Kimmy Care Package 10 12 24 part 2 Tasting || REACTION VIDEO

[@SonofBuck-f7z]

Me and Krystin (and maybe the wife) will try the Vegemite again this Saturday. This time on toast with "heaps" of Butter and thinly spread on top. We will film it raw of course.

[@jessicamason7726]

Thanks for the laugh. We Aussies really should include notes about how best to start using Vegemite. Toast, lost of butter then a very slice spread of Vegemite. I can eat Vegemite on toast without butter but grew up on it. Just like Asian country can handle hit curry's and spices better. You need to grow up with it

[@paulineeast8560]

Hohoho....I could hear a yell of pain in chorus as you guys tried without butter....a gigantic..No don't do it..not with out nutter

[@glenod]

the collective aussie sigh was heard around the nation, even we dont eat it too heavy. as you stated, toast butter thin layer.

[@brendonstockdale4437]

I must be a sick person . I can eat it straight from a spoon. 😮

[@jencooper3371]

Vegemite is really good in homemade soup. I just add a heaped spoonful to a large pot.

[@MrBrettley]

I will never get bored of watching Americans eating Vegemite.

[@Dr_KAP]

😂 already 95% of the comments are Aussies mortified by the Vegemite attempt and I’m so here for it!! 😂❤

[@johnwhear9600]

Damn Skippy, I curled into the feotal position screaming' nooo', Vegemite should come with a warning label and instructions for rookies.. 🙃

[@Dr_KAP]

@@johnwhear9600 I’m trying some deep breathing exercises and peppermint tea.. good luck with your recovery also 😂

[@johnwhear9600]

@@Dr_KAP I have whiskey, I've stopped crying...

[@krystindraper]

LOL sorry we didn’t know 😅

[@SonofBuck-f7z]

Yeah, I was fooled. Instructions would have been better probably..lol

[@Greg-r5h]

Buck, you Vegemite lessons. I would never eat it the way you did ... Thanks for the laugh mate !

[@datwistyman]

Great video. So raw and unfiltered. It's great to see that for once 👍 In Australia we love a fair go and humble people that speak truely 👍 I enjoyed this video 🙂

[@SonofBuck-f7z]

Thank you for the nice words

[@michaelb3798]

Chicken Salt is to go on "fries" or what we call hot chips

[@Kevin89866]

Chunky type like half inch chips deep fried. Like we would get from a old family owned corner store. Which is literally a house with a small store attached.

[@AussieTVMusic]

Also good on roasted Chicken

[@joreilly3354]

ANZAC Biscuits were developed by the Country Women’s Association (so legend goes) as a non-perishable treat that could be wrapped, put in a tin and survive the trip by ship to the other side of the world and reach their soldiers on the front in a reasonable condition.

[@briangill4000]

7:00. Wow a vegemite slam. 😂😅😂

[@robertzoomer9886]

Vegemite is good with gravy in a stew...just a small teaspoon size mixed in.

[@thecleanercurtis4370]

What a beautiful little baby❤❤❤❤❤from Australia

[@wayback479]

That was a great reaction Mike with the fam . Funny as with the Vegemite 😂. Be careful with the minties they’re filling pullers 😮. The choc mint biccies are my personal fav’s . Great package Kimmy 👍

[@susan5822]

Minties are great lollies

[@michaelb3798]

Vegemite. On toasted bread with butter and a small thin spread of Vegemite

[@SonofBuck-f7z]

now you tell me.

[@scootyroddom1391]

@@SonofBuck-f7z haha ....

[@jennysmith38]

I prefer it on a thick slice of freshly baked white bread with lots of butter and like you, a thin spread of Vegemite. I remember seeing my cousin eat it by the spoonful back in the 60's, just yuck.

[@R0d_1984]

can add a slice of cheese to calm it down

[@Hunny1au]

@@SonofBuck-f7z Haha

[@sonyan2902]

You are all honorary Aussies now that you have tried our tucker (food).

[@SonofBuck-f7z]

hee hee... thank you!

