Kayang lutuin ang chinese-resto favorite na Salt & Pepper Spare Ribs Recipe! | SIMPOL | CHEF TATUNG

Another Chinese restaurant favorite ang kering-keri niyong lutuin sa inyong mga bahay! Luto na ng #Simpol Salt and Pepper Spare Ribs that the whole family will surely love!
Ingredients:
- 900g Spare ribs cut into cubes
- 1 tbsp Salt
- ½ tbsp Baking soda
- 1 tbsp Chicken powder
- 1 tbsp Soy sauce
- ½ tbsp Sugar
- 1 pc Egg white
- ½ tbsp Black pepper
- Five spices powder (OPTIONAL)
- Oil for frying
For the butter sauce
- ½ pc Red bell pepper minced
- ½ pc Green bell pepper minced
- 2 pcs Red chili
- ¼ cup Garlic minced
- ½ cup Butter
Salt and pepper to taste
#Simpol #SimpolCooking #cheftatung

[@anciebriola6947]

wow may maluluto na nman ako chef para sa family ko!😊❤️ Thank you chef!❤️

[@ChefTatung]

You're welcome!

[@selimallivaseb9213]

Pwede rin po yan sa chicken..i tried it! Sooo delicious po

[@isagoldfield7393]

I want this for dinner, yum!!!😋

[@jaz_cap8931]

Another pampadagdag flavor for the salt n pepper is rice wine plus it’s more shiny. I learned it from the Chinese Resto where i used to work.

[@noypijr.1028]

This wanna try... Hmmm❤

[@manaomifionaco8383]

Basta po c chef Tatung the best😊❤

[@ChefTatung]

Thank you so much! Glad you like it!

[@helenfelimon3944]

Wow mukhang masarap Yan chef Tatung gagayahin ko Po lutuin,thanks for sharing Po☺️

[@dynl9141]

Eh di gayahin mo

[@ChefTatung]

My pleasure! Please do! Hope you like it! Happy cooking.

[@evachan574]

How many cup of cornstarch i have to put?

[@ringles1201]

Thank you Chef! We love spareribs.

[@ChefTatung]

You're welcome!

[@jingfeliciano5681]

Simple recipe. Almost all the ingredients meron sa bahay ko. Try ko tong recipe❤

[@ChefTatung]

That's the purpose of this channel.

[@Reza-1223]

Master chef❤👌🙏👍🏽👍🏽💯🇬🇾✔️

[@user-yw4uo5uh5s]

I can't wait to try this recipe, galing galing mo Chef Tatung , ngayon everytime magluto ako, refer Mina ako sa inyo kasi simpol simpol ang dali pati sundan - at nakakatawa eh dala dala ko phone ko sa harap ko habang follow ko ang steps, the best ka Chef

[@ChefTatung]

Great! That's good! I'm glad you like it very much! Thanks for the like and for watching! Happy cooking!

[@isabeldomin434]

Thank you so much sa recipe Nag karoon ako ng idea what to cook or menu for the day

[@ChefTatung]

You're welcome!

[@user-ks2zb7eh5p]

❤ ko yan, yummy

[@ChefTatung]

Try it! This is a must-try recipe.

[@ma.teresalammawinbautista9574]

Thank you for sharing. You never fail in your recipe. Keep on going and Godbless po.😊

[@ChefTatung]

Thank you, I will. God bless!

[@christianroicabel]

Nakakagutom naman 🤤 simpol yan!

[@ChefTatung]

Try it! Siguradong magugustuhan mo ito!

[@vaniluuuh]

Will definitely try this one!! Eto lagi kong inoorder sa isang fast food chain, ang kaso phase out na. Thanks chef!! Happy new year!

[@ChefTatung]

Thank you and Happy New Year!

[@virginiaeriguel8738]

Like this, yummy, thanks for sharing this recipe

[@ChefTatung]

Thank you too! Thanks for watching.

[@rose-tk6cw]

Happy New Year Chef, thank you very much ho sa mga yummy recipes❤🙏🏻stay safe and Blessed always . Hope ti see new books

[@ChefTatung]

Thank you so much. happy new year and God bless!

[@jacquelinecruz5800]

Yes chef. I will cook that. 😁🌲💥

[@ChefTatung]

Please do! Hope you enjoy it! Happy cooking.

[@nikip9161]

Looks sooooo delicious and not that difficult to prepare! 😋 May I have a family style bed of rice to catch all that beautiful garlic chili butter, please... Guaranteed, not a grain nor an unpolished rib left!!! 🌟🌟🌟🌟🌟😊 *ps: First time this year to comment, thus, Happy New Year to You and to allllll. ❤️✌️✨️🌻🍀😊 Good food is love ❤️ to share

[@ChefTatung]

Absolutely!!

[@michaelangelotiu3724]

chef 25k na lang at 🏆 play button is waving

[@ChefTatung]

Lapit na!

[@manaomifionaco8383]

Sarap nnman❤😊

[@ChefTatung]

It was! Try it!

[@tonyr8443]

Sarap! Salt and pepper shrimp naman next time Bro

[@ChefTatung]

Next time!

[@rebeccababela2657]

Thank for sharing chef tatung ❤

[@ChefTatung]

My pleasure 😊 Hope you enjoy it! Thanks for watching!

[@corneliadalingay8909]

Chef gusto yan

[@journey3067]

Waiting, Chef! ;*

[@ChefTatung]

Hope you like it!

