Lasagne with Tiny Meatballs - Rossella's Cooking with Nonna

[@joannjacquin4983]

I know I've said it before, but....I just love to watch you and your nonna talking back and forth with each other! There's such a wonderful connection that the two of you have! The lasagne looks so delicious!! This will have to be made soon!!

[@cookingwithnonna]

Grazie!

[@lolasimor2895]

Nonna Romana is soo cute. I keep coming back to this channel just to see and learn from her.

[@bikermama1959]

Your lasagne looks delicious! Your Nonna was hungry & was eating & you took the plate right out of her hand!

[@abdoadel7344]

This is the program that i have been looking for for so long time, authentic italian food recepies , great work. Grazi

[@fatima34me]

Looks delicious! Your Nonna is a lovely woman. Thank you for the recipe.👍🏼

[@LARRY194]

Nonna is such a lovely lady:) this recipe looks amazing , Thank you.

[@cookingwithnonna]

Thank you! I hope you subscribed to my channel!!!!

[@TheWBWoman]

Nice! My family's traditional Sicilian lasagna recipe also calls for using tiny meatballs. We usually do it as a two day process. Once day make the homemade big meatballs & spaghetti sauce with extra sauce leftover and then the next day can use the the sauce to make the lasagna. It's important for the sauce to cook on low heat for many hours or it will not be good.

[@spiritualwarrior864]

I loved how u can exactly see all the layers n ur nonna loved it very nice!!! I love it// !! Rosella!!

[@katiestegman8083]

This looks insanely good. I'm ready to do something blasphemous and forego the Easter ham for this. I got my autographed cookbook yesterday and I absolutely love it!!! I have a ton of cookbooks, but this is a work of art by comparison. It's GORGEOUS! The design, the stories, the food... it will definitely get a ton of use. Congratulations on a huge success!!!

[@lahaina120608]

Katie Stegman in my family it was always lasagna for Easter. Oh and also Italian Easter meat pie. Also known as prosciutto pie or pizza rustica. And Italian pastries. And Italian Egg bread. So different from American traditional Easter. No rules. Do as you like.

[@katiestegman8083]

Cookie I want to come eat at your house!

[@cookingwithnonna]

Thank you!!!! So happy that you like my book! Happy Easter!!!!!!!!

[@katiestegman8083]

Happy Easter to you, too! :-)

[@gonzaleze2682]

Nonna is so cute!

[@spiritualwarrior864]

that lasagne is a true Italian dish ..n with those small meatballs wow

[@spiritualwarrior864]

wow Rosella I love ur cooking that lasagne looks amazing n delicious!!! BELLISSIMA!! yummy .

[@rdichiro]

What brand of mozzarella is that and did you say to use fresh mozzarella.

[@ChefRafi]

Very creative! Would like to try!

[@lahaina120608]

Looks wonderful. I have to try it this way. Thank you for sharing this wonderful recipe.

[@popeofhollywood100]

hello,please contact us at Hotwiretvnetwork

[@popeofhollywood100]

we are currently interested in signing your content

[@popeofhollywood100]

631-505-5223

[@cookingwithnonna]

Thank you so much! I hope you subscribed to my channel!!!!

[@popeofhollywood100]

Please call hotwiretvnetwork

[@membernypd]

Hi. I've got to send you photos of how my Grandmother made her Lasagna! I'll be making it her way (RIP) this Easter too. (tiny meatballs, hard boiled eggs, sliced salami, grated cheese, ricotta, mozzarella, pasta) Layer by layer...

[@lahaina120608]

membernypd that's how my grandmother always made hers too. With the sliced egg and salami and ricotta.

[@membernypd]

not many people, that I've come to know, make it that way. I love it! :-)

[@lahaina120608]

membernypd yes. You are the first one in all my years that I know of also.

[@membernypd]

Great! Us Grandchildren of the 'mini-meatball Lasanga' have to stick together LOL

[@cfransua21]

This looks amazing!!! I can't wait to try it!! 😋

[@GingerGoss]

Looks so delish.....Way too long of a video tho....I had to skip thru several times, but it still kept me interested till the end....But, it could definitely have been done in 15 min or less....I also thought that you'd make some homemade pasta rags....That's what I do, especially when you have such a wonderful recipe like this :) TY for sharing :)

[@arianesantacroce6742]

Exactly how my Grandmother n Dad made! 👌🏼👌🏼👌🏼

[@cookingwithnonna]

Wonderful!!!!! I hope you subscribed to my channel!!!!

[@GingerGoss]

Lovin the video so far.....Why didn't you use the olive oil from frying the meatballs when making the sauce instead of using more oil??? Seems like a waste....KK I'm gonna watch the rest now....Can't wait to see what's next :)

[@somisak]

Thanks love.im doing this today x

[@fifalacious]

Rosella, I made your Eggplant Parm.... everyone went nuts for it! Thanks so much. God bless +

[@cookingwithnonna]

Fr Pierre Farrugia ofm that's wonderful! I'm so glad!!

[@GingerGoss]

Cool, I've never seen anyone hang pasta on the colander like I do :) Still watching

[@cookingwithnonna]

You don't want water in your lasagne! :)

[@porkfied]

I never knew that trick,it is a great idea,I have to do this next time.Did you see nonna even put a little piece to hang on the colander?

[@josephineferraro8890]

how made home crab salad with mayonnaise

[@ronaldprice8008]

Love ya Nonna

[@andreagoloff3445]

where is the riccotta cheese this is not italian or its cheap, sorry a real italian from NY oth sides os my family use it. don't get me wrong i love most of the videos.

[@mothership9816]

I skip frying the meatballs and just cook them in the sauce.

[@Robert-xy4gi]

Rosella, you pulled the plate that you both were eating from out of Nonna hand. It seemed, to me, that she resisted some? Maybe even a slight look of disappointment because she wanted more? Please let her know that it would have been so funny if she just pushed you away and grabbed the plate. Maybe next time...

[@tasneemakhter1625]

Nonna is thinking u talking with ur mouth or hands,keep mixing!