Large family Baking Day | DONUTS AND NEW DESSERTS

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[@ecmomma]

I love your massive baking days! Gives me so many ideas. Your a great mom and your kids will remember all your delicious food. I hope mine remember the same.

[@amymaryon]

I appreciate you

[@cherielynnsaminto1003]

New sub!!! You are amazing!!!! True pioneer woman 🥰🥰

[@amymaryon]

So nice to meet you! Glad you are here too

[@jeaniegallo4693]

Way to go with fixing the blender! So many people just pitch stuff the second it does something weird. We are such a disposable society. So many things we, even as women, can fix! When I had to live alone while my hubby was working out of town, I fixed nearly every appliance in the house. KZbin videos can be really helpful!

[@anitaarbogast5828]

I've put 20 in my instantpot before an they cook fine I have 8qt pot I also fill my deviled eggs with the ziplock bag

[@sandylfgrubb]

When i make my eggs in the pressure cooker, I put as many as it will hold (I've cooked 24 at once)...they turned out perfect

[@chrishingson3064]

Me too

[@sandylfgrubb]

@@chrishingson3064 tonight I made 2 1/2 dozen

[@voiceofclarity5585]

I really enjoy your baking days. Thanks for the recipes. I enjoy baking, too.

[@Sarah182]

Recently found your channel and admire your content! I have a small family but not much time and love the idea of batch cooking and freezer meals to get us eating healthier 💕 What I would love to know is how on EARTH do you keep track of what is in your freezer and use by dates?!

[@amymaryon]

We use them up each month usually

[@melinaz3385]

for zesting, if you have a box grater it may have a very bumpy side for hard cheese that works, or the very small grate holes work too.

[@lisacunningham6975]

I do 15 to 20 minutes for larger batches of eggs

[@sheepishsheep4853]

I use my grater for taking care of getting zest, the side with the little holes in it. It works wonderfully. Love when you do cooking videos with recipes. I have used many of them. Thank you

[@lozzy8200]

I absolutely love your home baking and meal prep videos,thank you for all the effort you make for us. God bless you and your family 🙏

[@amymaryon]

Welcome

[@carolhitt7413]

You can use a box grater to jest a lemon. Just use the smallest side.

[@mexicancookingwithgaby6589]

O boy! I will make those donuts. They look so good. Thanks for the recipe

[@juliaaltizer9588]

When I was a kid (a long time ago) whenever it snowed and we stayed home from school Mom made donuts. The recipe she used made an unbelievable amount of donuts - dozens. They were so good. This video reminded me of those memories.

[@amymaryon]

Makes me smile

[@jillbotros6823]

If the shells stick try putting white vinegar in the water. If the eggs are very fresh the membranes stick to the shell more resulting in difficult to take shell off.

[@donnagribbins1763]

For a lemon zester get Greg to get you a rasp at the hardware store. They are less than $5. Not only are they great for zesting lemons but they are great for grating garlic and ginger. Instead of chopping just grate it in really fast. It gets it much finer that chopping and much quicker.

[@cookiecuttercottage3088]

"Baking Day" videos are some of my favorites from you! I get anxiety when it comes to cooking with raw eggs and meat (post partum anxiety) and watching your videos are so relaxing. My therapists recommends that I watch lots of cooking/ baking videos to normalize the use of egg and meat and yours are some of my favorites! I used to bake like crazy before my kiddos and also meat like every night, its a shame lol. I'll get back there again. In the meantime I get to watch your cooking/baking videos! Thank you!! God Bless!

[@amymaryon]

Welcome 😁

[@daphneleigh9821]

Easter Blessings Maryon Family---HE has Risen-xoxo Daphne

[@michelafolcio2501]

Today I baked a strawberry tart 300 gr flour 1 egg +1 yolk 150 butter zest of 1 lemon 80 gr sugar 1/4 teaspoon baking powder 1 tsp vanilla flavoring about 10/15 strawberries in small pieces seasoned with 2 tablespoons of sugar 2/3 dry bicotti - knead quickly, let the dough rest for 15 minutes in the refrigerator then spread it in a pan, blanch the biscuits on the dough pour the strawberries decorated with strips of dough kept aside oven 180 degrees celsius for about 30 minutes. Enjoy 🥰

[@janellkunkle5169]

A small holed garlic grader works for zesting.

[@InAgatasCottage]

You can grate lemon rind on small grater like for cheese

[@wordsaremymuse]

Everything looked so good, what a great baking day. Have a wonderful week!

[@arliss123]

Delicious treats as usual! I'm always hungry when I watch! You can use a box grater to get the zest off the lemon. ;) Have a great day Amy!

