I tried this. Didn’t have makai ka ataa so used besan, didn’t use chqrby for frying. Ladies and gentleman, this is thE recipe for Chapli. I can say that Chef Afzaal makes each step clear to follow and hence can be made by anyone. Thank you for the effort 10/10
@sadafarzoo21476 ай бұрын
What is this anardana is this masala??
@mrsshah29696 ай бұрын
Pomegranate seeds- dried
@sadafarzoo21476 ай бұрын
@@mrsshah2969 can u plzz tell me about meetha soda ?? What is this generally called in market
@sadafarzoo21476 ай бұрын
@@mrsshah2969 zazakallah khair
@sadafarzoo21476 ай бұрын
@@mrsshah2969 baking soda or baking powder???
@aimannazir12546 ай бұрын
Made chapli kabab today....they were DELICIOUS.... everyone loved them...Never had such flavorful chapli kababs....Exactly followed the recipe...except the eggs part.... thanku soo much for this amazing recipe.❤
@NighamAfzal5 ай бұрын
Can we add wheat flour instead of maize one?
@merylsmadness5 ай бұрын
@@NighamAfzalit’s not authentic but you can do whatever you want .
@amitkumar-wj8gn6 ай бұрын
Bhaisaab you are a pure genius. Aur koi chef nahi hoga jo maanega ki unhone pehle kabhi galti ki hai. So humble, so awesome. Aaj tak aisa kabhi nahi hua ki aap ki koi dish banai ho aur log deewane naa hue ho.
@NaheedAbid-rr5tl5 ай бұрын
Zabardast
@tahiradar5087Ай бұрын
All your recipes are really good and easy to follow. Very good job. Mouthwatering.
@sobiasafdar87096 ай бұрын
I am a Pathan and I can attest that this recipe is 100 percent authentic. You are a great chef Afzal bhai. No one can match your skills. Previously I have seen so many recipes of Chapli kabab on KZbin and when they put garlic in the chapli kabab i immediately stop watching that recipe because it shows that they don’t know what is a chapli kabab. Thank you for sharing this authentic recipe with the audience and making this legendary kabab in a perfect way.
@rajababy20096 ай бұрын
Being a Pathan does not mean you inherent this recipe, I am Pathan too and living near to most famous chapli kabab area darra Adam Khail but still did not know the recipe
@kulsoombasit48606 ай бұрын
im a pathan too.100 percent authentic recipe
@sobiasafdar87096 ай бұрын
@@rajababy2009I am not saying that I have inherited this recipe.
@rajababy20096 ай бұрын
@@sobiasafdar8709 my point was you emphasize on pathan that you are pathan and attested it , But being a pathan does not mean one can know this recipe 100 percent , if some one in your family make this recipe then you can attest but being a pathan is not proof that we all pathans know this recipe
@thinkgood74126 ай бұрын
Arguing over small things, let's worry about more important things in life.
@hoorainranaofficial63276 ай бұрын
Me boht achi cooking krti hon or sb chefs se zayada apko like krti hon kun k sbse achi recipes apki hoti hn
@deebalatif76656 ай бұрын
ماشاءاللہ بہت ہی اچھے طریقے سے سب کچھ بتایا بلکل سہی رسیپی ہے
@rushinaqureshi87045 ай бұрын
Ur way of explaining is just perfection ALHAMDULILLAH 👍
@nobiandaaroo97996 ай бұрын
jub mujhe kisi bhe dish ki authentic recepie chahiay hoti hay..main sirf aap ka channel open karti hun....one and only Kun Foods...
@KunFoods6 ай бұрын
Jazak Allah
@emaanchaudhary28926 ай бұрын
Same like me
@Flavorisland6 ай бұрын
Me too 😊
@taniyamalik36856 ай бұрын
Some main bhi
@SanaFatima-sh8ix5 ай бұрын
@@KunFoodsshop.walo ne apna secret kse apko dediya
@xhaleymutti41756 ай бұрын
Tried so many other recipes of chapli Kabab, but this man explains it so well. Meine biryani bhi banana bhi bhai ap se hi seekha tha aur isi trhan ye chapli kabab bhi bht ache baney. Bht ache se apne explain kia. Bht ache baney mere kabab aur mazedar baney.
