Hot And Fast Brisket | Oklahoma Joe Drum Smokers

Hot And Fast Brisket on an Oklahoma Joe Drum Smoker. We had so much fun last week cooking ribs on the Oklahoma Joe Drum Smoker that we decided to throw a brisket on. If you're new to this channel know this, we take brisket very serious. A good brisket doesn't just happen and the smoker plays a big part of that. Of course, it didn't disappoint. We cooked a hot and fast brisket and got amazing results. There's nothing like a good brisket! Top it off with our Brisket Mop and you got a winner! And what is a brisket without those good burnt ends?
Brisket Recipe Directions:
1. Trim your brisket.
2. Rub it with our Cow Cover Hot and SPG.
3. Put on smoker.
4. Pull off after 2 hours and wrap in foil. Make sure to add in the Brisket Mop (half a bottle) and Beef Consommé (2 cans).
5. Put it back on the smoker.
6. After it hits 210°F pull it off.
7. Let rest.
8. Split the point and the flat.
9. Cut up those burnt ends, toss around in some sauce (OP X-1), and throw it back on the s
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Recommended Playlists:
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Cooking steak - goo.gl/G5nLPA
Cooking chicken - goo.gl/CNYcQe
Briskets - goo.gl/PW1VmC
Cooking ribs: goo.gl/R3HSwc
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[@danrobertson4563]

Feels like there are tons of details missing - average temp first 2 hours; temp when wrapped in foil,etc. seems like a silly thing but seriously important stuff

[@KosmosQ]

Don’t over think it brother. Cook at 300 till you get your color/bark, wrap and cook until it’s done.

[@johnritter3218]

I need this cooker. Missouri hick

[@pangelo4023]

John Ritter This cooker looks like the Oklahoma Joe Bronco. Them Broncos are selling off the shelf like crazy right now!

[@maadrianoaraujo]

@@KosmosQ hey, man. First time in your channel. And first time seeing someone telling to don't overthink about temp. I really liked this, but... It seems that to don't do this I really need waaayyy too practice. So the temp thing still counts

[@lyleswavel320]

@@pangelo4023 picked mine up last August at walmart for $184

[@louking]

Hey, I want to try this -- what temp is the smoker set at? Somehow I don't see that in the recipe on on the video -- maybe I missed it.

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I pride myself as a woman who has superb culinary skills I know the importance of acquiring the equipment necessary to prepare the most tender and tasty gourmet meals for my family. You're emails and videos have given me additional knowledge that I will utilize from now on! Keep It coming!

[@dainyellrussell4718]

Awesome smoker. My dear loving husband would love this smoker. In so lucky to have him. He needs and deserves something special.

[@rogerdrury6537]

What temp are you running the smoker for "hot 'n fast"? Really enjoy your channel.....and....please pick me!

[@mic982]

I'm guessing at least 300F. I just cooked a 14 lb Sirloin Tip roast in my barrel. It took me 5.5 hours at 250F. But I only took it to 150F internal.

[@kurtkock5588]

Pick me

[@nicholasvaughn2016]

You should try and get the cheapest smoker you can find from Walmart and cook on it

[@daronjacobs]

Kosmo my man ! Followed your technique, 12 lb brisket, used a couple rubs, your mop, 1 consume and 1 red wine cuz it was open... 4 and a half hrs done... ran barrel at 300

[@daves9164]

I've heard so many comments that barrel smokers are the best rib cookers on the planet. I would love to have one to compliment my pellet grill.

[@rubenhernandez8938]

My wife and I are from Tucson Arizona we love your show cuz we learn a lot from the best. Pick us

[@creigdudley3016]

Thank you so much for all you’re videos really watching do cooks , I have a gateway drum how is that’s compared to the one you just cook on , and yes you should pick me ,cause I love grilling

[@utuller5758]

Perfect I’m cooking a brisket today I’m a chef in Ohio and love your videos and your product I started picking them up a couple of years ago at ace hardware Keep it up I started adding to my collection of smokers a few years back , after I saw yours Thanks for the videos, and great product lines

[@KosmosQ]

Appreciate you 👊🏼💥

[@emilesoulier834]

Pick me. I appreciate the difference in your cooks than others. It has helped me correct some of my rib issues.

[@highontaiwan]

I just got a Bronco. My first smoke was spare ribs and some pulled pork. Next I'm going to do a brisket. Thanks for the video.

[@docbailey8283]

Wow Wow wow, as a former US Army medevac Helicopter pilot that hails from Kansas city that now lives in Daytona Beach Florida, Ive never had a drum smoker before. But luvvvvvv to cook on one. Pick me. As we all know in KC BBq is more of a religion than just a cook out. Trying to bring that mentality to Daytona Beach Florida.

