Keto Chicken Pizza Crust | Only 2 total carbs for the whole crust | Best Keto Pizza Crust

[@kimwohl6956]

I want to try this recipe this week. Looks great but when I drain canned chicken I take the lid after I pull it off back on top of chicken and press it hard and turn it upside down....works great that way

[@Parrotheadrenee]

And it’s not “it’s not a complete circle”….it’s “it’s rustic”! 😉 I love white sauce too…fave is a Philly cheesesteak pizza!

[@oliviaedralin1436]

I made this tonight and incredibly satisfying! I’m in keto heaven! Delicious ,guilt free. Thank you guys

[@purplekat9685]

Love this recipe Joe and Rachel!😀👍😋 Thanks for sharing and I hope y'all have a blessed weekend 💜 🙏 ✌️ 🌞 💐 🎶

[@subi1677]

I've had pizza twice this week with your original recipe. We have never had a problem with it being too dry. It is FABULOUS! Thanks Joe and Rachel for going above and beyond ❤️. We have been doing basic pepperoni. We are going to do a BBQ chicken pizza next with sugar free bbq sauce and sauteed onions😋

[@karencaldwell4326]

YES Joe & Rachel YESSSsss, I needed a pizza fix after going to my favorite pizza joint where I ate a salad because they had no other practical options. This crust is so good! I’m super happy right now! Great recipe! Thank you!

[@PrayOnmykneesLouise]

Good Morning from Northwest WI. Rachel, you make those glasses look beautiful🤩! I so appreciate these recipes. I’m such a basic cook (meat & eggs) and these recipe videos make me brave and adventurous. Thanks for all you two do to brighten up my “basic” eating. Garbage pizza is my choice.

[@angiehorn3280]

I met y'all at the Orlando Summit. I love that y'all, Dr. Berry, Dr. Boz, Ben Azadi, and Kim Howerton are the same in person as on KZbin. It means a lot when you meet your hero and they turn out to be a amazing! Rachel really is that energetic in person ❤

[@HereandNowwithMikeandDawn]

As Joe and Rachel always say...read your ingredients. If BJ's is your large box store, they sell 2 kinds of canned chicken. Tyson (ingredients: chunk white chicken, water, salt, modified food starch, phosphates, chicken broth, flavorings) and Wessley Farms which is the BJ's brand (chickens raised with no antibiotics, ingredients: chicken breast meat, water, salt) So as you can see the BJ's brand is much cleaner and bonus-it's cheaper!!

[@bdogg197]

I’m making this for dinner today. It is so good. This is my third time.

[@pat-realfoodnanu9050]

I haven’t had pizza in so long. This will definitely be going on the menu soon! It’s so funny, pizza and ice cream were the 2 things that would make me fall off diets in the past. But with chicken crust pizza and Keto chow...I can have them anytime I want. Keto is the best!,

[@finagill]

I'm wondering if you can dry the chicken in a dehydrator, blend it to powder, and mix it in with the other ingredients. It may require a bit of oil to make up for the lack of moisture.

[@lorim.4136]

Thanks for the modified version! I use a no-sugar added pizza sauce to reduce liquid or make my own from tomato paste when using red sauce. I add extra seasonings to all sauces. I like to have different flavor profiles that are not blurred by too much crossover: 1) red sauce, mozz, pepperoni or salami, with a little dried/microwaved spinach for interest; 2) white sauce, mozz, sausage, with a little precooked mushroom for interest; 2) SF BBQ sauce, cheddar or Monterey cheese, chicken, bacon with a minuscule amount of cooked onion. The different profiles make them very different meals to me.

[@colorwhisperer]

I need to try this one. I have some canned chicken in the cupboard. My favorite topping is the classic pepperoni, but I love them all...and banana peppers or jalapeno slices are both great toppers.

[@paulburkey2]

I like to make what I call pizza de gallo diced bell pepper onions Roma tomato finally chopped fresh garlic clove dry basil parmesan cheese and extra virgin olive oil salt and crushed red pepper I mix that up in a bowl like pico de gallo and let it marinate or sweat then I put down a layer of sauce and sliced mushrooms on top of the sauce then the pizza de Gallo then a layer of three cheese blend of provolone mozzarella and Parmesan top that off with diced smoked turkey lunch meat and pepperoni

[@amsohn1]

I add a teaspoon or tablespoon of Gelatin and the crust is so much better... Also love Onion and Ground beef... love parm sauce too... Blessings 🌞

[@AllisonReece]

Why is adding gelatin better?

