Kothimbir Vadi Recipe How To Make Kothimbir Vadi Maharastrian Snacks Recipe कोथींबीर वडी

Kothimbir Vadi Recipe | How To Make Kothimbir Vadi | Maharastrian Snacks Recipe कोथींबीर वडी
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Ingredients for Kothimbir Vadi:-
2 Cups Coriander
2 Cups Water
1 Cup Besan (Gram Flour)
2 tbsp Chopped Peanuts
1 tbsp Curd
1 tbsp Sugar
1 tsp Green Chilli Paste
A pinch Turmeric
Salt to taste
Oil for frying
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[@shaikahana3893]

Who came here after watching it in tarak mehta 😜😜😜😜

[@__-ze5zt]

Me

[@faisalsiddiqui4494]

Me

[@tpad5157]

Ekdum must

[@rounakmalav1372]

Mee 😁🤣

[@Theaggresiveleo]

Me

[@ankiita_]

Mein to tmkoc kal k episode me jab Sonu ne ye recipe banaya tab yha ayi hu...it is looking so tempting 😋

[@dadawakchaure7614]

Nice &natural content of coriander Keeping wdi without frying can be eaten for good health. तिळ,शेंगदाने कुठ,लसून makes it More delicious,wonder सुंदर Receipe ताई.

[@sumaiyahannan7623]

Wow muh me pani aagya me jarur try karungi 😋

[@yuktaawasthi]

Lay bhari😋😋😋😋

[@MuhammadUmer-kh5zb]

Looking so tasty nice zbrdast

[@sunita3368]

Looking so tempting 👌 Will try this for sure

[@ManishaBharani]

thank you so much dear friend

[@reshusahu6136]

Oh god madam m bhut time se marathi food chanle dhundh ri thi hindi m aakhir mil gaya tq

[@richalowry247]

i have tried it so many times .and it turns out amazing . thank u for this recipe 🙏

[@akshathap]

Excellent recipe ! Sabko badi pasand aayi 😌😌👍

[@chefrbs]

try this recipe hope u like too kzbin.info/www/bejne/rZDSZaVqfrqmaK8

[@nayanakhot123]

Bohot mast bani

[@SangeetaSharma-dl9jx]

Yummy Mujhe aisi hi pasand mam Mene bahut bar try kiya tha but nai hua Ab aapki recipe try ki bahut mast banty sioo much mam

[@indirakalke5633]

बहुत बढीया!

[@sujisKitchen2020]

Very good 👌 thanks 🙏🙏

[@momnv8466]

It's always fun to cook regional recipes. Thanks for sharing the recipe 🙂

[@divyagupte1457]

Thank you very much..I tried your recipe and everyone loved it.

[@rinkelsavla]

V nice looks yumm i will try for sure thank u so.much

[@ManishaBharani]

Thanks for liking

[@pummykitchen2317]

Buhut badiya

[@ritutotani4210]

Mam dahi na dala to chalagaa

[@rameshsastry6779]

It’s so nice..👌🏻👌🏻Can we do it oven….

[@shrutihalde4552]

I tried your recipe for the first time and it turned out awesome... Thankyou so much.. 😊🙏

[@farhanfouzanfarhanfouzan9153]

Very nice

[@renatagoveas9710]

I made this today...put some garlic...it came out awesome.

[@rachanabhardwaj3909]

Agar chawal ka aata na ho to kya use kare mam

[@geetabhawsar2117]

Wow...V.good.

[@sunitideshpande8106]

I tried it turned out very crispy and nice 🙏

[@12mails4sush]

Recipe bahot achhi hai. Easy bhi. 👌🏼👌🏼😊 2 sawaal hai. 1) Peanut pcs ki jagah agar peanut powder lenge to chalega kya .? 2) Peanut powder ko garam oil me na daal ke, AGAR Besan ke Liquid Batter me Peanut powder dalenge to chalega kya ? Mai aaj hi try karnewali hu. Agar Reply jaldi milega to achha hoga.

[@mayurivalanju3399]

This recipe is quite different from original. Will try once.

[@chefrbs]

try this recipe hope u like too kzbin.info/www/bejne/rZDSZaVqfrqmaK8

[@jaishreekrishnan5167]

Khoop chaan!!!

[@sangitapomal3344]

Malai ladoo mast banya che. Mara ghare.