[@krystindraper]

Lol sorry everyone! We’re uneducated about vegemite 😅

[@scootyroddom1391]

we'll teach you ;)

[@krystindraper]

@@scootyroddom1391 🤣

[@R0d_1984]

It's ok :D

[@beajay1179]

There was actually a seismic reaction measured on the Richter scale of millions of Aussies screaming no at KZbin watching you eating the Vegemite. Think of it like soy sauce. You wouldn’t take a big spoonful of that would you? A great introduction is watching Hugh Jackman on the Jimmy Fallon show teaching him how to eat it. It is an acquired taste but very delicious to Australians if you eat it correctly. Enjoying watching you try the Aussie goodies. Chicken salt goes on fries.

[@turdferguson400]

😂❤ I sent Mike a link to that exact video with HJ on Jimmy Fallon. I don’t think he watched it… 😆😅❤️🇦🇺👍

[@LeanneAnderson-e5c]

ANZAC is an acronym for Australia and New Zealand Armed Corps. The biscuits were created to be sent to soldiers in WWI

[@solreaver83]

Must have butter with Vegemite. Beginners 3 times more butter then Vegemite for scale

[@sonyan2902]

Tim Tams come in a huge variety of flavours. You had the original.

[@paulineeast8560]

Dear Mike please thank your fam bam for sharing Lucy and even their additional commentary to the video...best wishes to you and your family from australia

[@joreilly3354]

Oh no, Mike! No one eats Vegemite straight like you just did 😂 I’d be pulling exactly the same face 😖 Like the other 50 odd comments: HOT BUTTERED TOAST, lots of butter, tiny smear of Vegemite. Like how you sprinkle soy sauce on rice.

[@SonofBuck-f7z]

Amen.

[@bernbee1679]

Love the Vegemite reaction 😂 you need to have a small amount with a lot of butter 😉 now you need to try the Tim Tam slam with a hot coffee or cup of tea. The Lucas paw paw is amazing and I use it for heaps of things. It was originally developed by a man in Queensland for his son who suffered with eczema, so it could be helpful for Lucy. Well done Kimmy.

[@merrilday5344]

The mint slice bicuits/cookies are nice with a glass of port.

[@merrilday5344]

You have to do a tim tam slam. You get a hot cup of coffee and you bite the oposite corners on the biscuit/Cookie and suck the hot coffee through the bisucit/cookie. Don't leave it in the coffee to long.

[@jenniferrosamilia8711]

Kimmy did us proud. ❤

[@dianaperry1929]

Well done Mike and family❤❤🪃🦘🇦🇺

[@Laraine3]

Love this reaction with the beautiful Johns family! Such a treat to watch you all taste-testing a little bit of Australia. 🇦🇺

[@SonofBuck-f7z]

Wonderful comment, thank you

[@Sharyn-x8e]

Chicken salt was invented in my home town of Adelaide, South Aust as a seasoning for hot chips (fries). Now it’s in every Aussie pantry and we put it on or in practically everything.

[@jontieatmoet973]

Beautiful to see your family, Cheers from down Under ❤ Love y'all

[@SonofBuck-f7z]

Thanks so much

[@michaelmayo9048]

I watched an American eat Vegemite on toast. he didn't like it .then he redone it the proper amount and said he would probably buy it.he liked it . 100% concentrated that's how it is put the smallest amount.use butter to calm it down.if you think salty you got to much.

[@MummyJo1]

Loved this with the family and the tasting

[@AdamEwart]

Someone needs to send this man a case of the Very Best 😁🍻

[@LikkieAU]

OMG! LOL you need to have Vegemite on hot buttered toast…. More butter than Vegemite…. It’s like the difference between eating spoon of salt and sprinkling some salt on something…. Also Chicken Salt on chips (fries)….

[@SonofBuck-f7z]

Thanks for the tips! We're going to try it again this Saturday. The right way

[@davidcruse6589]

G'day mike Nice to see the family as well Little one cute and going to be a hand full Already want to know everything 😊 Cheers mate to you all 🦘🇦🇺👍

[@SonofBuck-f7z]

Thank you David. yeah she's super curious even at 6 months old.

