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Today's second clip is introduce by Ozzie Fernandez, owner of Modesto Tacos Tequila Whiskey. The tequila being tasted is a Komos Tequila Anejo Cristalino. This tequila is inspired by Mediterranean wine-making. It presents a stunning nose of sugared pineapple which is surrounded by bright agave freshness and lime zest. It's a blanco base, aged for a minimum of one year in French oak white wine barrels, then charcoal filtered to create a stunning Cristalino expression. It also has the first and only 100-point score from Tasting Panel Magazine.
Be sure to mention the Patty-G Show during your next visit.
Modesto Restaurant's Instagram: www.instagram....
Modesto Restaurant's Facebook: / eatmodesto
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