@noba90826 ай бұрын
Allah Pak ap ko bohat ajar den jo itne ache treeqa se hmein.slkhate hain khush rhen Ameen❤
@perveziqbal96505 ай бұрын
قیمہ بنوا کے اس کو دھو سکتے ہیں تم کباب سہی بنیں گے
@farkhandaiftikhar39366 ай бұрын
Ajj say 2 year pehle mene apki recipe say fish fry or karahi banai uffffff Meri wah wah hogai uske baad say sirf or sirf apki hi recipe follow Karti hoon or har dafa wah wah hojati hai😂❤️
@zahedashaikh99046 ай бұрын
AAP k chehre ka expression hi recipi ki lazzat bata jata h inshaaallah. Zaroor try karungi
@youtube_fantastic24 күн бұрын
Thanks for this recipe. Made it for a korean friend and they absolutely loved it! Your food is dazzling people all over the world.
@RoziRozirasheed-mb7fc6 ай бұрын
ماشاءاللہ بہت مزے کی ریسیپی ہے انشاء اللہ میں ضرور ریسیپی کو ٹرائی کرونگی بہت مزے کی ہے
@1sharingworld6 ай бұрын
Dear plz never write insha together.always write separate otherwise meaning is gonna be changed it’s in shaa Allah in Urdu and English as well Jazak Allah khair
@msaim77172 ай бұрын
❤❤❤❤❤
@farnazwali25255 ай бұрын
Your lengthy videos are never boring . This the only one I watch without fast forward. Keep up the good work ! Recipes are great too .
@extrovert12346 ай бұрын
I follow same recipe for chapli kababs…MASHA’ALLAH…but your explanation and reasoning with ingredients is top notch….keep up the good job bro
@AghaJamshed-c4c6 ай бұрын
I have tried this recipe and strictly followed the procedure. Never ever had better chapli kebab than these. Simply fantastic. This comment is from: Agha Jamshed - Lahore
@kashifkashif66106 ай бұрын
ماشاءاللہ بہت ہی اچھے طریقے سے سب کچھ بتایا بلکل سہی رسیپی ہے love you
@mrsahibzada62946 ай бұрын
Best receipe
@muhammadjamil96286 ай бұрын
Inshallah AJ banoan gee Delicious and zabardast recipe
@fahmeedqaiser97845 ай бұрын
I don’t usually comment on videos but Afzal Bhai after watching your channel and trying your recipes i have become a chef in my family 😄 I just tried this recipe and everyone said it’s really tasty and authentic taste. Thank You for sharing this recipe! Jazak Allah khair
@mustazharali480710 күн бұрын
Zabardast communicatin Mashallah Maza aia. God bless you.
@shahidasherwani81094 ай бұрын
ماشاء اللّٰہ زبردست ریسپی ھے میں آج ھی بناؤں گی آپ کا بتانے کا طریقہ بہت ھی عمدہ ہے اللّٰہ تعالٰی آپ کو ھمیشہ خوش وخرم رکھے آمین
@Danial-q3yАй бұрын
Apko mean follow krti aap bht achhi recepi detail k Saath batate hn
@hussainali-hb5hl6 ай бұрын
ماشاء اللّه بھائی بہت اعلی ۔۔۔ آپکا سمجھانے کا آنداز بہت ہی زبردست اور طریقہ بہت ہی آسان ہوتا ہے۔ الله اپ کو اور ہم سب کو اپنے حفظ و امان رکھے
@hajrashah12 ай бұрын
Omg this is awesome. I am from KPK and these were as good as khyber charsi. My family loved it. Thank you so much for your hard work, humbleness and detailed explanation. Great Job!!
@ibrashkhan70786 ай бұрын
بہت ھی زبردست طریقے سے آپ نے رہسپی بتائی 👍👍
@mujtabaraza4462 ай бұрын
I am avid lover of chappal kebabs and have been looking for a perfect recipe. This indeed by far the only recipe which gives the most authentic taste ! Must try
@ShifaShan-oo1ox3 ай бұрын
ماشاءاللہ بھائ آپ کا دل بھت بڑا ہے
@AwaisAli-uc1zp5 ай бұрын
Finally! Authentic recipe. Abhi banaye or kya hi kamal juicy kabab banay. Thank you, Afzal bhai ❤
@shaheenimran97816 ай бұрын
Thanks for sharing. Buhut achi videos hoti hain aap ki.Buhut honesty or responsibility k sath videos share kertay hain.