[@amsohn1]

@@AllisonReece I found it had a better texture

[@AllisonReece]

@@amsohn1 👍

[@nancytanner7823]

I love a white pizza with broccoli & cheese. This has always been my favorite

[@sarahrivera9020]

Pepperoni and cream cheese the best❤

[@jenniferbrown2976]

Omg I have tried a few keto friendly pizza crusts and never liked them. BUT this right here looks FANTASTIC.

[@esther.f.g]

This is a must try recipe, thank you. My favorite pizza is very simple, only good quality tomato sauce, mozzarella, fresh basil and I add some olive oil when I take it out of the oven, just before eating

[@karebear87]

I am excited about this recipe. Simple ingredients. Simple instructions. I will have to try this.

[@cindydemanche3839]

My favorite toppings are pepperoni, onion, mushrooms, (sparingly on the veggies of course), bacon, sausage, and of course extra cheese. I do make the chicken crust pizza, but have not added the cream cheese and pork panko. Will have to try that-after my BBBE is over!

[@sandrar9608]

I found a recipe from another KZbinr. 3 eggs, 1/2 c Parmesan, 1 1/2 c mozzarella, 1/2 tsp baking powder, some Italian seasoning if needed. Cook 10 to 15 minutes at 400 to brown crust. Bring out of oven add toppings. Cool a bit before eating. So good. I also made the same recipe but put 1 1/2 cup parm and didn’t add mozzarella still good. Yum

[@rbalschun9624]

mushrooms, black olives, anchovies!

[@SKnecht1948]

Live your butterfly necklace. The pizza looks great. Thanks.

[@davidpizzimenti2516]

I find that I"ll put olives on pizza just to get different taste and maybe change up the cheese to an Italian blend too ! Thanks for your hard work to make us happy Joe

[@cw1626]

I love the chicken crust. I like lots of meat, cheese, a few onions, peppers mushrooms and black olives.

[@brookesgrammy]

my favorite toppings are pepperoni, mushrooms, black olives and extra cheese. but I really like to switch it up with bacon, mushrooms, spinach, hard salami, and white sauce with mozz cheese and smoked gouda. I make my crust with Italian sausage and parm cheese

[@debbiesue4287]

Oooo definitely going to try this! My favorite pizza is chorizo , pepperoni and black olive . But I like the idea of this chicken base with a garlicky Alfredo sauce and some Italian sausage, bacon and pieces of grilled zucchini or peppers on it.

[@robynf.617]

Favorite toppings: pepperoni mushroom & pineapple (spicy, neutral, sweet). Otherwise, bacon, ham, pepperoni. Or chicken Alfredo. Or cheeseburger topping: ground beef with cheddar cheese.

[@sandyabrams7852]

Thank you for sharing this! Your other chicken crust is super yummy and my weekly go-to! Can’t wait to try this one!

[@susieunderwood4645]

Thank you so much for posting this great recipe! Been wanting to try this for a while!

[@lindarichie2585]

Mushrooms -ricotta-caramelized onions and white sauce !

[@lisaeason6874]

This looked so good. Thanks Rachel and Joe....🥰

[@retromelanie75]

So easy even Rachel can make it….I’m here for it 😉. Can’t wait to try this version yum!

[@joannarippon3910]

When I began a keto lifestyle in 2017 my sister (who is not keto) found a chicken crust recipe just for me! It was delicious! I’ve made it twice but never thought to dry the meat before assembling the pie. Heading to the grocers now for some chicken. Thanks for all you do for Keto!! Oh, and Joe, I just noticed your shirt! How cute! I love it! Your very own Greyson shirt!! 🐦

[@rancancookcanoy9768]

Good video. Will have to try this when we get back home. Hi from Caldwell Idaho. Have a great rest of your week.

[@melspears2297]

I make chicken crust pizza all the time. I add cheese first and then add my sauce and toppings. A lot less moisture to crust. 🤩

[@christineyunkcribb774]

Awwww. Thank you very much. Who knew you could have such a delicious treat. Glad Yous keep thinking up good ideas.

[@406brenda]

Love your hair Rachel!

[@nepatswin]

Clam garlic bacon parmesan and mozzarella.

[@horskin]

I'm with Rachel as far as preferring a white sauce on my pizza. It pairs well with everything you can put on it from there. I also used to love just olive oil, pine nuts and artichoke hearts (& cheese) years ago when I ate the SAD crusts. I may try that with this crust. Thanks for the updated chicken crust recipe.

[@melissagaines1173]

Sausage, ham, bacon mushroom and onion

[@lawncuttingplusdelta]

I subscribed rightaway ! …. I lll binge watch and check in soon lol..👍🏻💪🏻

[@diananewman9513]

Haven't had pizza in awhile so will need to update original recipe and try it. Thanks for sharing!!

