Gyeonggyu’s dish is flawless [Stars' Top Recipe at Fun-Staurant/2020.02.03]

[@guna4775]

What is really impressive about this guy is he is actually old. He was born in 1960 and he doesn't retire, he still likes make people laugh and cooks for the show and wins a lot

[@bonitarandom7205]

i love how simple, easy to digest and refreshing it be 😍 I'm drooling

[@nicolewong5887]

7:53 isn’t Chef lee so cute he wanted to scoop more broth but his spoon slid out of the bowl

[@akh183]

I watched a video of this somewhere a while back. It’s like a cheap bowl of heartwarming soup, usually sold in this city in China which i can’t remember the name lol. The filling of the wonton is only one small dot. Edit: it’s in suzhou. English name is “bubble wonton”

[@na4293]

0:30 Idk how others call it but I’m from China Fuzhou and we call it bian rou

[@rottenbananaslices3356]

SaBrina💚🐦 huh Im also from fuzhou and they call it wonton 😂😂

[@weiwei8308]

Tae Isacutie nah it’s Bian rou, when you go to get breakfast it’s always ban mian bian rou.

[@na4293]

wei wei Yes yes yes😂u get me. I think people that speak canto or from the northern part of China call it wonton/ huntun混沌。

[@rottenbananaslices3356]

wei wei Im from the north part of China and they call it wonton there idk how they call it everywhere else

[@angelinelu5906]

ahhh fellow fuzhou friend :)) and yeah we call it bian rou

[@magpantay03]

I really want to try cooking this. It looks sooooo good!

[@jinglejee9452]

That wandang thing seems like Thailand kua chap noodle.. "papa" brand...

[@pinkkanpriyankamaharani4464]

Surprisingly i love his recipe

[@laicastor1201]

the song 😊 SANG BY THE CARPENTERS 😍

[@Gracefullye]

I’m craving it and I haven’t even tried it yet. 😍

[@DJ-xx7qi]

ㅠㅠ 부모님이 신혼때 많이 먹었던 완당집...

[@unknownpasserby7405]

The Carpenters 💜💙

[@MrHongkiLove]

Lol this looks like fj dumplings