[@davidcruse6589]

@@SonofBuck-f7z yeah Mike it's the innocent they have we all could learn from Not a care in the world as long as feed clothed everything else is a adventure to them Something as adults we need to try maintain in our lives to enjoy and acquire less Unfortunately you see it all the good bad greed Just hang in there not long now get to enjoy family more Be prepared for your kids to complain about you spoil the grand child more then me when that age Just tell them that's Unfortunately the sacrifice I've had to make to give you a life and now you'll find that out 😉🤣 Enjoy the retirement soon and grand kids 🦘🇦🇺👍

[@jessicamason7726]

ANZAC Biscuits were sent to our Australian and New New Zealand soldiers during WW2. They also honour our Soldiers so you honour our Diggers when you enjoy one

[@SonofBuck-f7z]

Awesome

[@frankiesullivan6015]

I so enjoyed meeting your beautiful family. I have been a subscriber since the beginning but I very rarely comment. It was so nice to see you all try Aussie snacks and enjoy them. Your granddaughter Lucy is just gorgeous. As a grandma of Six (5girls and 1boy) I think we an all blessed. Again thank you for sharing your family with us 😊 Also I can’t believe how fast your channel is growing and wish you much more success

[@SonofBuck-f7z]

Thank you for the comment. Yes, this channel has grown fast, but not because of me, but because ya'll love your country, and you love to share it with us. For that, I am grateful I started this channel.

[@126Swanky]

As an Aussie living in Phoenix, AZ, I just got a little homesick! :D

[@SonofBuck-f7z]

I hoped it helped a little my friend

[@126Swanky]

@@SonofBuck-f7z It does actually. I love sharing our "Aussieness" with Americans. Keep up the good work mate, really enjoying the channel.

[@SonofBuck-f7z]

Thank you for the nice comment.

[@royferntorp]

Save your TimTams for the TimTam Slam

[@SonofBuck-f7z]

too late. they're already gone. super delicious

[@top40researcher31]

@@SonofBuck-f7z they're the best

[@kazz3956]

@@SonofBuck-f7z😂

[@theubiquejim]

toast nd BUTTER

[@arconeagain]

You now have to raise the child on Vegemite. It has its benefits. I'm thinking midnight snack right now.

[@brendonstockdale4437]

Ah Rawhide, paw paw is good for the lips, to stop them cracking. It won't help your crack from creaking 😂. Great work Kim . And so nice to see you in action with your family Mike.

[@andrewferguson887]

The Vegemite 😂, on toast, heaps of butter and just a very small smear of Vegemite, so funny the look on your face.

[@grahamejohn6847]

Make sure you get a region-free DVD player because Oz is Region 4 and the US is Region 1

[@R0d_1984]

You can set your Computer to do it...

[@grahamejohn6847]

@@R0d_1984 His pc's don't have DVD drives.

[@R0d_1984]

@@grahamejohn6847 Can get an external DVD drive that connects via a USB; I have one.

[@samanthagollan8592]

Maaaate! Needs to be hot toast or fresh bread with heaps of butter and a very little bit of Vegemite . 😂

[@GarnetDart]

vegemite should come with instructions. Not to be eaten without butter

[@TheTruth-DealWithIt]

They really need to put something on the label....🤦‍♂️

[@SonofBuck-f7z]

PLEASE. Help us poor Americans before it's too late..lol

[@TheTruth-DealWithIt]

@SonofBuck-f7z gotta toast the bread mate. Then get some butter/margarine on it while it's still warm so it melts. Then add a tiny bit of Vegemite (about the size of a pea)

[@DanielEllis-mg8js]

Vegemite is great on toast in the morning with melted butter and a thin spread of Vegemite on top. Trust me you will love it.

[@kevinwall8893]

I made a vegemite comment on part 1, now for part 2, put half teaspoon in a stew or casserole in the cooler weather it will give it some color, and flavour no one will know its in there but will give it extra taste cheers Mike

[@SonofBuck-f7z]

Thanks Kevin

[@susan5822]

She should have sent with Vegemite instructions

[@seanyuke3249]

The whole way through I'm saying ANZAC BIKKIES, ANZAC BIKKIES. Ahhh.

[@mizpahshearer1659]

Dip the ANZAC biscuitts in tea or coffee . Yummo! Paw paw ointment is great to help small wounds to heal. Make the most of gorgeous little Lucy. They grow up so quick. Love from Australia❤ Enjoy the dvd. It's the best❤❤❤

[@SonofBuck-f7z]

Sounds great!