[@AMusic-gu3qw]

You can use the small grate part of a cheese grater to zest citrus. I got a small cheap handheld cheese grater that has 2 sizes of grating specifically for then I zest citrus 2 or 3 times a year for holiday treats lol

[@terrisannbrooks2724]

Yesterday was my baking day, I did a macaroni and cheese and spinach casserole taste good, with cakes, I did a separate cake for me out of Oates flour

[@catherinehammond4925]

Use the tiny side of vegetable grater and it will work for zest

[@fmillermillerf6636]

Thank you for all the awesome delicious recipes... I come to you begging and pleading for some prayers of healing.... thank you so much to whoever reads this and prays for me may God bless you in the land of milk and honey.. many blessings to you and your family

[@dianepinkins4886]

I stand in intercessory prayer for you. Put all your trust in God. Diane (Nanny's Crew)

[@fmillermillerf6636]

@@dianepinkins4886 you are very sweet woman... thank you so much you don't know what it means to me also have you in my prayers.... may God bless you and your family forever in eternity

[@dianepinkins4886]

@@fmillermillerf6636 Thank You!! I have you lifted in fervent prayer. Bless you friend.

[@Barbaracoyle]

Power of prayer. I know been lending on the Lord the past couple of weeks and our bible study this week was on leaving in fear. Philippines 4:6-7 and proverbs 3:25-26 and Matthew 10:28

[@fmillermillerf6636]

@@Barbaracoyle God bless you thank you so much you're such a sweetheart.... I believe that God is going to heal me and everything's going to turn around with the help of your guys are prayers... and I'll be praying for you and your family as well many blessings to you and your family

[@aliciaarango4010]

Hi , you can use a cheese grater to zest your lemons.

[@deboraham3]

I use a normal hand grater for getting the rind off the lemon

[@brendatate8986]

Those lemon blueberry donuts sounds delicious to me. But I love lemon and blueberries. Thanks for sharing your ideas! Can’t wait to try them! See y’all tomorrow!

[@tricianafaatiliga562]

If you have any grater of any kind you can used that

[@cathyburns750]

Yummy! Thanks for the recipes Amy! Everything looks great! You should open a restaurant and bakery! All of your creations always look delicious!

[@carlabales5187]

I made no bake Easter nests cookies. So instead of using just cream pb and oats, I used chunky peanut butter and chow mean noodles along with the oats, then I put Easter m&ms in the middle like little eggs. Delicious, always was one of my favorite recipes.

[@voiceofclarity5585]

That sounds like a cute Spring/Easter recipe.

[@carlabales5187]

@@voiceofclarity5585 thank you! The kids really think so. 😊

[@aureliezinck1803]

Love when you bake snack ,treats ,desserts ... i dont like lemon in cake or cheese cake ! But i love lemon pie 😂. have a nice day everyone

[@Dolly9261]

I discovered at Christmas time that you need to use whole milk for the no bake cookies or they come out dry and crumbly. I made 2 batches that were dry, so I studied the recipe and figured out it had to be the milk since I had used 1%. I ran to the store to buy whole milk. I wasn't giving up until they came out right, lol.

[@debimorsette1685]

I have cooked 3 dozen hard boiled eggs at once in my Instant Pot 8 qt and they cook perfectly. Typically I do 1 1/2 - 2 doz.

[@emilyzbytovski2361]

I love lemon desserts!

[@mamatofive1]

Thank you for all the recipes! Everything looked delicious. You reminded me of those no bake cookies, I haven’t made in years! I’ll have to make those soon 😊

[@jamiekarutz2085]

Omgoodness, I didn’t know there were Oui kids! So glad you showed them in your video, thanks!!

[@evetteblea4287]

I just found your channel and I love it. Thank you. Love your readings at the end. 🙏🏼

[@amixeblu]

Yes, I feel like that was a smart idea! I usually do not watch videos dedicated to faith alone, but that's just me. But I will take a daily psalm reading at the end of a regular video! Gladly!

[@amymaryon]

So nice to meet you

[@rachelb5402]

Ohhhh, I have got to try those chickpea chocolate donuts....thank you so much for sharing!

[@colenejones2328]

I use my cheese grater on the small side. My lemon zest is great.

[@lisabreeding1861]

I love how you use a zip lock bag for your pastry bag. That is so great so you don't have the clean up mess of the real pastry bag. You can even use the tips and coupling with the fake bag.

[@dorothyzierk7985]

On the boiled eggs I salt the water until cloudy and boil for 15 minutes, then run cold water over them and they pull the shell off real easy.

[@annjohnson543]

Good morning, Amy!!! I make the no-bake cookies all the time. They are SO good.

[@lenap8777]

those little jars would be great for chia pudding or regular pudding cups.

[@bobbicarter4387]

Good morning Amy. It is raining here in Columbus Ohio. I got up early today to do laundry and do some extra meal prep today. I hope you and your family have a blessed day today. Take Care and God Bless.

