Рет қаралды 201,436
Pita Recipe:
300 ml of warm water
100 ml of warm milk
2 tablespoons of oil
1.5 teaspoons of sugar
1 teaspoon salt
1 packet of dry yeast
4.5-5 glasses of flour (must be added under control)
It can be cooked until golden brown at 190 degrees.
Gullac:
1 liter milk
1 glass of sugar
7-8 leaves of rosemary
walnuts for
Reyhan Sherbet:
1.5 liters of boiling water
2 small means basil
as much sugar as you want
Half a lemon