[@guccigasbag2780]

@@SonofBuck-f7zhave to get a multi regional dvd player to get it to work. I forgot about that. 😂

[@lauraplumb7831]

Vegemite is also nice on a toasted English muffin..butter, vegemite and top with some sliced or smashed avocado! Delicious!

[@jayweb51]

The chicken salt, was invented by the owner of a chicken shop in Melbourne; it was used to enhance the flavour when roasting chickens. It is also great on chips(straight-cut fries).

[@BarbaraMacDonald-bq1lb]

Just to let you know that it was Peter Brinkworth, who in the 1970's invented the chicken salt for his roasting chickens he sold in his Gawler shop in South Australia, not Melbourne 😊👍🇦🇺

[@lynndally9160]

You can also use Vegemite to flavour stews, gravies and casseroles

[@glenod]

fyi. we use sugar here in our chocolate/s as we have a huge sugar cane industry in queensland, where as i think you will find america uses mostly corn syrup as a sweetener. the taste is very different.

[@davidward3795]

Chewing Minties wil pull your fillings out.

[@krystindraper]

Haha oops

[@joewalsh3404]

With the DVD, try to find a player that is multi-region. Most DVDs with copyrighted material will be encoded to be only viewed on players made for particular regions of the world. Australia is in Region 4 and the US is in Region 1. I believe some players will allow you to play a different region DVD for a limited number of times, and there are/were players manufactured with Region 0 encoded, meaning they can play DVCs from any region. The packaging of the DVD should mention somewhere which region it's encoded for.

[@flosslittle5231]

When my cousin and I were kids we would toast the Minties just like marshmallows. A little hard to get on a fork or stick to toast but worth it. 💚😂

[@DavidCalvert-mh9sy]

The chicken salt you received is Mitani chicken salt. It's the original, and still the best. Apart from sprinking on fresh cooked fries instead of salt, chicken salt is also good on other dishes. Roast chicken, (goes without saying). Or roast pork. A light sprinkle on avocado, Mac and cheese, add to your dry rub for slow cooked BBQ In place of salt. Experiment.

[@gamortie]

10:12 they actually did Vegemite chocolate back in 2015 - mixed the Vegemite with caramel in a chocolate block

[@grahamejohn6847]

Someone is so proud of his Granddaughter lol. Tell your wife Aussies don't bite mate well not all the time ha ha ha. Find out how Vegemite is used before trying. Toast, a lot of butter and a very thin smear of Vegemite. Most Australian sweet things are made using Cane Sugar not the chemical concoction (HFCS) used in the US.

[@SonofBuck-f7z]

Yeah, I gotta get her on camera and out of her shell. We'll keep trying

[@simonmartin3864]

You got Vegemite wrong, everyone does first time Mr Son of Buck. Great reaction thank you. Paw Paw ointment is actually better than the instructions say. Every home in Australia has a tube of this and it is a godsend. And actually really works.

[@bodybalanceU2]

initially vegemite on fresh toast with lashings of butter - the only way - you can expand after you become a connoisseur on the right amount to use

[@michaelmayo9048]

Some biscuits are called cookies in Australia. The supermarket s have got choc chip cookies.

[@kazz3956]

Tim Tam Slam is a must at some stage if you get another packet. We have a chocolate powder called Milo, and you use hot water from a kettle and then add milk. It can be done with other hot beverages too. Then you eat on corner of the Tim Tam and then the opposite corner of the other end, and then use the Tim Tam like a straw to drink your hot cuppa, and then quickly pop the whole biscuit in your mouth and wait for that glorious moment 🎉🎉🎉 PS we also add cold milk to Milo and add it on top of Icecream (yum). As for the chicken salt. It is one of the best inventions on the planet. It can be added to meat to cook, but the most popular way by far, is to add it to fries, or baked potatoes. Devine stuff. In Fish and Chip shops in Australia you are asked if you want salt and vinegar or chicken salt on your hot Chips (or your fries). Arnotts have so many types of biscuits….we pronounce their name like Are-nuts. ANZAC biscuits were made by the families of WWI soldiers, and sent to them overseas. They were made with ingredients that did not go off quickly, being oats, flour, sugar, coconut, and golden syrup. I’m not a fan of Vegemite, but my hubby loves the stuff. You can use it in stews (meat casseroles) with the stock. You definitely had a bit too much. Your bread is different to what we have here, more like a cake than bread. Malteasers use to have an add that used a car on a round about and they would roll around on the dash board of the car. I remember going to the movies and the guy I went with had a box of them inbetween the seats, and he laughed so hard that he accidentally hit the box and they went rolling down the isles. 😂😂😂 then we were laughing even more. Your family is gorgeous. Thank you for sharing them with us. Your daughter was a great help too, opening the packets and reading the slogans and giving more details about the products.