[@mariacarmelaarellano7211]

wow...i will try this! Chef wala bang give away yang apron niyo? 😍

[@waltdeang9718]

Wow ang sarap naman po nyan Chef Tatung 😋 nakakagutom po sa sarap Happy New Year po request ko po luto ka po ng version mo po ng kilayin sa mga susunod mo pong video Maraming Salamat Po

[@ChefTatung]

I have videos of kilawin. Different kilawin. Hope you like it! Happy cooking.

[@arleneagapitovibar9690]

Wow nice ❤❤❤

[@ChefTatung]

Many many thanks!

[@regiasama3565]

❤

[@behlhere3421]

Yummy❤

[@ChefTatung]

It was!

[@bicool_mackoy]

Salamat chef t.❤❤❤❤

[@ChefTatung]

You're welcomeee!

[@zhaitv]

Chef pwd po kaya sa air fryer yan ? Pwd po pa request air fryer version nmn po? hehe salamat po lahat po ng tinuro nyo po msrp 😻😻😻

[@kwatrokantos259]

🤤

[@zashikibuta02]

thanks for the recipe, chef Tatung!☺😋💚

[@ChefTatung]

My pleasure 😊 Hope you enjoy it! Thanks for watching!

[@ChefTatung]

Please subscribe to this channel! Thanks!

[@zashikibuta02]

@@ChefTatung matagal na po akong subscriber☺️

[@sharonamargo6909]

Wow! Yummy! Pede po ba e- marinate overnight .? Pede ba yun since baking soda ang gamit? Thank you Chef!

[@vergienevares2123]

wow

[@mikhaellapaguyo8316]

Chef,bakit pag kau po ang nglluto,khit mahirap,mukang mdali,kaya pla SIMPOL name ng utube channel😁 Salamat po chef❤️

[@ChefTatung]

Hehe, salamat!

[@greenbroccolistudios1275]

Mmmm tasty spareribs

[@ChefTatung]

Oh yes!

[@greenbroccolistudios1275]

@@ChefTatung yeah :)

[@lolitfronda9985]

Ittry ko po yn na llutuin,

[@ChefTatung]

Let's Go!

[@ginabelisario9282]

Our dinner for today..

[@ChefTatung]

Wow! So how is it?

[@AneliaNagallo-es2rm]

Thank you chef

[@ChefTatung]

You are most welcome!

[@ChefTatung]

Please subscribe to this channel! Thanks!

[@evasoriano3074]

👍👏👏👏👏👏

[@user-ce1tg6of3z]

In every kilo of meat po how many grams of baking soda to be used as tenderizer.

[@ernestoperez8065]

Sa bday ng mrs ko magluto me yan mura pa

[@ChefTatung]

Let's go!

[@Kiko_1004]

Hi chef, ganyan po kadali lumambot yung spare ribs ? Just the baking soda?

[@co0kiesncr3am70]

rice wine or rose wine at curry powder hotel ako nag wwork Chinese cuisine

[@ChefTatung]

Yes 😊

[@evachan574]

How many cornstarch ang lagay ko?

[@amavic1]

Chef, wala ang cornstarch sa recipe

[@user-ee4rq4ch6e]

How much Cornstarch needed? Wala s ingredients list

[@Barok1980]

Chef pwede ba isama yung yolk ng egg?

[@ChefTatung]

Hhhmmm... siguro pwede naman. Try it then tell me kung mas sasarap pag kasama ang yolk.

[@lindajavier6949]

D na po ba palambutin ang ribs kc bka kht me baking soda matigas pa dn

[@katherinaocampo]

What about the vinegar sauce?😂

[@milamalantic7287]

could I air fry it instead?

[@ChefTatung]

Yah!

[@wingkwong8754]

all that oil

[@rizalanzaderas3687]

Kala mo naman nka pag tapos ng pagaaral di nman

[@anthonyking8930]

Kawawa ka naman, wala pumansin sayo

[@rizalanzaderas3687]

Hayy nako mga tao ngayon mga feeling perpekto at sinasabihan tayo ng bobo,suggestion ko lang namn pero mga mapang abuso paren

[@Swoosh69]

Iyak pa batang uhugin na nka pisonet hahaha

[@rizalanzaderas3687]

dapat mas maraming garlic,,,kasi tinawag na butter garlic ang kunti nmn ng garlic

[@noypijr.1028]

Pwede nman sguro dagdagan pa. Pero konti lang ksi ung spare ribs. Kaya balance lang nilagay nya at hindi over powering yung lasa ng garlic..

[@conspiracy8119]

Salt and pepper nga… Bakit gusto mo madami butter and garlic??

[@melvinjayjabian505]

Sana ikaw na lang gumawa ng content

[@thesanchezs4412]

Nagmamarunong

[@cyruzcyruz5426]

mag luto kanang sayo isang sako bawang lagay mo

[@simplewoman8380]

Di na po sekreto yang baking soda to tenderise the meat dhil kht western or European people ay ginagamit yan.Hayyy pinoy nga nman.

[@ChefTatung]

You must be an expert! Lucky you. Yes. This are videos for amature and non-cooks so we try to teach the basics. The objective is to teach people. Not impress them.

[@LeunoGuapo]

Ikaw n sana nag vlog bida bida 😂

[@hernanebemon]

@Simpleng babae pero may lason ang dila. Bida bida ka sa vlog ng iba, gawa ka ng sarili mong vlog. Nakikinood na nga lang dami pang tahol. Pinoy nga naman!

[@gehausecabinet5073]

Masaya ka na at napansin ka? Mamaru ka eh.

[@lennyoliveros2839]

Tita Barda Bida bida na, crab mentality pa 😅

[@alwaysMAVI]

Yummy naman niyan chef, magluluto din ako👍😀

[@ChefTatung]

Good! It's really good!

[@mauricaribon9819]

❤