You Can Bake this Soft Bread Every Week!

Ingredients
Use a kitchen scale (grams) for the best outcome:
FOR 2 LOAVES
* 354g or ml water 1 ½ cup
* 7g instant yeast (2 ¼ teaspoons)
* 50g sugar 1/4 cup
* 680g Bread flour (about 5 ½ cups)
* 30g powdered milk (¼ cup)
* 9g salt (1 ½ teaspoon)
* 60g unsalted butter (5 tablespoons)
* 10g oil 1 tablespoon oil
For 3 LOAVES
* 531g or ml water (2 ¼ cups)
* 10.5g instant yeast (about 3 3/8 teaspoons)
* 75g sugar (1/3 cup)
* 1020g Bread flour (about 8 ¼ cups)
* 45g powdered milk (about 1/3 cup)
* 13.5g salt (2 ¼ teaspoons)
* 90g unsalted butter (7 ½ tablespoons)
* 10g oil (1½ tablespoons)
Bread pans: 8x4 inches 👉🏽 www.amazon.com/shop/kikifoodies
Stand mixer: www.amazon.com/shop/kikifoodies
#bread #agegebread

[@RoyalCuisine155]

Kiki you are too good and so perfect in all your recipes. This bread came out so nice.

[@benedetteca]

Well detailed, thank you

[@tastyfoodevents5322]

This is nice. Look at how soft and fluffy it is

[@debbiespencer4363]

Great Recipe Kiki thank you

[@pamn9206]

Thank you for sharing. ❤❤

[@halimatijjani180]

this is the most wonderful Baker tanx alot God bless you so much

[@akabuezeifeoma4783]

I have been making homemade bread but I don't knead the dough. I tried this and it was amazing. Kneading the dough till it becomes stretchy was the game changer for me. My family enjoyed it. Thanks Kiki👍

[@margaretcoffie155]

I made 6 loaves of this bread and your cinnamon roll recipe yesterday oh my❤❤❤❤❤❤. You are the best in this bread thing. Every ingredient was accurate. Thank you

[@blessinggentle1492]

I have been making bread every week😊learnt from the last bread video,thank you Kiki.

[@YACKYSNACKY]

Such a thriller! 🥰🥰

[@kiddiez_gallery]

My mom loves bread and it's your recipe that made her addicted!!!

[@rachealikulagba2428]

Thank you Kiki for ALL your bread recipes you are the real deal thanks again. Can you please make coconut bread too?

[@DEBBYSKITCHEN]

You nailed it, kiki. I learnt a lot from this video. Welldone

[@bibitolaboseoyedemi3394]

Nothing but the best👌. Thank you for always giving the best. I love your videos, especially bread and meat/ chicken pies. Super helpful. ❤

[@virginialamptey3863]

Too good .. they came out so well

[@MealtimeWithDideeOfficial]

Yes they did

[@aymankhadija619]

❤❤Nice one,,God bless you

[@salmaalnaman7477]

Yummy, so soft fluffy

[@MealtimeWithDideeOfficial]

👌

[@ifeonuodili5772]

Good explanation

[@Susieskitchen1]

Can I use all purpose flour

[@lastharvestPDR]

Very nice!

[@Kikifoodies]

Thank you

[@rh3308]

Asante sana for sharing this recipe ❤

[@bibibi1965]

Nice one❤❤❤❤

[@cgbryantrn]

Turned out excellent and you provide every detail! Can you please provide the link for the bags you used? Thank you!

[@PrettySarah31]

You are such a fantastic chef. I admire your skills and your voice is soothing 😁.

[@verachukwu2444]

I love your videos😍😍😍😍

[@Kikifoodies]

Thank you

[@TIPSMASAKANSEHAT]

Bagus dan sangat enak

[@FlourKitchen1]

All the details are mentioned👌🏻

[@amazinghomekitchen7891]

Nice recipe shared 👌 👍 🎉

[@chidiohanenye1528]

I tried this recipe. It was unbelievably hard. It needs more water for sure. Not just more water, but much more.

