Knife Making - Pinless Green Hunter

[@guillermoalfaro2714]

Oh my God!! It's good to see you back in the house, Koss!!. Hmm, it's beautiful 😍 🤩 👌

[@Koss-channel]

thank you 😁

[@Асланбек-ы2з]

I want to buy this seasoning

[@alansandybulmer4877]

Stunning craftsmanship. Really love polished blades. Thanks heaps for sharing.

[@Johny87ru]

На производстве очень чисто, порядок. Приятно смотреть! Прекрасная работа!

[@JohnDoe-df2zz]

The end result was beautiful. I'm always a bit reluctant to put 100% faith in my epoxy to hold on my scales without any through pins to help retain them. I've had epoxy pop off during shock loads like dropping things on the ground. Design and execution were very nice, thanks for the video.

[@bigviper64]

Very nice knife, Sure wish I had a Machine Shop like this…it makes it so much easier when you have the right tools!

[@johnbradford9235]

Another ace construct and beautiful finish 👏👏👏. Thanks for sharing Mr. Koss 🙏. 😎

[@coolusrname]

Love your designs, beautiful work!

[@Koss-channel]

Thank you! 😊

[@notonick]

Now that is a beautiful knife!!!!

[@marty01957]

Gorgeous knife, Koss!!! Thanks for the vid!

[@pjhalchemy]

Outstanding, Koss! Love the shape and the superb finish, highlights the Quality of your fine work! Hat Tip, ~PJ

[@daniel_ionescu]

Very beautiful, great work, as usual! Love the mirror polish of M390 steel

[@RedBeardOps]

Very interesting assembly sir!

[@MCsCreations]

Wow... Beautiful knife, dude! 😮 Fantastic work!!! Stay safe there with your family! 🖖😊

[@mrcsfmann]

I really enjoyed it. Bravo! I like the design👏👏👏

[@benjaminsenga364]

Great knife 🔪

[@moziilkf]

Salvou meu sábado, com esse belíssimo trabalho !! Parabéns !

[@knskumo]

Love it! In addition, old style video hardened steel and no forge.

[@tyates.]

Love it! Why did it seem like it took longer/more effort to cut through the steel at the beginning? Is it a special steel?

[@Koss-channel]

Yes, it's already hardened and cryogenically treated, which makes it very hard steel.

[@BrentMettert]

Another beautiful knife! Thanks for sharing Mr. Koss!!!!

[@Dani_-ec4is]

A classic hunting knife. Very good 👍🏻.

[@vinceianni4026]

Hello Koss beautiful knife Beautifully made well done

[@karimpeymani6569]

Nice job but what Happened to heat treating process ?

[@HonestDoubter]

I think he ground this one hardened.

[@raziel3726]

Amazing Craftsmanship 👍🏻👍🏽👍🇬🇧🇬🇧

[@punknoodles0]

That's pretty badass

[@drewmontagna3951]

Really slick. Well done.

[@Pablo668]

Nice work. Good looking knife.

[@saifuldarussalam3322]

Mantap bro koss! Semoga sehat dan berbahagia🎉

[@Codename-B]

Impressive as always.

[@bulentyavuz3146]

Mükemmel elinize sağlık....🧿👍

[@renatosalmaso7375]

Bravissimo!👏👏👏

[@joemisak7925]

Love the shape

[@bretthanes337]

Beautiful knife!

[@Gus0046]

Muy bien hecho, buen trabajo 👏👏😉

[@gabriellopesmonteiro]

Beautiful 🤩

[@dropkick127]

Koss Well done

[@emillio_gonzales]

Отличная работа. У нас только WK и Olw такие ножи делает

[@custardthepipecat6584]

Very nice blade .

[@bodiejay2859]

I love it. Very beautiful knife. ~Kevin

[@alvianmahardika7812]

What a pretty knife. What size is it?

[@victormarchisio7303]

It's a miracle, you didn't darken the steel!!!

[@Koss-channel]

it is M390 stainless steel, so it doesn't really make sense))

[@jeverettrulz]

Have to ask, what bits (and voodoo) are you drilling with? No chance i could drill that with my current set up (or apparent lack of knowledge).

[@ccl2007]

🇧🇷🇧🇷inspirador.. belo trabalho do inicio ao fim. A propósito, teria o pdf do modelo pra compartilhar com os hobistas 😊

[@a.d4911]

Good looking blade but 62 hrc should spark like crazy

[@johncoulter1507]

Cool idea.

[@Andreas...1975]

Mega Nice ❤❤❤❤❤

[@manubushcraftbushsend4439]

hi lol in the minute 4:41 whats name the machine??is a aligner machine?