@UB1990s4 ай бұрын
For those who are skeptical about adding a cooked egg or tomatoes- I made this recipe verbatim and these were the BEST chapli kebabs I’ve had. I added cilantro too. Thank you Afzal bhai.
@aimyykhan6 ай бұрын
Apki sari recipes behad zabardast hoti he MASHAALLAH
@sarazobiahafeez60843 ай бұрын
A must try Kamal recipe..maza a gya ..tried n tested🎉🎉Jazak Allah
@shahnazazam36586 ай бұрын
بھائی آپ اپنے کام میں نمبر ون ھو آپ کی کوکنگ کا کوئی مقابلہ نہیں 👍👍👍👍👍👍👍👍
@MustafaBaig-cp1xu3 ай бұрын
U are a best chef ap ki waja Sy mery susral me Meri boht tareef hoti Hy thanks a lot
@abidatasneem78876 ай бұрын
MashaAllah Aap ki mahnat Nazar ati hy
@SumysKitchen6 ай бұрын
❤
@iramimtiaz40435 ай бұрын
Afzal bhai ap ne akhiiiirrr recipe di hai Allah paak aap ko sehat tandrusti wali lambi umar de ameen sm ameen ya Rabbul alamin
@tabbycat87606 ай бұрын
Thanks to you we can cook these without having to pay for a trip to Afghanistan !! Thank you chef !
@Xyz-q8v7h6 ай бұрын
So nice and so great of him to go out of his way and travel to peshawar to learn this authentic recipe so he can teach others, WOW !!!
@tabbycat87606 ай бұрын
@@Xyz-q8v7h oh is that so ! I unfortunately do not speak hindi or urdu ( i am turkish), so i have very limited understanding of what the chef is saying 😅
@Xyz-q8v7h6 ай бұрын
@tabbycat8760 Not to worry ! It's amazing that you are watching PAKISTANI cooking channel (people in Pakistan love to watch turkish dramas) pakistani food is delicious and pakistani people are very friendly and their hospitality is out of this world, they mostly speak URDU btw, this video is in urdu as well, Keep watching, keep enjoying !!! Love from the USA!!!
@tabbycat87606 ай бұрын
@@Xyz-q8v7h God bless you, I will think about you when preparing this chapli kabab
@tabbycat87606 ай бұрын
@@Xyz-q8v7h thanks man i love mughlai cuisine and nusrat fateh ali khan, maybe i will visit one day... take care and much love from france, where i currently am !
@shadakhtar38096 ай бұрын
Asalamualaikum. I am delighted that we have people like you who are so passionate and honest in what they do. Chapli kebab is our favourite in Kashmir we love it. Knowing that you have taken the trouble of going to Peshawar to get the original recipe makes it tempting to try it as soon as possible. Will update once we try it. JazakAllahu Khaira.
@MuhammadNadeem-q7t3f6 ай бұрын
ماشاء اللہ بہت ہی مزے کی ریسپی ہے انشاء اللہ میں ضرور ٹرائی کروں گی
@Kingfire2-uu3nk6 ай бұрын
IN SHAA ALLAH myn In separate likhty hn
@TahaAli-n3j6 ай бұрын
Hi
@TahaAli-n3j6 ай бұрын
Hi
@ahmadsam757 күн бұрын
Assalam o alikum. Aap ki recipes bohat achi hoti hain . Mein nay aap ki bohat sari recipes try ki hain . Alhumdulilah sab ko pasand aii hain. Allah aap ko is kam kay sikhanay ki Jaza atta farmay . Ameen
@ambreenkhokhar33126 ай бұрын
Bohat hi zabardast or authentic recipe ha
@IrtiqaKhan-qb4cn6 ай бұрын
As always, I knew I'd find the authentic recipe on your channel only. I just love how honest and genuine you are. You love your work, and everyone can tell that. Will definitely try these for my Eid dawat. May Allah bless you with ultimate success. Aameen.
