Pit Cooked Chicken

[@FlourEggsYeast]

I like how you were using the trampoline as a temp table over there. This looks like an awesome set up Jimmy, well done!

[@CuffNStuffBBQ]

Thank you my friend use what’s close right !

[@PAPATexas]

I have a lot of cinder blocks out back! Comp Bird Shake! Good job on the birds Jimmy. I don't mop much around here but them look good!

[@CuffNStuffBBQ]

Thank you Papa you need to try this Texas Style !

[@4seasonsbbq]

Fantastic lookin' chicken Jimmy. I've always wanted to build a pit like that. I just haven't pulled the trigger yet. Great video, my friend. 👍

[@CuffNStuffBBQ]

Thank you my friend you have to try it you’ll be hooked for sure !

[@PaddyJoeCooking]

The Smokey goodness is plain to see the chicken looks amazing and what a great cook using your home made smoker fantastic stuff Jimmy!!!

[@CuffNStuffBBQ]

You need to try it Patrick it would be an Aussie hit !

[@ajsironworks3937]

That was fun to watch you’re awesome sir!!!!

[@CuffNStuffBBQ]

Thank you Adam it turns out some really good food !

[@cooknbbq53]

Awesome cook, Mr Jimmy. I definitely need a pit like this.👍🍺

[@CuffNStuffBBQ]

Easy to make give it a try !

[@cocinaconbrasas]

Que buen vídeo amigo, me encanto ese horn9 que has hecho, los pollos quedaron jugosos 6 muy ricos 👏👏👏👏👏👏👏

[@CuffNStuffBBQ]

Muchas gracias, amigo, solo desearía poder compartir estos cocineros! Tan delicioso

[@CookingwithStephennJacklyn]

Oh man I can just imagine the delicious flavors coming off of those yard birds. Thanks for sharing my brother take care and have yourself a great Sunday and upcoming week. Cheers ✌️ 🍻

[@CuffNStuffBBQ]

Thank you brother I hope is that all is going well with you and your family.

[@BehindtheGarageBBQ]

Good looking birds Jimmy!! Digging that pit! Thanks for sharing brother, have a great one, you all stay safe!👍👊🍻🇺🇲🚔

[@CuffNStuffBBQ]

Thank you brother I appreciate you checking it out !

[@BrisketMedic]

Out freakin standing! Nice work, and you’re correct - with a little bit of work, everyone cook them some pit bbq! Thanks Jimmy

[@CuffNStuffBBQ]

Zach, I appreciate it my brother you are exactly right !

[@LongsQuest]

Jimmy, Man I know that was good! I need to build me one like that out at the cabin. See you on the next video.

[@CuffNStuffBBQ]

A few cement blocks some wire and a top and you can cook anything you want !

[@SDSBBQs]

The cards are always over your left shoulder when filming... HA, if you don't know what that is... "Bless You!" LOL. Dude that chicken looked fantastic!

[@CuffNStuffBBQ]

It was a clear Saturday nephew thanks for checking it out !

[@johnnycakeslim]

What are the meat thermometer best temps? What is duration of cooking time per side if the cooker temp stays in between 220-300 f?

[@CuffNStuffBBQ]

Go to 165 on chicken time varies from pit to pit.

[@johnnycakeslim]

@CuffNStuffBBQ I'm raising pigs , rabbits and chickens so I assume the temperature, low heat, can range from 165-300 depending on size of the cuts and how far the meat actually is from the coals, heat source? I'm very excited to do this as we're living in Philippines and , on this island at least, nobodies doing this. I'm a southern boy at heart and appreciate your channel and others there , back home USA, doing similar. Thanks

[@JosephAnderson-fd3bm]

I've got some tin I found in an old barn. It's got some kind of finish on it. Can I use it for a lid on my pit?

[@CuffNStuffBBQ]

@@JosephAnderson-fd3bm Joseph if it’s galvanized I would burn the zinc off before you use it to cook.

[@JosephAnderson-fd3bm]

@@CuffNStuffBBQ that's gonna take some real heat

[@StevenFrantz-m4i]

MY DAD COOKED LIKE THAT IN THE 60S

[@CuffNStuffBBQ]

We’ve been pit cooking whole hogs all my life.