Kerala Garam Masala | കേരളാ ഗരം മസാല

Kerala Garam Masala | കേരളാ ഗരം മസാല
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[@geethamenon3511]

madam , which brand is your mixie? looks very good.

[@vijethavj6790]

Nice explanation and presentation with available kitchen ingredients.. with no unnecessary talks. Thank u.

[@MahimasCookingClass]

Thank you so much 🙂

[@indunair119]

Thanks for the recipe👍 Ma’m pls share from where do u buy your Kurtis beautiful collection

[@vineethaunnikrishnan93]

Very good

[@anniemathews1028]

Wow...needed to make garam masala ..will try this recipe 👌

[@nishronnie07]

WoW!! I’m going to make this soon!! ❤️

[@Mystical-mojo]

Mahima... thank you dear; kindly give the measurements in the description box

[@MahimasCookingClass]

Will do👍

[@chin3884]

Kerala Garam masala **************** Cloves - 2 Tbsp Cardamom - 2 Tbsp Pepper corn - 2 tsp Cinnamon - 2 big (10 g) Fennel seeds - 5 Tbsp Mace -1 Nutmeg - 1 small Bay leaf -2

[@antelinvijila876]

Can you plz specify fennel seeds in grams

[@sujatham1065]

അടുപ്പ് കത്തുന്നില്ല.😅

[@elizabeththomas8835]

Love to see your channel...u are very professional..

[@MahimasCookingClass]

Thank you Lizann😊🙏

[@ambikakumari530]

Nice kitchen n recipe.😁👍

[@minijose9130]

mamന്റെ Kadaiകളെല്ലാം ഏത് company യുടെ താണ് എല്ലാ പാത്രങ്ങൾക്കും നല്ല ചന്തം!!!!

[@preetech627]

പലരും പലവിധത്തില്‍ aanu ചെയ്യുന്നത്..ചിലര്‍ cumin seed ,sha ജീരകവും,dry chilli...ചിലര്‍ cherkkilla..actually eethaanu really tasty powder recipe? Thanks

[@MahimasCookingClass]

I follow this recipe for all my cooking which requires Kerala Garam masala

[@beenasimon1]

Looks great Mahima. Will do this for sure. Never used mace or nutmeg in my garam masala. Will try this. Thank you

[@asmanarakkodan8799]

Ingredients discription box l add cheyyanam

[@rainymathew9784]

Made jus now . Thank u mahima

[@manjulapromodu3534]

Which is your grinding machine?

[@ambilyjose3675]

Thank you!

[@salyreji2936]

Cook cheyyunna pan combany parayamo

[@saleemp3982]

ok സൂപ്പർ

[@novateurlife7437]

Kidu chechy lovely presentation 🌷

[@bindusuresh8088]

Undaakki. Suuupper👍

[@jollyannie]

Great presentation 👍

[@MahimasCookingClass]

Thank you 👍

[@vaheedaharif6235]

Mam masala wash cheythitt alle choodaakkendath

[@anniemathews1028]

Made this garam masala ..it has such a wonderful aroma & takes the dish to another level 🎊🎉

[@MahimasCookingClass]

Glad to know you loved this recipe 🥰

[@emilyjacob876]

Hi. Mahima garam masala super . presentation is good . love you. .

[@MahimasCookingClass]

Thank you Emily 🤗

[@neenajoseph8078]

What about star anise in garm masala

[@rn-om3hu]

Great recipe, how much cinnamon in grams?

[@susheelajamestone887]

Wow...great...

[@MahimasCookingClass]

Thank you! Cheers!

[@mariyasalam5072]

Super Pathrangalum super

[@MahimasCookingClass]

🥰🙏

[@marvelreels7076]

Wow.. 😍🧡🥳

[@padmajadeviindiradevi8275]

തക്കോല൦ വേണ്ടേ

[@vtube8208]

👍❤️👌

[@sreekumarigopi3919]

star Anis ,should we add

[@sherinameerputhuvayil]

I've made ..this is my second batch... so flavourful 😊❤🎉

[@MahimasCookingClass]

Thanks Sherina 😍👍

[@sherinameerputhuvayil]

@@MahimasCookingClass 🥰🥰

[@SaraKunnoth]

Ithu sale cheyyan pattumo?

[@agie4860]

Thank you

[@leenakalathil295]

I cook everything in cast iron. Your cast iron looks good. I have cast iron in every size and shape.