[@michelecorday9098]

Try broccoli 🥦 burrata, spinach and mozzarella. With tomato sauce. So delicious 😋

[@BeckyA59]

Ok gonna try it! Girl your top and butterfly necklace are so pretty! You two are great, like watching a friend in the kitchen. I love double pepperoni pizza and also combo with everything

[@sharonkamin4619]

omg this is the best crust. With all the toppings I would have thought it was a regular crust. Also, has anyone frozen the baked crust? Thank you.

[@sherrylong7774]

I’m trying to stay more carnivore so I’m super excited about this! I will definitely be using your yogurt in this❤️❤️❤️

[@deedee67888]

You really hit the mark for my favorite pizza. Meat and cheese - especially ricotta. It takes it to a completely different level!

[@sharonkrzyzanowski2283]

I can't wait to try this! I never thought of the ricotta cheese topping! Very cool!! :)

[@tammyp8046]

LOVE your yogurt recipe!! I especially like the one with heavy whipping cream. It makes it so much creamer!!! Thank you for the recipe 😘

[@momster2552]

Could you grill the crust? I bet on your Blackstone it would be very crispy

[@caroldees9075]

This sounds delicious! Will try soon!

[@wellman867]

Yum looks so good and the pork rind crumbs are the best!

[@loriashiotes4254]

Will be trying this over the weekend! I live mushrooms with pepperoni!

[@janismcgovern5067]

I laughed today! I ordered your fancy rolling pin with the rings and you guys used a different one today!

[@donproctor3445]

I've been doing Keto now for a year ironing out what works and whats really healthy. I was trying to be as strict as possible. I still try to buy all organic and grass-fed, pasture-raised, fresh caught stuff. But after watching Dr. Ken Berry say that's great and best don't fret if you don't. So I was staying away from the canned chicken but now I might not. That being said what about making this from fresh chicken breast you cook yourself? also have you tried it using a food processor? Im sure this is freezable also?, so you could food prep and make several crusts to have on hand

[@2krazyketos]

You could use your own chicken so long as you cook it long enough so you can shred it easily. Yes, it is freezable

[@michellemorris4530]

Oh yes prepared this while watching the video, and just couldn’t wait to eat it, and goodness am sold, my go to from now on, a little time but it works out in the end. I can’t do tomato sauce because it gives me stomach issues, so I stick with the creamy salad dressing as my sauce,(without any carbs of course), anyways my toppings are simple, cheese both kind then chicken, pepperoni, and am good. So thank you for this recipe!🥰

[@thewellfedhuman3043]

I love me some chicken crust pizza and haven't made one in forever! Gonna be throwing this one down this week.

[@anniake8578]

Love sausage and fresh mushrooms 🍄

[@StevePerryisthebest]

My toppings: A looooot of onions, bell peper and cheese, maybe some ham and/or salami and some *hot* Peperoni 😁😇☺️!!! I have to try this recipe when it's not as hot as these days right now 🌞🌞🌞, thank you Rachel and Joe!! 🌞🌞🌞 greetings from Germany, Ela 🤗

[@MtnAngel917]

I think I will try this with ground chicken and ground turkey!

[@robynf.617]

I saw this recipe late last night as the most recent on your website and was like “Did I miss a video????” Then boom! Here it is. 😂

[@TheSulayne]

And Cove anchovy

[@jackien4959]

Ohhh! I’m going to give this a try, I feel a bit icky after eating the Fathead almond flour dough. I LOVE BBQ pizza, chicken, red onions and Monterey Jack cheese:)

[@BetterHealthBetterMan]

Holy smokes, this is brilliant. Have you tried making a second crust and placing it on the top of the pizza, effectively making it a stuffed pizza or maybe folding it in half for a calzone?

[@melissasamples8733]

I am going to try and make y’all’s pizza recipe for lunch tomorrow! Looks delicious 😋

[@sarahrivera9020]

Yummy can't wait to try this

[@nancyfagen8715]

Sounds interesting. I will have to definitely try this. Thanks! Favorite topping - ground ham and cheese. Yum

[@lisaferraro4878]

That pizza sounds great! I haven't had pizza since pre Covid! Have to try this soon!

[@candacedavis2111]

I am so going to make this...pepperoni, sausage, cheese, not a fan of ground beef on pizza, but that's me.

[@leslielutz1874]

I will be making this for sure. Thank you !!

[@roxannebudd1978]

I know you did this 8 months ago, but I had to see how you make it even though I can’t have cheese.😢 maybe one day.