@salmasheikh34616 ай бұрын
بیٹا بہت دنوں بعد بہت بہترین ریسیپی دیکھنے کو ملی ان شاءاللہ ٹرائی کروں گی
@SKKhan-hd3rb6 ай бұрын
Eid ki wja se fres tamtr nai mil rey frezr waly dal sakty hain kia
@muhammadidrees14565 ай бұрын
Wa ji wa her step ko asan kr k smjhaya ap ny thanx ,in sha Allah zaroor try kern gy,bs ap ny zra zada fry kr dey
@kashanhome55786 ай бұрын
Zabardast Kya bnaya hai eid ka intizar mushkil ho gaya
@rubinavlogs53245 ай бұрын
MashAllah bhi kmal kr de buht mehnt ke hy zbrdast mun mn pani a gea hum zaror trai krein gy jzakAllah
@mfayazjanat93636 ай бұрын
ماشاءاللہ ماشاءاللہ ماشاءاللہ ماشاءاللہ ماشاءاللہ بہت خوب بھائی
@bismaharif26103 күн бұрын
I tried this, didn't have makki ata so I added besan. And they turned out to be the best chapli kebab I've ever made. Thankyou sir.
@AbdullahAbdullah-kv2wp6 ай бұрын
ماشاءاللہ بہت خوب ❤
@Zylken4 ай бұрын
You elaborated each step in detail chef Afzal and today definitely I am going to try this
@Shagufta-gx9sk6 ай бұрын
بھائی باقی تو سب بہت اچھا سمجھایا مگر اس میں لہسن نہیں ڈالا میرے ابو کا kpk میں کباب کا ڈھا با تھا اور ہم نے اُن سے ہی سیکھا اور ہم تو لہسن ضرور شامل کرتے ہیں باقی اس میں بہت سی ایسی باتیں ہیں جو کہ بہت مفید ہیں اور مجھ سے بھی کباب سکڑ جاتے ہیں اب میں انشاء اللہ عید پر ایسے ہی بناؤں گی 👌👌👌
@muftishabirhussain28946 ай бұрын
Lahsun bohut zaroori ha .
@niggimirza57746 ай бұрын
Ji Han dalna tha
@Abeeramalik126 ай бұрын
Kis jaga hy
@nobiandaaroo97996 ай бұрын
no...original recepie main lehsun nahin dala jata
@abcdasdf12515 ай бұрын
O bsss kr do,Bhai poshawar Se ho ay ab to
@HinaAdeel-v7y2 ай бұрын
Buht e ammaazziing recipe Hai Mai ne bnay buht e kmaal k bny thy mashallah ❤❤❤❤
@nextgengaming35466 ай бұрын
ZABADAST Recipe ALLAH TALA ap ko sahat wali lumbi zindgi da AMEEN SUMA AMEEN 🙏❤️♥️
@ach55054 ай бұрын
Best recipe ever, is recipe ne chapli kabab bazar jesy kesy bnen gy is confusion ko hmesha k leay khtm kr dia, perfect kabab recipe ever ❤
@Rehan_Ali0006 ай бұрын
First view first like and first comment afzal bhai love from India 👍❤
Shukr hai ek genuine recipe le aaye. Bohot salon se videos dekh raha hoon aur aaj aap waqyeii mein meri nazar mein chef bangaye ❤
@tanzeelafarhan6 ай бұрын
I am from Peshawar its same authentic recipe hmary gharon mai aise he kabab bnty hain
@sobiasafdar87096 ай бұрын
Yeah this is an authentic recipe.
@donoturnback5 ай бұрын
@@sobiasafdar8709 Can you summarise it in short way. Thanks. The video is lengthy
@sobiasafdar87095 ай бұрын
@@donoturnback there is no shortcut to good cooking.
@donoturnback5 ай бұрын
@@sobiasafdar8709 ok
@Aqsa125545 ай бұрын
Marinate krny ky lye qema rakhty hy?
