Khachapuri in a pan!!! WITHOUT yeast! On KEFIR! They are eaten instantly!

Khachapuri in a pan!!! WITHOUT yeast! On KEFIR! They are eaten instantly!
In this video, I will share with you a recipe for khachapuri in a pan. They are a great alternative to the classic version of khachapuri in the oven, because they are much easier and faster to prepare. The dough is yeast-free and made with kefir. So, if you are interested in the recipe, this video is for you.
#recipe #khachapuri #yeastless #kefir dough #khachapurinakefir #khachapurinaskillet #easyrecipe #khachapurirecipe #khachapurischeese
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Ingredients for 4 khachapuri:
For the dough:
kefir (room temperature) - 300 ml
egg - 1 pc.
vegetable oil - 3 tbsp.
salt - 1 tsp.
sugar - 1 tsp
flour (sifted) - 450-500 g (be guided by the dough)
baking powder - 10 g
For the filling:
cottage cheese 5 or 9% - 200 g (can be replaced with suluguni)
Suluguni cheese - 200 g
egg - 1 pc.
butter - 20-30 g
Fry the khachapuri in a dry frying pan over medium heat for 4-5 minutes on each side until a beautiful golden hue.
Brush with butter while still hot.

[@gorania8978]

Яка смакота😋 Я зараз закордоном і дуже сумую за такими смаколиками. Обов'язково приготую. Дякую за рецепт❤

[@Alyonacooking]

Вам дякую за відгук 😊