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Aspragas curry, village style, Best south asian food, Nepali food, New recipie ... Asparagus, or garden asparagus, folk name sparrow grass, scientific name Asparagus officinalis, is a perennial flowering plant species in the genus Asparagus. Its young shoots are used as a spring vegetable. It was once classified in the lily family, like the related Allium species, onions and garlic. It’s loved as nutritious vegetable.