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#jeeraricerecipe
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Ingredients:-
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*Masoor Dal :-
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1. Masoor Dal - 1/2 cup (washed & cooked)
2. Ghee - 1.5 tbsp
3. Cumin seeds - 1/2 tbsp
4. Asafoetida - 1/4 tsp
5. Carom Seeds - 1/4 tsp
6. Onion - 1 (finely chopped)
7. Tomato - 1 (finely chopped)
8. Ginger - 1 tbsp (grated)
9. Green Chilli Paste - 1/2 tsp
10. Turmeric - 1/4 tsp
11. Red Chilli Powder - 1/2 tsp
12. Coriander Powder - 1 tsp
13. Lime Juice - 1 lemon
14. Salt as per your health
15. Cilantro - 3-4 tbsp
16. Kasoori Methi - 1 tbsp
*For Tadka :-
1. Ghee - 1 tbsp
2. Cumin seeds - 1 tsp
3. Asafoetida - 1/4 tsp
4. Kashmiri Red Chilli Powder - 1 tbsp
*Jeera Rice :-
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1. Basmati Rice - 1/2 cup (soaked)
2. Ghee - 1 tbsp
3. Cumin seeds - 1 tbsp
4. Cilantro - 2-3 tbsp
5. Salt as per your health
6. Water - 1.5 cup
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