[@gloriaestelasuarez]

Definitely trying this very soon. Thank you!!!! xoxoxo

[@oliviaedralin1436]

It was delicious. I made it tonight and I was satisfied , also guilt free😊

[@rhondaclark1826]

Looks delicious but we're not commenting about shredding your own cheese. We'll commenting that you should let Rachel do Everything please. That's what makes the so easy Rachel can do it video's more fun! 🥰. MEAT is my favorite pizza. Any kind

[@angiegipson8809]

Sausage and pepperoni with green peppers!

[@purplelovinnonna7332]

I think I'm going to just make a cheese pizza with this crust tomorrow (and maybe some bacon) - I have canned chicken, romano cheese, Italian pork rind crumbs, sauce and mozzarella all here !! Usually for toppings lately, I've been doing a "meat lovers" when it's a bought pizza because I'm only eating the toppings but I don't have all that kind of stuff in the house

[@nrobin8273]

Chris had a 2 KK shirt on this week for one of his “lives”.

[@sharonkbella]

Looks delicious

[@Parrotheadrenee]

Love that shirt Joe. And ya know what my therapist side noticed in this video? You are turning your head more, not your whole upper body! Hooray!!

[@SewWhittle]

Making for supper tonight!

[@risasklutteredkitchen1293]

Why didn’t you use freshly cooked chicken instead of the canned?? Convenience?? My favorite toppings are usually pesto sauce and cheese, chicken bacon ranch, or just what they call Brooklyn Pizza or Grandma Pizza around here (I;m in NJ). Brooklyn Pizza is fresh basil and tomato and the crust is a bit different. Grandma has similar toppings and they are both cut into squares. There is also a beef and bacon ranch at one of our local pizza spots. So good.

[@StewKeto3DPrinting]

This looks really good. I've used primarily fathead dough up to this point, as my wife and I are not keen on cauliflower crust. What are your thoughts on Rao's pizza sauce, other than you might need to take out a loan to buy it?

[@SewWhittle]

Rao’s is a staple for many on keto

[@margariteolmos3457]

Rao's is delicious and Victoria is as well. Very similar.

[@marciavimazal8692]

We like crust that's cracker like. Have you tried any recipe in which the crust is like a cracker?

[@karonballance8479]

Where did you get that shirt? Would love to get one since I’m a CAG mom.

[@Tastyplus1]

Your recipe is awesome and will go very high.of course it will be very tasty to eat.😋 I love it .I will definitely try it.You will tell me in the comments. How do you like my recipe?Thanks.👍

[@marthaashworth8374]

Will make this for sure!

[@suespell2549]

Maybe I missed - adding approximate AMOUNTS OF ((?USING COOKED OR UNCOOKED?)) veggies to this pizza prior to last bake - : like adding cauliflower/broccoli/mushrooms/bell pepper/onions/spinach/olives/yellow squash/zucchini/etc. to this pizza (and using a bit less meat). Can you add a response to this please? Thank you in advance!

[@aprilmartinez9625]

GM from Portland Oregon

[@spitrat202]

Not a big fan of red sauce based pizza, prefer olive oil, italian sausage, feta cheese, sun dried tomatoes, and a bit of melty cheese, not very protein based. Gonna try this but am going to use a cast iron pan to dry the chicken, cook the crust (will have to figure out the flipping process) then cook the pizza in it. I used to make cast iron pizza crust back in the carb days. Should work, right?

[@melvanini]

I'm going away with some friends in a month, staying in a holiday rental, and one night we're having pizza. I'll take my own crust, just wondering how much prep should I do on this crust before I go?

[@MargieK1]

Thank you Joe and Rachel this looks so delicious 😋, but you forgot the jalapeños lol J/k 😊

[@rebeccat4518]

I wonder if it would work just using rotisserie chicken and skip all the draining and drying? I'm always looking for ways to use up the breast meat, and it seems like it would be easier if it works.

[@Diana_maranatha]

I was wondering that too. Let me know if you try it. That canned chicken is expensive.

[@cindioliver8968]

My roommate dislikes the canned chicken flavor. I too need to try baked chicken (from Safeway as Monday’s are 4 legs and 4 thighs for $5.99)

[@merrymarthlamb3185]

Would this crust work as a tortilla? or waffle? I don't like the taste of almond flour or maybe it is the amount of baking powder that get put in keto "baked" items. Chaffles and fat head pizza crust tastes bitter to me. Picky taste buds. I'm going to make this because I love pizza. I would crush a garlic clove and add it to the sauce.

[@2krazyketos]

Yes

[@dread6211]

do you think this batter would work in the stuffler?? i just bought one and am looking for different batter options

[@maryjangelj1172]

Leftover bacon?? What’s that?? 😉

[@Stefie_K]

Yum!!!

[@lindanordlund6753]

how long do you cook and what temp for final pizza

[@hughscott6108]

Pulled pork, bacon bits, pepperoni and shaved red onion.