[@ManishaBharani]

thank you so much dear friend

[@rameshmehta3228]

Nice,easy ,&proply sweet tune.thanks.

[@mohinikotian2327]

Very delicious😋

[@sheelamerchant6671]

Can I do sello fry pl tell me

[@rajashreenatarajan4986]

I made this mam ..it was jus awsm ..

[@arthagrawal1462]

Hame ye recipe bohot pasand aai hamari dadi ne banai thi isliy bohot pasand aai hame aapki recipe

[@sarikasauthenticrecipe7606]

kzbin.info/www/bejne/jobOn3yNnMd3p5I

[@poojaoberoy1480]

Mam kya recipe hai.. Outstanding 😋😋😋.. ❤Love u mam 🥰🙏

[@lazybun_india5134]

... wah madam... maaza aa gaya

[@sejalbhatt5668]

Tried the recipe... really very mouth watering

[@alkamirji3518]

Came out very well

[@sarikasauthenticrecipe7606]

kzbin.info/www/bejne/jobOn3yNnMd3p5I

[@ritaparekh9730]

Nice 😋

[@ManishaBharani]

thank you so much dear friend

[@heenachauhan2151]

👍👍👌👌

[@niya-fiza9977]

My फेवरिट

[@wakenexplore]

Wake N Explore!!

[@Lado_ki_duniya]

Chawal ka aata na hoto corn flour chalega

[@JAINDHABA]

Very tasty 😋

[@bhaveshwankhede4632]

mummy boli apake pas dusari galani nhi heee kya

[@manipillai2814]

Super.... mouth watering recipe

[@hemashiva5977]

excellent recipe, tried it today , soft spongy and like store bought

[@shirinlokhandwala6968]

Wow nice mam👍

[@maheqbegum5267]

Thank you for this recipe

[@rajsuthar999]

राजस्थानी पित्तोड़ + कोथंबीर + मूंगफली add कर सकते हैं जरा सी - चना दाल, नारियल flakes, साबुत काली मिर्च, तिल, उडद डाल

[@nikhilprajapti1544]

Wow nice lukigsss

[@ManishaBharani]

thank you so much dear friend

[@rinkusolanki7197]

Can we add ajwain as most of in besan items we add ajwain

[@kalpashah5218]

Khub Saras

[@brd8764]

It is a rectangle. To me it is also a rhombus as. #Squares

[@pournimakadu2796]

Awesome taste

[@sarikasauthenticrecipe7606]

kzbin.info/www/bejne/jobOn3yNnMd3p5I

[@irinegomes1794]

I will try to prepare it tomorrow

[@kusumagarwal8137]

Lovely

[@mariyabansode4215]

Mast God bless you

[@pallavi2712]

खूप छान रेसिपी madam

[@ramashispoddar5185]

Agar dahi nhi raha to

[@shambhuagrawal5215]

I m rajasthani and i loved Rajasthan food but i also love other food like Gujarati dises

[@rukhsarwasta462]

I followed exact recipe. It did not turn out well. It broke in oil while frying. The besan tasted raw. I had to steam it again and then shallow fry it. But the taste was not good at all. I think it is better to follow traditional recipe.

[@jhanvikhaniya3499]

It was the yummiest kothambir vadi .I copied the exact same steps and measurements. But after half an hour it was not set and all my kothambir vadi broke down in oil😩

[@suvarnamanojsingh]

You could have steamed it for a few minutes and then fried. Try next time👍

[@sarikasauthenticrecipe7606]

kzbin.info/www/bejne/jobOn3yNnMd3p5I

[@siddheshchavan4192]

This recipe is best. Other recipe kothimbir turns out hard and dry.

[@pravinadivekar2479]

Turned out nice n tasty. Very easy n quick.Every body loved it 👍

[@nidhisharma3760]

Very nice mam

[@hobbygardener6840]

*_A gaye madhvi bhabhi ke haath ki bani hui kothimir barhi dekhne ke baad_*

[@ujjwalkantidas8009]

Anybody after Tarak Mehta ka Ooltah Chashma?