[@SonofBuck-f7z]

Thank you for the info and for the nice comments about family. Especially my daughter. She's the adventurist in the family and was super excited to try each item.

[@dedriesmith7789]

If you try a little vegimite on toast with butter and avocado, so nice or try some on your steak when youvare cooking it .

[@guccigasbag2780]

I love this video. And nice to see (and hear) the family so raw and unfiltered. You have to do fries (hot chips) with chicken salt. To get the true taste of what chicken salt is good for. But you can put it on meat and chicken to season as well. 😊

[@jdbne]

try the vegemite on toast. Lots of melted butter and a thin scraping of vegemite.

[@joandsarah77]

Chicken salt is more for your chips or roast vegies but you can use it on chicken. It was designed originally as a chicken seasoning but people soon realized it was better on chips, hot chips that is or 'fries' as you call them.

[@step1drag1dwnunda]

That is what is called Australian soft diplomacy.

[@Danger_Mouse3619]

Vegemite is like soy sauce. You don't have a lot of soy sauce but just a little bit. You don't have a tea spoon of soy sauce and taste it like that Vegemite is like that. Just a light spread on hot toast with lots of butter. It also goes well with cheese too on bread or toast. Always laugh at people who have no idea how to eat Vegemite 😂 only us hardcore can eat it straight. 😎

[@tessacate]

100% most Aussies cringed when you ate the Vegemite. Best with hot toast (although most US bread is quite sugary so it'll be a bit different than here), plenty of butter, small thin sparse (tip of your knife) spread of vegemite.

[@bernadettelanders7306]

Sorry I didn’t cringe, I was laughing. They didn’t put any butter on the bread lol, need toast, butter melts and lots less Vegemite . I couldn’t even eat Vegemite straight lol.

[@SonofBuck-f7z]

gonna try again this coming Saturday when the daughter can come back home

[@matthewcullen1298]

​@@SonofBuck-f7zit's very good for you too. Plenty of vitamin B. Good to settle the stomach I find but like everyone else said a very small amount goes a long way😊 I really hope you all get to visit down under soon

[@DavidPola1961]

Vegemite on hot toast with butter only a small amount of vegemite thats the way we do it for breakfast

[@bernadettelanders7306]

Why didn’t I read your post first, I wrote nearly exactly the same as you lol

[@kevkoala]

Chicken salt is very good on chips/fries but also good to season a roast chicken with.

[@seanyuke3249]

Vegemite with lettuce, cheese, corned beef, etc etc...

[@kevo6190]

G'day all 👍

[@michellemettner7197]

Cooee cobber

[@turdferguson400]

G’day Kev! ❤️🇦🇺👍

[@kevo6190]

@@michellemettner7197 Random but my home town in NSW is home of the "Cooee" and Cooee festival!😀👍

[@michellemettner7197]

@@kevo6190 That's cool.😃 Maybe I'm psychic 🤔 just took 52 years to develop😆

[@carolynh8866]

The best way to est vegemite is on hot toast slathered with lots of butter and just a small scrapi g of vegemite over the top

[@donellefeltham]

I can’t tell you how much I enjoyed watching you and your beautiful family enjoying some of our snacks etc. I think Baby Lucy is a bit put out with you guys, it’s like,what about me. Every one else’s eating where’s mine. She’s a real little treasure. As for the Vegemite, it’s best served on toast with plenty of butter. Most Aussie’s were bought up on Vegemite and it’s an icon down here.🇦🇺😘

[@LizzieRD]

too true. My mouth was watering over here in Scandinavia when i saw that jar of actual Vegemite. Live had to resort to Marmite to get my vegemite fix lately. The rest of the bags conjured up childhood taste treasures

[@krystindraper]

Haha yes Lucy thinks she’s a toddler trapped in a baby body 😂 (I’m her mom)

[@SonofBuck-f7z]

Yeah Lucy is a smarty pants. 6 months old and thinks she can do whatever anyone else does. Such a fun little baby!