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Pick me !! 82nd Airborne Division Veteran! Thank you for the veterans discounts when buying products from your website ! Keep up the great videos we love y’all - from south Texas

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Pit me... pit me... luv a good barrel smoker sir!

[@hendoe2]

Finally a drum smoker for the masses!

[@raywoodmicklesjr5672]

Good luck everyone and Happy Easter

[@smilingrin]

Always great content. Always.

[@michaelharris9844]

Your program for the brisket was outstanding and easy to get started thanks

[@johnsmith-sv1vr]

Pick Meeeee Brother!! 4 hour brisket! That's what I'm talking about. Plus it would look nice sitting next to my Oklahoma Joe's stick burner!

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Pit me! Always wanted to try one of those! Love your channel and products!

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Pick me! Lol.

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I hope to be a winner. I love you your products and love your videos.

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Just realized I'm on my sons name instead of mine but really need this. Our old pit has bit the dust.😋😋😋😋😋😋😋😜😜😜😜😜👍👍👍👍👍👍

[@markbourke1163]

So nice

[@joshuashook9954]

Love the hot and fast approach and Kosmos is always a part of our brisket program

[@TwiztedMilitia]

Pick me! I have an Oklahoma Joe's Highland smoker and I absolutely love it. I also mop the brisket, I take a small pot and put it on top of the hot box and throw some beef broth and nephew herbs and spices in it and let it simmer while the brisket is smoking

[@woodypilgrim242]

Would have been nice if we had the temperature you was cooking it thank you sir love your products use them all the time

[@lukeadams9514]

Love this. Hot and fast is a new concept to me

[@mojo921]

Pick me! I'm a BBQ green-geaux trying to impress my Brazilian wife and her Brazilian friends. I am learning a lot from your videos.

[@ryanjaeger4173]

Great video. Thanks

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Love that Pit! Great cook!

[@mabbe03]

Looks delicious.

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Great and informative video! Definitely got the mouth watering!!! Pick me!

[@MrJbluong]

I could definitely use this in my life. This would be amazing for my family. This process looks so simple, but at the same time it will keep all of the flavors and ingredients in tact

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I will add one to my arsenal

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Your channel stands out from the rest, keep killing it! Pick me!!!

[@jentastic45]

looks good. awesome pit

[@NathanJCurtis]

A second give away, Kosmo you crazy, but appreciate the videos and the opportunity to have a barrel.

[@jasonguthiller1649]

I'm always up for a new smoker. That price is definitely RIGHT!!! Love the videos.

[@Mr2004MCSS]

Great video and great looking food. Pick me, I would love to own that cooker.

[@mikegarza4345]

That look nice I smoked some Ribs for the 1stX on an Oklahoma Joe Bronco this pass weekend that a friend got 👌 and wow I need to get me one ASAP and try a brisket

[@leonardmartin5145]

Dude, you gotta open a store here in Michigan!!! Ann Arbor to be exact!!! Yeah we’re not exactly known for bbq but BELIEVE IT!!!!!! WE LOVE IT!!! My neighbors and I have huge cooks every fall ‘football weekends’ it is awesome!!! Only thing we’re missin is a great store like yours!!!

[@stevecleveland2044]

Been using your rubs in a couple contest locally and placed 1st time around, really have picked up some great tips on videos

[@scottkulickyepper]

Did mine W/cow cover hot & Texas beef and it was the 💥🥃

[@jeffrhees2377]

Cosmo is the man. Love your channel.

[@JoshVigil5280]

Pick me! I love all your products and your hot and fast method is the only way I do brisket now!

[@ricksharp5749]

Got a 9 pounder on the Traeger now,used your injection and mop,hot and fast like your video showed,great products, thanks

[@jamesstewart1794]

Wow 4 hours tho. Nice job dude. That's the best part of this video.

[@TheMark622]

I think I can smell how good that looks!!

[@KosmosQ]

Yes sir!

[@jasoncarr6030]

Love your videos and more importantly, love your products! A big shipment of rubs and sauces set to arrive in a couple days, can’t wait!

[@kendavis4966]

This is an amazing technique.... LOVE your channel guy!

[@nickenglert6798]

Great video !! Love your product and will continue to order more !! Cheers!!

[@dakotanicholson8421]

Hot and fast brisket is my type of party

[@laharmon5356]

Another great cook! Just got that spg

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Pit Me !! I would love to enjoy one of these cookers, love your content and film style. Keep up the good work.

[@DarrinAmFam]

love your videos and recipes!

[@georgebouyoukos960]

I love cooking my brisket fast. Just like you. Looks good to eat through my phone. Thx

[@carljohn666]

My buddy turned me onto your products, did my thanksgiving turkey with your brine, dirty bird and a bit of killer honey bee. Was the star of the meal! This is an old video so I’m sure it’s too late haha, but pick me brotha!!!