@RashidKhan-wt2ut4 ай бұрын
Bhai Masha Allah, jawab nahi. Beautiful just beautiful. Main ne aap ki last chapli kabob wali video dekhi thi aur save bhi ki thi Jo ke aik professional restaurant main bani thi. Aur ye video dekh ker aur maza agaya. Muje chapli kabob bohot pasand hai aur Peshawar main aik ya do jaga hai Jahan main ne lazeez chapli kabob khai hain. Is video ki recipe ka bohot bohot Shukria. Kabob waqai bohot tasty nazar arahay hain. Allah swt aap ko is ka ajr de aur unko bhi jin se aap ne ye recipe seekhi. Main ne ye video bohot enjoy ki. Yaar maza agaya.
@hassanmirza15206 ай бұрын
اس کے علاوہ بھی ایک بات اگر پانی نہ نکالا جائے تو جب نمک ڈالتے ہیں تو پیاز پانی چھوڑتا ہے اور قیمہ خراب ہو جاتا ہے
@mahmoodashraf52145 ай бұрын
Very nice reciepi seems to be very tastfull.
@Madihaqureshi32145 ай бұрын
Pyaz ka Pani nikal k dalo
@hassanmirza15205 ай бұрын
جی میں نہ نکالنے کی وجہ بتا رہا ہوں
@rundy1234 күн бұрын
Timatar ne jo itna sara pani chora wo kiya
@Sualihaashraf-ii8ls6 ай бұрын
Meny apki kafi recipes try ki han sab boht ala bani mujhy boht pasand han chapli kabab is bar ye recipe zarur try krongi
@KomalAhmed-ii4zt6 ай бұрын
Bhot Kamal ki recipe h👏👏👏👏
@havemorezaiqa6 ай бұрын
Masha allah 😊😊😊
@AffifaMustafa6 ай бұрын
Alhamdulillah best recipe I made chappli kabab with same recipe except maize flour i added gram flour and kababs are amazing Jazakillah khair
@mahamqur19896 ай бұрын
پشاور میں میں نے معڑ بھی استعمال ہوتے دیکھا ہے برائے مہرطانی اس پےُبھی روشنی ڈالدیں
@rundy1234 күн бұрын
Roshni dalne ke zaroorat he nahi magaz bhe istemal karte hain pathan.
@saimamustjab41796 ай бұрын
MashaAllah bohat he shanddar Chapli kabab method
@noorulain46066 ай бұрын
3:02 girls... don't waste this water... use this for your hair😊
@Rafay75624 ай бұрын
Mere demagh main b forn yehi aya... 😂
@saifuali26542 ай бұрын
Hahahaha. Sughar bibi
@SweetChic09156 ай бұрын
Salam, this is my first time commenting in your channel just so i can appreciate the effort you have gone through to bring the perfect recipe. I have made it twice and Alhumdulillah both times it came out perfect. First time my husband loved it and second time i made it for my extended family and the compliments i have been getting is overwhelming. Thank you so much Afzal bhai.
@KhalidKELLYNasir5 ай бұрын
I have to commend you on the authenticity of this recipe....great compilation of all spices at different stages of creating this Chapli Kabab.....
@Seeker-o7k3 ай бұрын
Behtareen.....v.suffisticated educated and humble man.quite professional just as a teacher should b .no faltu buk buk. No maskhara pun. I must say i am impressed by the man
@fareehatahir90365 ай бұрын
Bohat kamal ki recipe hai hm ny ye try ki booohat ala kabab bny thy i have ever eat this type of kabab...bohat ziada mazy k thy...hm ny just egg fry kr k add nhi kia wo asy hi add kr dia tha aur vegetable oil main kabab cook kia thy.... Thanks alot bhai for this amazing recipe
@raheelazaman88124 ай бұрын
Looks yummy and you went through lots of trouble to learn the Authentic recipe 😊 Thanks for teaching us in detail.