[@karenharris5141]

You can use the fine side of a grater to zest a lemon. I am going to try the blueberry doughnuts, they look so good.

[@veronicadubin3077]

those donuts look amazing! and I can't wait to make them. Do you have a box grater? You can try the side w smallest holes to zest next time?

[@krystalbernier234]

Great video as always, Amy. I use a sprayed plastic baggy to press down rice krispie treats.

[@lynnmurphy1207]

I have done 24 eggs in my 8qt insta pot with 2 cups of water. Come out perfect

[@1lynnj]

Good afternoon to you and all.blessings

[@denasmith1101]

Blessing to you and the family. I use a cheese grater for zesting a lemon.

[@davidandelizabethcalhoun9289]

Cheese grater for zesting works great!

[@sarahhollier264]

Your baking days are my favourite 🤩❤️

[@kimberly1372]

Yum! I am going to try the No Bake and chocolate crumble recipes soon!! I definitely want to make those protein donuts this weekend!

[@GAPeach58]

My new cutting board from Hultzzzy just arrived. I can hardly wait to chop 🔪something! Lol. It's bigger than I thought too. Oh, I live in Easley, SC & it seems like all we've had lately are these rainy, thunderstorm days. 🌧☔

[@amymaryon]

Yes it is a great cutting board ! So much rain

[@gildaduval8842]

Great productive day amy bakeing looked yummy thankyou for your helpful idea's love to you all xxx

[@annaparr1383]

Try the small side of your grater next time to get some zest . Love your channel. From MANITOBA Canada.

[@MARTINA1937]

It’s beautiful sunshine here in England but expecting snow next week which I don’t want x

[@amymaryon]

Oh no!

[@courtneyhasapomeranian9436]

You should do a series where you try a new dinner and dessert recipe from scratch once a month and tell us if you and kids think it's good or not. Like show us recipe, mix it up, cook it then try it and give opinions.

[@amymaryon]

Saving this thank you

[@aaronaakre9470]

Salt the egg water a lot and they will peel great

[@tammydobbsfamily3976]

Good morning!❤️🙏🌧

[@barbeltschorschke8129]

Good morning. Here is noon 12.15 p.m. and the sun is shining. Have a nice day. God bless you. Stay safe 👋

[@tammycollins4539]

Everything looks so good... God Bless.

[@KandiceBridges]

Amy, Try making the lemon glaze with fresh lemon juice, not the lemon juice concentrate. It will taste worlds better. Also you can use a cheese grater in place of a zester.

[@angiefairbanks4098]

peel your lemon and use your food prosseure to make it smaller or chop it with a knife iof you a cheese grader it works just don't get the white part

[@ChaCha-zl2xy]

Good morning! May the Lord bless you richly in this wonderful day he has made. I love your videos and my family loves the recipes I’ve added to our menu. I have to say my favorite time is scripture time. It always replenishes me. Happy Wednesday. God bless.

[@judyglover4474]

Amy - if you have a grater you can use that to get lemon zest

[@terrisannbrooks2724]

Its s Raining day today too on this side of the Island of Jamaica

[@amymaryon]

We have it too

[@jafrompa1555]

Much to praise the Lord for today. Less pain in knees is good. You blend in well with the background of trees and leaves on the ground. Makes a nice picture. Have a good day in the Lord. L & P (Love and Prayers) 💙🙏🌷

[@corran2000]

Oo yummy! Lemon and blueberry doughnuts. I love lemon with a passion! Normally put a whole lemons worth of juice into a can of Coca Cola, so so nice and refreshing, much better with ice too. I really need to make myself some of those yummy doughnuts and also a lemon meringue pie. Yummy!... did you know that the juice from your can of chickpeas can be used to make meringue? It’s called aquafaba, you can find recipes online on how to make them, apparently you cannot tell the difference between normal and chickpea ones. would be good to make little nests with it and fill them with cream and fruit, Lovely fresh summery dessert. You can make Eaton mess with them too which is a British dessert. Cream, strawberries and meringue mashed up together. Yummy yummy... anyway my point was that the juice is a useable resource... thanks for the video today, great as always! Big hugs to you all 🤗

[@kelleyskitchen9046]

Good morning 🌄. Fresh donuts, can't beat that!

[@janellkunkle5169]

Glad to see your using the bag application to fill things. Sorry. I forgot to mention to use higher quality bags or blowouts result!

[@michellebryant1395]

Have a great Easter weekend💜

[@melissafatimaulhaq]

Love you and God bless you 💞

[@kayamo1632]

A local credit union near us was giving those plastic pizza cutters away at some point. We’ve owned many pizza cutters, but that little plastic one works the absolute best. Who knew?