[@morgenanspyrys]

surface grinder

[@manubushcraftbushsend4439]

@@morgenanspyrys thank you

[@jerryjohnson4618]

Two thumbs way up

[@johnreavis5024]

Awesome knife. How long did the knife take to make?

[@geraldstamour1312]

Dope AF results, @Koss-channel!

[@paullmight42]

Pre hardened bar? that's pretty damn cool...gorgeous knife

[@CavanalK5]

What is that bit you used when drilling holes in the steel?

[@HonestDoubter]

Is there worry about the outer micarta scales having no mechanical lock or hidden pins? It seems like a hard blow on the scales would seperate the outer scale from the inner.

[@ricodvorsky3844]

micarta is a porous material, like wood. The glue bond between two pieces of micarta is way stronger than between steel and micarta. I think the micarta would fail before the glue bond does.

[@arroyosmelgar7042]

Where can I get that knife?

[@taftancastingchannel]

عالی بود 👍🏽

[@eroltaskin]

😊😊😊

[@บุญธรรมหุ่นสิงห์-ซ6พ]

สวยครับ เห็นแล้วอยากได้ไว้ใช้สักเล่ม

[@-6845]

Очень хорошо )))

[@sanyok7777]

Мне кажется как бы ты не охлаждал бутылкой с водой там перегрев идёт кромки сумасшедший почему ты не используешь Гриндер на малых оборотах 36-я лента с водичкой?

[@DmitriTrag]

я вот и думаю где закалка он же из болванки делает нож даже если болванка коленая то твердость кромки будет не отлична от обуха или при заточке ещё и отпускается что на качество ножа влияет разительно

[@Villain1874]

Awesome

[@cyberbioman2631]

Good👍

[@douglassantosdeoliveirarod5633]

What materials you used?

[@ZBRUSHer418]

Where did you get the steel?

[@Avos7ka]

Super

[@billhatcher2984]

Good job i am a new subscriber

[@phyllismulkey3778]

awesome

[@EvenTheDogAgrees]

Cool, but why on earth would you want to start from pre-hardened steel?

[@Koss-channel]

Because proper hardening of this steel requires cryogenic treatment, and I currently do not have access to liquid nitrogen

[@EvenTheDogAgrees]

@@Koss-channel Ah, that would explain. Damn, don't want to know how much time this took.

[@builderxx]

How fast is yoir video sped up, when I slow ot down to 50% speed seems osw to about right

[@ionvrabie6305]

Где купить это нож

[@radofer]

a celkova cena ? 🤔

[@toumicarlos4037]

👍👍👍

[@sundarAKintelart]

Placing some steel with paper and adhesive under grinding wheel... but why. Yet, nice job.

[@Shon_68]

чувак отличный клинок

[@chefouichef]

👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍

[@СергейГофман-э1п]

Классный

[@Multishanedog]

I want it

[@hardyanpajero69]

👍😎🍺🍩🛠️🗡️

[@Semerich_Knives]

Лично я сверлю на оборотах 1500...

[@smasher1234]

God dam adamantium grinder can barely cut through it lol

[@MisterGames]

Something different about this video. Extra lights or brightness or something. Yeah sure new gloves but something else? New camera? Change pallet in post? Can't put my finger on it.

[@wills5482]

I think you went too wild with the angle grinder, those things generate tons of heat really fast

[@ufukgul3221]

You need to get rid of the classic knife model that has been stereotyped for thousands of years and come up with more original designs.

[@tacticalcenter8658]

Your m390 was 62. After you burned the edges its probably 58rc now. What a waste. Low value. All that work for nothing

[@isaacfernandes4692]

Chill dude. 58rc is still a pretty good hardness. Why are you so mad?

[@tacticalcenter8658]

@@isaacfernandes4692 no its not. M390 should not be less than 61. And it's probably lower than 58. Again. Low value and a waste.

[@Александр-и3м8д]

Dude, if you want to seem smart, do it right... Have you ever tried to make a file on a machine? And he doesn't get much away from this steel. He just wrote that there "should" be 62 hrc, in fact, the steel is not hampered because he could not grind it so quickly and effortlessly. It doesn't even ring like hardened steel... And the fact that he didn't show anything doesn't mean that he didn't do it...... (Sorry for the English, I used a translator)

[@tacticalcenter8658]

@@Александр-и3м8д you are ignorant and naïve..

[@Fraider16]

Cry about it

[@darrengriffiths2372]

Thats👍👌lvly job dun sir i lv it from uk👍😁

[@uocMat]

❤👍