@Basit-i8m2 ай бұрын
Assalamualaikum afzaal bhai mashallah ap jo b bnaty ho lajwab hota hai mgr isy b acha apka smjhane ka treeka kamaal hai Khush rhen Allah pak slamat rkhen
@ChBabar-wd2jr13 күн бұрын
Mashallah nice recipe , zaror bnyen gy inshallah ,phly jb b bnye thy to us main undy b kachy dalty thy or st beson b ,tub shi nhi bnty thy but ab yahi recipe try kryen gy❤❤❤
@Khansamina-p5yАй бұрын
MashaAllah bohut.zabardas recipi banai he app ne
@RaeesKhan-be2yq2 ай бұрын
Bahut mazedar hai chatpata hai aur bilkul keemay ki tarha hai zabardast👍
@farahdeeba17574 ай бұрын
Assalamoalikum many ap ki hi recipe s bane thy bht bht hi mazydar bnae thy Allah khush rakhy ap ko or bht barkat dae ameen 💕
@sabihashaikh61806 ай бұрын
It's really impressive how you take efforts to give genuine and awesome recipes consistently.thanks and God bless
@hashirkhattak91804 ай бұрын
I'm Peshawar local and Umar chapli kabab is one of the best in peshawar, that you have visited This chapli kabab recipe is absolutely authentic ....
@maqsoodshahzad97763 ай бұрын
I have tried several dishes from his recipes, and every time we made it was great... He is a genius...
@yasmeenmairaj66226 ай бұрын
Afzal Bhai thank you so for this recipe. ALLAH PAK aap ko sehat tandursti dy khush rake shado abad rake ameen
@badarzahoor43702 ай бұрын
واہ بہت پسندھےاوربہت مزہ آتاھےچپلی کباب کا۔
@amberamin28416 ай бұрын
Aoa. Main nay abhi bnaeay chappal kabab is recipe say. Too much tasty. Sub nay boht tareef ki. Jazak Allah Khair
@uzmasaleem900Ай бұрын
Thank you for sharing your recepie and we appreciate your efforts to gain the recepie
@NidaKhan-sq8rw6 ай бұрын
Insah Allah me zarur try karonge is resepy ko or feed bag bhe donge inshallah 😊
@JunaidAhmedRamim3 күн бұрын
Mouthwatering recipe. Love from Bangladesh 🇧🇩🇧🇩
@awaisanjum60785 күн бұрын
Hum ny yeh recipe chicken main bnai thi bht bht bht tasty or soft bany. Thank you afzal bro.😊😊😊😊
@mrcretive69316 ай бұрын
Mayne aj hi try ki ye recipe bilkul authentic recipe yehi hy mashallah bhot alla...Keep it up Afzaal Bhi ❤❤❤❤
@Tina-nn4uv2 ай бұрын
Alhamadulillah bhut zabardast kabab banne hain .meh ne aap ki recipie follow ki ha .bhut thanks🎉Allah khush rakhe Ameen
@ifrahamid5346Ай бұрын
Agr isko chiken se bnaoun to bn jaenge? Men mutton or beef nai khti
@anantbhushanwar57523 ай бұрын
very tasty chapli kabab made of lamb and chicken, recipe is nice.
@gullzaman22716 ай бұрын
Thank you Afzaal bhai..boht Acha result aya hai mery chappli kabaab ka apki di hwi recipe k through
@mehmoodalam67946 ай бұрын
Seekh kbab aap ki recipe daikh ker bnay. Sub ko pasand aay.mashallah.
@anamshoaib61894 ай бұрын
Bhai hats off itni detail SE koi nai samjhata salute u
@amunkhufu2 ай бұрын
Chapli is the pure definition of love. I can eat it day and night.
@abovetherestappliancerepai23176 ай бұрын
Followed your recipe step by step and they came oUt PERFECT!!
@nasiraiqbal22025 ай бұрын
MA SHA ALLAH ... Boht aaaalaaaaa bhai.. IN SHA ALLAH I will try today .... Jazak ALLAH
@MrsYounus-f4r5 ай бұрын
ماشاءاللہ ماشاءاللہ بہت اچھی ریسپی ہے اور بہت اچھے طریقے سے سمجھایا ہے بہت بہت شکریہ
@fatimatooba9426 ай бұрын
I prepared today and now enjoying in lunch.....just awsome so easy tips. Fried them dhumby ki chaki key ghee mei .....
@nbvlogs41205 ай бұрын
Wow zbrdast bhai me aesi he authentic recipe ki talash me the me aj try krny lgi