KINABUHI SA BUKID - EVIARC The Sweetest Jackfruit Plant

The EVIARC jackfruit, also known as EVIARC Sweet, is a specific variety of jackfruit developed for its exceptional sweetness and flavor. Here are some key characteristics of this variety:
Sweetness: As the name suggests, EVIARC Sweet is renowned for its particularly sweet taste. It’s often described as having a rich, sugary flavor with hints of tropical fruitiness.
Fruit Size and Appearance: The jackfruit from this variety tends to be large, with a green, spiky rind that turns yellowish when ripe. The flesh inside is golden yellow and fibrous, consistent with the jackfruit's typical appearance.
Texture: The flesh is known for its soft yet slightly chewy texture, which becomes more tender as it ripens. This texture makes it versatile for both eating fresh and using in various culinary applications.
Nutritional Value: Like other jackfruits, the EVIARC Sweet is high in vitamins (such as Vitamin C and Vitamin A), dietary fiber, and essential minerals like potassium and magnesium.
Development: The EVIARC Sweet variety was developed by the EVIARC (Eastern Visayas Integrated Agricultural Research Center) in the Philippines, focusing on enhancing the fruit's sweetness and overall quality.
Overall, the EVIARC Sweet jackfruit is valued for its delectable taste and is a favorite among those who enjoy sweeter varieties of this tropical fruit.
Location: Caputol Heights, Aloran, Misamis Occidental, 7206 Philippines