[@markteel8346]

Awsome video

[@RebursPsychology]

🔥🔥 On my Kosmos video marathon today

[@DBO-fn4ic]

Pick me.... cuz If I'm lucky enough to win this smoker I will make enough ribs that my mother-in-law may even get some! Good videos.

[@Bluecollar_Scribe]

Pick me....You are the man for all things Q I love the variety on this channel

[@orbz992]

i use a bourbon based sauce for brisket and a few other things... even on a pork loin...

[@timblodgett8121]

Hot and fast is the way to go!

[@jimmysilvers4991]

Pick me Using your tips and trying new things. I've been wanting to compete a little but haven't gotten the chance. Thanks for the advice

[@DarrinAmFam]

Good stuff! I'm going to try it this weekend. Thanks Kosmo!

[@billbyrd1907]

Hell yeah, man! Hope the family is doing well and I'm pumped about the cutting boards!

[@mcgeedigital]

You've got great products, brother, I've learned so much from this channel. Would love to be picked for this cooker. Thanks

[@shannonparker3875]

Pit me baby!!!! Diehard Kosmos fan!!! I spread the gospel even on Mondays!!

[@alanmuenks3377]

You guys is awesome. My son turned me on to you spices and they are great. Love the video. Would love to win one of them drum cookers.

[@benjamincastle140]

Looking good

[@thommtum]

Keep me fired up about grilling and smoking love this one!

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He opened those cans “ the El Reno way!” 😂 my brother n law lives there! 🤣

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Glad i aint the only one that comes back and watches these older vids lol

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Love the video, and love the new OKJ Drum

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Good work love the products!

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I would love to add this to my feature outdoor kitchen

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Thanks for the chance to win!

[@RobertCigliano]

The OKJ drum looks good. I have the highlander offset and love it.

[@L1ramirez]

Great tips for smoking hot and fast brisket. I also enjoyed the IBCA Chicken video workshop on Saturday. I learned alot from that video as well and I like that I can go back and watch it whenever I need to. Keep up the good work!

[@jbkroeger]

Pick me please...I've been wanting one of these Oklahoma Joe Bronco smokers. I'm saving your video to attempt cooking a brisket for my family...thanks for the share. Now I'll have to visit your store to buy some seasoning. :-)

[@sylviamashaw3234]

OMG Between your Spices and recipes, the meats are awesome. I would love to have the grill to get as close to your taste as possible. That people will say WOW, and I can say you got me close to a perfect grilled..

[@jordynd4908]

Hey Kosmos, love the video. I did a brisket this past Saturday utilizing your moisture magic, brisket reserve and the brisket mop that just arrived last week. Seasoned with SPG and Hot cow Cover, it was so moist that the knife couldn’t cut it as the point shattered first. Your products rock man!

[@frankvalentine6328]

I would love a drum smoker

[@larryhalters31]

Great smoker.

[@wilburmcbeezy6299]

Pick me! It’s probably too late, but worth the try. I built a drum and love it, but love the added height of the lid that OKJ adds. Super nice barrel, hadn’t seen one until this video!

[@shaneanderson853]

Pick me!!! Love the videos and tips. Just smoked my first turkey this year with the Kosmo Q brine and dirty bird rub. Hands down best turkey ever and moist as all get out. Sending BBQ love from Washington state.

[@jonathannardone7668]

Love the gloves! Love the rubs buddy! keep it up

[@nickharmon2785]

Pick me Kosmo! Ready to try this recipe on the drum smoker that you will be sending! Just watched the chicken video this week and that is next on the list!

[@hectorlosoriomercedjr2146]

Piiikkk Meee it would be a great gift 4 my Mom she smokes quite often & she's 75 years young.

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Pick me sir! Started following a few months ago and my bbq game has definitely stepped up because of it! Thank you!

[@scottd6044]

just noticed how late this is lol ... love your channel .. really good tips

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PICK ME KOSMO!! I have a $100 grill, you've inspired me to step up my game!! Alfred gave me a sample of every one of your wing dust flavors.. there isn't a single dud in your selection.. Im a believer!

[@wesd3742]

Love your vids dude, I'm just North of you in Wichita. I'm gonna check out that Oklahoma Joe drum, looks pretty cool. I have a Primo XL that gets a ton of use. Rock on man

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Pick me drum smoker. Thanks for all your tips and lessons

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THE SPIT FLIES!!!

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kosmo jr. here! Yeah go ahead and pick me because I need to add this drum to my arsenal!!!

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Yes please! Also a bottle of the discontinued siracha!

[@N-B.]

I have always wanted one. Looks amazing and love Kosmos Q!!!!

[@awrestlersguide]

It looks delicious! Nice work.