[@MahimasCookingClass]

That's nice 👍 I have a small collection only

[@tit-bitbychefpraveenmohan5379]

Nice 🔥👍

[@Foodie_mom13]

Awesome 😎 I also make the same garammasala at home👌

[@MYBLESSEDSAVIORANDTHELIVINGWOR]

Hi Mahima, Quick question, Can we double or triple this recipe for making larger quantities? Thanks

[@MahimasCookingClass]

Yes. You can

[@sheejaas6564]

Thankyou❤

[@feminaanas1433]

Cast iron cook ware evidunnanu vangunnadu ....link ettutharamo....👌

[@amalajames5738]

Grampoo 10gm, elakka 10gm ,peppercorns 2tsp, cinnamon 10gm ,perumjeerakam 5 tab sp jathipathri , jathikka 1nos ,Baylham 2n0s

[@agoogleuser1861]

Cloves10gm, cardamom 10gm, fennel seeds 5tbsp, nutmeg cover and nutmeg seed 1each.Other items are already in English.Bay leaves 2

[@anniethomas8980]

I made this today n it came out so aromatic!! Thanks for sharing!!

[@ajayshiji746]

🙏

[@paules3438]

Thanks good

[@divyaannchacko2481]

Chechi.. Very nice presentation and nice recipes.. Can you please tell perumjeerakam in grams? Is it double the amount of cinnammom, cloves and cardamom?? 20 grams?

[@MahimasCookingClass]

Yes..it will be 20-25 g

[@divyaannchacko2481]

Thank you.

[@telmaharris315]

Ith eth brand grinder. Imported ?. Stand mixer?

[@naseemausman3128]

Jangal ingane undakarund. Biriyani masala ❤️❤️❤️❤️

[@MahimasCookingClass]

😊👍

[@annaeapen8227]

How much garam masala do you get for this mix of spices?

[@yemeenp1478]

Mam biriyanikkum ithano use cheyyunne?

[@MahimasCookingClass]

Yes

[@anupamashajikumar7096]

Thank you dear 😍😍👌👌

[@mariepereira1321]

Good morning I was about to make my quota of garam masala for this fortnight, today. I shall use your recipe. Thanks Mahima!

[@MahimasCookingClass]

Thank you 🙏😊

[@beenajosh3943]

മാഢം നിങ്ങൾ ഉപയോഗിക്കുന്ന ഈ പാത്രങ്ങൾ എവിടെ നിന്നാണ് വാങ്ങിക്കുന്നത്

[@daisystanly5848]

Ithu aethu type mixy aanu

[@ambikakumari530]

👍👍

[@jayashreepalliyil4209]

👌

[@Bt234]

I guess 2:5 is the ratio here so 20:50 - so for 10 gm - 25 gm

[@premaspassions6602]

Hope you all doing good Chechy. Stay safe..

[@MahimasCookingClass]

Yes. Thank you

[@SaraKunnoth]

Ithu oru valiya alavil eduthu undakunnath paranju therumo?

[@MahimasCookingClass]

If you want to double or triple it make all the quantity double or triple

[@gifigeorge7506]

Dear chechi i have been trying many of your recipes and each one is perfect.just out of curiosity,i would like to know from where you learned this garam masala recipe.pls reply

[@MahimasCookingClass]

From my mother

[@antoniocarlier6394]

​@@MahimasCookingClass nothing like mom's recipes

[@kamarshanazar83]

👍👍❤

[@subasripillai6967]

Neat and clean presentation Mahima :)

[@MahimasCookingClass]

Thank you 🙏😊

[@suryajijo3845]

Precise presentation & great tasting garam masala! 👍🏼

[@sindhup8508]

Hi Mahima masala undakiyath ishtai next time ethupolay undakam

[@MahimasCookingClass]

👍😊🙏

[@shirleyjoseph1107]

👌🙏

[@ideasimaginations899]

What about star anise...

[@priyanair1848]

👌👌

[@jollypaul8151]

പെരുംജീരകം എത്ര ഗ്രാം ആണ്

[@honeymuthiah1279]

Mixer super Nsme enthanu .

[@MahimasCookingClass]

Please check the link in the description

[@husna2468]

Idu thanneyo biriyaanikkum use cheyyaannadu

[@MahimasCookingClass]

Can use this. Will upload Garam masala for Biriyani

[@husna2468]

@@MahimasCookingClass ❤️❤️

[@rosmythomas5296]

Commentinu response cheythath santhsham

[@MahimasCookingClass]

😍👍

[@S3-qu4762ko_]

Biriyanikkum ee masala ano use cheyunne

[@MahimasCookingClass]

Can use this too

[@prameelaabraham3931]

Hi Mahima,ethu brand annu kitchen machine

[@MahimasCookingClass]

Kenwood

[@prameelaabraham3931]

Thanks for the reply

[@jossyjo4883]

👍👍👍👍👍👌👌👌👌🎉

[@joselygeorge8851]

Did you say "5" Table spoon Perumjeerakom??!!

[@MahimasCookingClass]

Yes

[@premakumarichevalil4069]

ഇതു ഗ്രൈ൯ഡ൪ ആണോ

[@soudhata7199]

Kabsa masala recipe idumo.