[@joandsarah77]

Picnics are hands down my favourite chocolate bar. Your wife has good taste.

[@turdferguson400]

Yep. Definitely my favourite too. ❤️🇦🇺👍

[@turdferguson400]

Also, when she said she likes smarties better than M & M’s, I totally agree! ❤🇦🇺👍

[@MaryParker-p2q]

Cheese & Vegemite is good together. Try the paw paw on your daughters skin problem. All natural

[@70chevs]

What you guys call biscuits are called scones in Australia which we got from the British. I remember going into a KFC in California many years ago and my American friend ordered biscuits and gravy.

[@jenniferanderson1499]

You were very brave 😊 Vegemite has a flavour that the Japanese call Umami - savoury, salty, slightly bitter and a bit like beef bouillon. Personally I reckon the closest taste to Vegemite is soy sauce. It has a really strong flavour, so when you try it on a piece of buttered toast, think of the absolute minimum you think you'll need, then halve it and halve it again. Don't try to cover the whole slice, just a thin smear here and there will do.

[@JosephY88]

Don't worry about Vegimite , a lot of Aussies cannot stand it, I being one LOL , cheers

[@sonyan2902]

You have a beautiful family

[@SonofBuck-f7z]

So nice of you, Thank you!

[@susan5822]

Anzac biscuits are eaten on Anzac Day. Always good with a cup of tea

[@50NewEyes]

Vegemite is very healthy for you.

[@GraemeOwen-u6k]

With the Vegemite put it on warm toast

[@SadieWatchman]

Guys....too much vegemite and no butter....nooooooo. Fab in hot toast with butter and cheese....yummo!!!!

[@SonofBuck-f7z]

Butter and Cheese?

[@SadieWatchman]

@@SonofBuck-f7z YOU BETCHA!!! I honestly would eat that every day when I have bread in the house. Our bakeries here in Oz make something called a cheesymite scroll....Yuuuuuummmm!!!

[@scytheshandarkone2506]

Haha you guys are going to be sugar rushed all over your house 😂😂 Hope you all enjoy and thanks for the video. 🙂

[@Sheryl-g4p]

Please don’t call the biscuits cookies 😂. Try pronouncing it as rnuts. Glad you enjoyed the goodies. You can also put the Vegemite into a stew

[@davidbrown9015]

Nice! No one has a computer or laptop with a DVD player anymore?🤠

[@Danger_Mouse3619]

You got a lot of good stuff. You got to give Vegemite a 2nd try and do it right. It's not as bad as you think once done right. 👍

[@SonofBuck-f7z]

We're going to try it ya'lls way this Saturday. Makes me nervous, but will try anyway

[@looking8030]

I swear I hope you only have the tiniest amount of Vegemite like a small smear with butter

[@scottbennier1335]

Chicken salt is good as a rub or on french fries (chips)

[@kevinoneill3753]

G’Day Mike, LOL, Vegemite is great on toast with butter the trick is spread it sparingly, savour the toast! Or on a Sandwich with sliced cheese. Us Kids grew up eating this and it is good for you. Cheers Kev

[@patelk3648]

Vegemite is savoury.....great on toast with cheese...also for flavouring soyps stews and coating roasts.....my boys when babies loved a bit on their dummies (pacifiers)

[@samanthagollan8592]

Chicken salt goes on what you call fries

[@WayneT51]

Come on Jonesy, Vegemite is good stuff. PS: my wife is from MS. Regards from down under Wayne Jones, Australia

[@SonofBuck-f7z]

Back at you brother. We are going to try it again this weekend, but the right way this time...lol

[@jessicamason7726]

Please bring your family to visit Australia after you retire

[@SonofBuck-f7z]

We would love that.

[@chrishennessy3286]

Interesting that you mentioned sausages. I actually put Vegemite on sausages, and it's brilliant.

[@robbo-yg1rd]

go the tim tam slam