[@searchofpeace3667]

😂😂😂yes

[@bhumikabachavda3791]

yes

[@ranjanbajadav5823]

@@bhumikabachavda3791 ymi

[@nishanirmaan2255]

I just came here after seen in tmkoc

[@janvichhablani7297]

Yeh😂🤪

[@vivek_baviskar_official6361]

After watching tmkoc madhvi made kothimbir vadi for popat I am here to see the recipe

[@munarai5835]

And i am here to see sonu's episod

[@anveshchoubey46]

@@munarai5835 i am also after sonu episode 😂

[@sandhyamehta6945]

No way, besan can be cooked completely in 1 min. I made it exactly with this recipe, then I realized it won't work. Then I steamed it and then deep fried. Soda is a must.

[@raginighag6595]

I also like this halwai style made kothimbir Vadi , sorry to say but most probably maharashtrian style kothimbir Vadi is not at all soft inside , because this is not the way how maharashtrians make it 🙏 God bless.

[@deepikajeengar5420]

Who come here after watching tarak mehta ka ooltah chachma ...✋✋

[@jaynarawani1092]

Wow it came out perfect 😋😋 Yumm in taste Thank you 😘

[@madhumitaacharjee169]

Yummy. Thank you for step by step explanation. Just now I will try👌

[@archanarajeevnair7565]

It looks so tempting 😋😋

[@zikrtv6496]

I just live to try marathi food as I think it is spicy and I love spicy food but Indian food require time and more ingredients I just made vada pav in recent ramadan everybody loved it I made less becoz I thought it is spicy but my brothers and sister just reminds me daily to make it again love from Pakistan

[@suvarnadongare1753]

Thank you for your recipe My family appreciated so much what I made Thank you

[@manvirathod92]

Dakhaka khana Ka man ho gaya.. Bahot e easy or acchi Tarah sa shikhaya apna 👍😘

[@dr.shivaranjanikantharia7482]

I had tried today... It was to easy and taste is awesome... Thanks ma'am for sharing. Instead of deep fry, I went through to shallow fry... It was also amazing....

[@vandanachauhan9602]

Nice 👍 wonderful idea for evening snacks looks mouth watering 😋😋😋

[@ManishaBharani]

Thank you so much 😊

[@milanraval2246]

I come after watch tarak maheta ka oolta Chashma 😅😅😅

[@siddhiatkar4035]

I tried your recipe. Without curd and with garlic. It turned out really nice. Worth try. And crispy outside and soft inside.

[@shubhadakotian3475]

How do u do without curd

[@ashjoseph4604]

Super tasty and super easy. Thank you.

[@neelakshimk]

Traditionally we steam kothimbir wadi and than fry it

[@vijayalakshmikartha5300]

Tried the recipe today. It was yummy...Can we roasted til, ginger to it. Thank you for sharing the recipe. 🙏🙏

[@sarikasauthenticrecipe7606]

kzbin.info/www/bejne/jobOn3yNnMd3p5I

[@dakshsuhaniya6884]

Yummy delicious 😋😋

[@ManishaBharani]

Thank you 😋

[@mafildaaugustine1478]

I will definitely try it .Thnx fr sharing.

[@tanviprasad8914]

Woww ..without seeing the recipe saw texture of the Vadi and gave a like ♥️♥️♥️♥️👌👌

[@nanul16]

Exactly!

[@urmilanathani2377]

Just tried. Mast maja aaya. Thanks.

[@sanjeevrai0101]

Who is here from Wagle ki duniya

[@wakenexplore]

Wake N Explore!!

[@chaitaligulhane222]

Apne salt nahi dala

[@SatyamYadav-sv2vm]

Isko main bhi taarak Mehta ka ooltah chashmah mein dekha tha madhavi banai thi

[@Technonir]

From tarak Mehta ke bhide ke gar se... 😁

[@kajalalase1690]

Mai b try karrungi

[@nanul16]

Can I double or triple this recipe? Will everything just triple?

[@aish-bts]

Yes ,I do this today this will be work

[@jignashah8950]

I made it today but I shallow fried it it turned out very good n mouth melting

[@blossom_33]

Coming from 1637 episode of Taarak Mehta ka ooltah chashma 😀😀😀😀😀🤩

[@user-hay62ibau7]

Badhiya bana di aapne 👍👍

[@Uniqueidea006]

Listen in Tarak Mehta ka ooltah chashma dish made by Sonu Bhide's daughter 😅😅

[@fly4445]

Ise kitne time rakh sakte h.?