[@user-vs1lu3so2z]

Star anise cherkanam

[@ayshasharaf7693]

Mam cassia cinnamon aano Garam masala yil use cheyyAvo

[@MahimasCookingClass]

No cinnamon is used

[@fatimaxavier7563]

Masalaudakkiya castironthavaillathallam food cook cheyam mam

[@MahimasCookingClass]

Yes..you can cook in any vessel Fathima

[@fatimaxavier7563]

@@MahimasCookingClass sorry if my question was not clear I wanted to ask apart from this masala spices fry are we able to to cook anything else such as palya/upaeree. Also what else can we cook in this type cast iron pan? Thanks.

[@ziyanmuhaammed1859]

Mam nte standmixer eedaan compani

[@MahimasCookingClass]

Kenwood

[@neenathomas6410]

Kenwood model name pls

[@MahimasCookingClass]

Platinum. Quite old one

[@sameeramohammed7035]

Coriander powder undakkunnath kanikko plss

[@SanjayE-oc9pw]

0:40

[@josephthottan2724]

I follow your many recipes which are excellent ones. Let me point out that you could have given the ingredient details in the description box instead of as a long passage in the transcription. In order to find out the ingredient details we have to go through all your printed conversation before getting to the ingredients or again and again through your video. Hope as a responsible youtuber you will be more helpful to the subscribers. It's a pity that viewers do this for you.

[@MahimasCookingClass]

Sorry for that. Ingredients were not added earlier in some of my older videos. We are trying to add ingredients now in the description

[@sunithajerome963]

castron iron cookware link tharoo. i want this size.

[@MahimasCookingClass]

Please watch my iron cookware video. Links are given

[@midhuncharles18]

Do we really get cinnamon here?, what I see is cassia bark in most of the place

[@MahimasCookingClass]

Yes..you get both in all spice shops

[@abrgrace]

While I follow your recipes, felt it only proper to add the following. As far as possible try and use Cinnamon instead of Cassia as it has Coumarin which is not good health-wise. Secondly, remove the outer skin of cardomom as very high content of pesticides are used on the pods. Just a suggestion only

[@MahimasCookingClass]

Thank you sir for your Suggestions. Really appreciate it. I used cinnamon shaving from our cinnamon tree. Though actual method of taking cinnamon is different ( to get curled ones) Cardamom I wash and use. Next time I'll follow your tip of removing the skin. Thanks a lot🙏

[@abrgrace]

Thanks for your reply

[@chackalamuriyilvava]

As a pharmacognosist..i hav to agree..both are valid points👌👌i always use the cardomom aftr removing the skin...and true about cinnamon too..jnfact cassia is used as an adulterant for cinnamon

[@nayimasiraj5885]

Use cylon cinnomon it is good

[@sallyjohn2412]

Good

[@lathikaraju4836]

Mam use ചെയ്തത് ഏതു തരം grinder aanu

[@MahimasCookingClass]

Kenwood

[@suni485]

​@@MahimasCookingClass I was looking for this after watching your video. Where did you get it from?

[@renumathew3555]

Is it ok to heat the ingredients of the garam masala in the sun instead of heating it on low fire?

[@MahimasCookingClass]

Yes. You can heat under sun too till crisp

[@naseemausman3128]

Adipoli garam masala ❤️❤️

[@kavyabindhu2925]

Veg biriyani yidane please

[@MahimasCookingClass]

Already uploaded. Please check

[@febaphilip3514]

Can you please show Meat Masala receipe too?

[@MahimasCookingClass]

Sure

[@aloonumar1244]

😄❤Schaffhausen

[@mariepereira1321]

Njaan Mahima Simon is missing in this episode....

[@MahimasCookingClass]

😃

[@telmaharris315]

Jathikka vende, bcos its v. Good no. Then shajeera, kuskus star anise, doubt bcos we buy masalakoot whole these things r there. So only. Jesus And Mary bless

[@MahimasCookingClass]

I add only these spices in garam masala

[@anubyju3924]

What thing you use in hand to resist heat that red thing

[@MahimasCookingClass]

Pot holders

[@anukurian927]

Same uploaded earlier also in different name 😃

[@MahimasCookingClass]

No.uploaded in the same name. But reuploaded as the video and audio clarity was bad

[@samjohn1210]

Your discription is useless unless you mentioned each item by weight. Correct proportion of each spice is the key to perfect garam masala. Sadly, you missed the vital point.

[@MahimasCookingClass]

Please watch the video. I have mentioned in grams too

[@anithasathyadevan872]

ഇതാണോ ബിരിയാണി ഉപയോഗിക്കുന്നത്

[@MahimasCookingClass]

Yes..can use the same for my recipes

[@namahsabu6830]

Hai Starannise use cheyyile

[@MahimasCookingClass]

Can add.

[@geethakunjumon646]

Chickenന് ഈ മസാല മതിയോ

[@MahimasCookingClass]

Yes

[@sree5844]

Mam use chayyunna mixe ya kurichu parayamo 😊