[@amymaryon]

I know 🥰

[@karenennis6109]

Good morning. Looks like snacks good for a couple of day's. My daughter would be jealous of all the variety of treats, but she would only eat the rice crispy treats. She doesn't like chocolate or lemon or blueberries. How come you only ended up with 9 eggs, was that all you cooked, or did some not come out cooking them on the stove? You have wonderful blessed day. I am hoping some of your family coming in for Easter in the next couple of days and you enjoy their company. We still have very strict travel guidelines up here, so we can't travel yet. I will see ya tomorrow

[@amymaryon]

I had to give 16 for church activity:)

[@shelbobaggins0]

I did not what to get up this morning either! Good thing I already ate a donut for breakfast, or else I’d be drooling throughout the video.. lol. Love baking days!

[@michmur7277]

Have you ever thought of with your no-bake cookies putting martianino cherries in them that was the recipe my mom used and they were awesome

[@amymaryon]

No..we haven't I'm sure it is wonderful

[@kathycunningham6677]

Hi Amy, Visit to doctors causing me to watch video later today. And I totally enjoyed watching too. Wanted to taste everything as it all looked so so delicious. Hope everyone enjoys what you baked and prepared today. I’m sure they did! Lol Thank you for today’s Psalm. Have a fantastic and blessed day.

[@amymaryon]

I hope it was a good visit ...praying for ya Kathy .have a wonderful day

[@zeidymaturinovazquez8504]

Amazing Video!!

[@evelynhayward2890]

Today must be "the' baking day. I made Lemon Meringue pie (sorry you don't like lemon) and walnut brownies. It has been storming here since about 11:00 (Thunder, lightening and then hail). I don't know about Maxine, but my dog is so scared of the thunder. She is hiding. Have you ever made a Texas Peanut Butter Sheet Cake? If you like peanut butter I think you would love this.

[@karenmcstay7129]

Have you tried peanut butter Rice Krispies with a ganache topping? Super tasty❣️

[@amymaryon]

I havent

[@maryreynolds5310]

Lol...I use a carrot peeler to get my zest from the lemon. Anywho, I’ve been on a sweet kick lately, I need to make some more healthy treats...coz I’m sure eating them!

[@karenwest8934]

Amy... how do you cook your eggs in the instant pot... how many can you cook at one time etc... I am going to make deviled eggs for Easter for 15 people and know you use your pot...... there are so many different opinions on you tube if you search for how to but your turned out great so I want to know how many .... time etc.... thanks for your videos.... they are uplifting and inspiring

[@amymaryon]

Put enough to cover bottom of pressure cooker...and put 1 cup water in it..use the basket ...and then do 5 min high pressure and sit for 5 minutes and then cool with ice

[@linavejsiri3796]

Yayyyyy My Fav!!! Your the best

[@judithtitterington3126]

Hi there from Judith. Have watched you for quite a while now. That first pan in the oven looked lost, it looked so small. Sorry couldn't be bothered to plop spoonfuls of stuff , spread in a pan and cut into fingers. I LOVE lemon and blueberries, my mouth was watering, and you two were complaining. Please get a small grater works so well with, orange, lime, and lemon. Oh and parmesan cheese. 👍💕

[@lisahollock4490]

Good morning Amy look very good desserts

[@carlabales5187]

I LOVE how she gave her review of the lemon blueberry donuts. So cute.

[@sonxxe1431]

Good Morning, Great video!

[@maryreynolds5310]

AMEN AMEN 🙏 Everything looks yummy! So Amy, I’ve heard this both ways..We shouldn’t keep eggs past their date, so say you can. How long do you keep your eggs? :) TY

[@amymaryon]

I do:). And hard boiled about 5 days I get

[@kdonor]

I've not had eggs go bad after more than two months.

[@maryreynolds5310]

@@kdonor Thabk you kdonor

[@tonyacreakman1864]

Just a thought.....🤔 you could've folded in the dehydrated marshmallows in the rice krispie treats at the end. Would have been yummy😉❣

[@amymaryon]

Oh!! That would have been good

[@herfsblaar4864]

Love how your outfit fits in with the forest in the background 🍂🍁 🍂

[@julieoneil1279]

CHESSE GRATER DO YA HAVE ONE OF THOSE?? FOR ZESTING FRUIT PEELS GENERALLY WORKS GREAT-

[@neoandlykkecat]

Good morning, Amy! Loved this video. So much good food. I would eat it all if it wasen't for the gluten.

[@paramitabanerjee4103]

Always miss your cooking videos

[@Amanda-kw1vi]

A close aquaintance of mine just died from covid-19, thanks for the reading at the end 😇

[@amymaryon]

Praying for the family

[@imalay9050]

Good morning!!

[@cynthialee2995]

Use a grater.