otg may banati hoon

[@HealthyjourneywidKamaldeepKaur]

Hello .. it is normal .. aap baadme bhi add kr skte jab oven se nikaalte ho tab uper add krdo , tab cookies soft hoti hai

[@gulnazmiller5646]

What if the dough becomes soft, I used the proportion as per your instruction and and the dough became too soft.

[@HealthyjourneywidKamaldeepKaur]

Put in refrigerator for 15-20 mins and then bake

[@sanasayyed1846]

Mam mujhse to baking powder jyada ho gaya hai acchi nhi lag rahi hai ab kya karu

[@sanasayyed1846]

Aapne 1/2 bola tha maine utna hi dala tha fir aise kaise ho gaya

[@sanasayyed1846]

Uski hi smell Aa rahi hai Nankhataei mai

[@sanasayyed1846]

Test bhi bigad gaya

[@HealthyjourneywidKamaldeepKaur]

Hello aapne konsi company ka use kiya and dont use open ones

[@harinikarkera2705]

I used amul ghee

[@nimashinde4617]

मॅम मेरे पास 30लिटर का आगरो otg है 40लिटर मे क्या फरक है. आपका गलतीसे सुना 30लिटर मै ने खरीद लिया

[@bhoomiarekar22]

😂😂😂😂😅