[@LayomiRoselyn]

Welldone Kiki. Now i will become a home bread baker😂

[@guchieskitchen]

Delicious recipe.....my lovely ❤❤❤

[@MealtimeWithDideeOfficial]

It looks yummy

[@himaliedirisinghe8596]

Thanks ❤️ from srilanka

[@disneylobo8498]

Tried your recipe, it came out good, made it in all purpose flour, bread flour is not easily available in my country. Thank you for sharing the detailed recipe:)

[@ChinasaEsieme]

Wonderful...I hope the bread will still come out nice if I bake on stove top using a pot

[@sibusisongcobo2023]

I'm old school ain't gonna use no kitchen scale I'm not used to it😂

[@FireBrand247]

Kiki has always and will forever be my favorite😍

[@shirleybriscoe9157]

I mill my flour from hard white wheat berries. Will I need to adjust anything from this recipe?

[@chinelomoronu7115]

Kiki has come again, you keep setting the bar higher. Great one! This looks really good but I know that when it reaches my turn to do, God will help me, in short.

[@motunrayoadelakun9526]

I love the bread nylon (bag) that you used. Where can I get it.

[@icoderdev]

Always ❤❤❤

[@Kikifoodies]

🤎🤎🤎

[@motunrayoadelakun9526]

Hello Kiki, thank you for this recipe. I would like to know if the bread nylon is customized or we can get that online

[@joyabieyuwa4641]

Thanks so much. Please how many did you weigh this dough?

[@guchieskitchen]

I am old school my lovely 😂😂😂i really do not need all this ❤❤❤😅😅

[@uduakobongakpan8520]

@kiki ma am trying it out now but I forgot to add oil hope it will still come out

[@elizabethodunlami7504]

What is the measurement if I want to use liquid milk

[@lawalbamideleburi1286]

Ma, pls if I may ask can this recipe be used for family bread ? I mean the biggest size

[@okebaram]

This is a whole science. Very well explained. Wish I could taste your bread, I know it's yummy.

[@RitaChijindum]

Pls can you show us all your kitchen equipment pllsss😢 so I can get it too

[@Jameslott18]

Your food has a certain enchantment to it. Although I admire your efforts, I was wondering if you could show "K.h.A.l" viewers a video of you cooking.+.😍 😍😍😍 ===================

[@bukolaadebayoidowu6833]

Pls what is the name of your mixer, and how many liters

[@chiimomah6182]

Can we use all purpose flour

[@Kikifoodies]

You can

[@MutungiSamson]

Thanks for the video, you mean you don't use any preservatives to keep for the all week

[@FWURevolution]

Love your videos! What kitchen scale are you using, please?

[@Kikifoodies]

Kitchen aid

[@johndyamparo5605]

Excuse me can you display in the wall the measurement while you demo..

[@karacakesgrace8842]

Not all family has 3 loaf pan, can you provide recipe for 1 loaf pan please? Thank you

[@rh3308]

ngredients Use a kitchen scale (grams) for the best outcome: FOR 2 LOAVES * 354g or ml water 1 ½ cup * 7g instant yeast (2 ¼ teaspoons) * 50g sugar 1/4 cup * 680g Bread flour (about 5 ½ cups) * 30g powdered milk (¼ cup) * 9g salt (1 ½ teaspoon) * 60g unsalted butter (5 tablespoons) * 10g oil 1 tablespoon oil

[@MayPyoneLwin-gu5ce]

Recipe please, Kiki.

[@rh3308]

ngredients Use a kitchen scale (grams) for the best outcome: FOR 2 LOAVES * 354g or ml water 1 ½ cup * 7g instant yeast (2 ¼ teaspoons) * 50g sugar 1/4 cup * 680g Bread flour (about 5 ½ cups) * 30g powdered milk (¼ cup) * 9g salt (1 ½ teaspoon) * 60g unsalted butter (5 tablespoons) * 10g oil 1 tablespoon oil

[@rh3308]

I’m looking forward to baking these tomorrow

[@AlmiraOnwukeme-ie4km]

You didn't add egg??

[@kamranki]

Don't you think a longer cold ferment would give this bread much improved flavor? Your recipe is a basic white bread recipe so please try a long cold ferment in fridge next time.

[@JENNIFER-ds1jt]

Kikiiiikkk

[@akojaestheromolola]

It evidence that you are not in Nigeria the brands of the flour and yeast are not available here please.

[@toochukwukenechukwu7533]

They are available in Nigeria.