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In this new video to learn English we will learn key phrases that can be used in bars and casual dining settings. You'll hear Ivy ordering drinks and snacks, asking for recommendations, and making polite requests. Her conversation with the bartender is friendly and polite, and when her partner arrives, they engage in casual conversation.
Key Phrases:
Could I see the drinks menu, please?
- Polite way to ask for the menu.
I'd like a martini - shaken, not stirred.
- Example of specifying how you want a drink made.
What beers do you have on tap?
- Asking what draft beers are available.
Can you recommend a cocktail for me?
- Asking for a suggestion when unsure.
I'll buy the next round!
- Offering to pay for the next set of drinks.
Could you please bring me a glass of water?
- Useful for requesting non-alcoholic beverages.
How much is a glass of red wine?
- Inquiring about prices.
Are there any Happy Hour specials today?
- Asking about promotions or discounts.
Could you call me a taxi when I'm ready?
- Asking for help with transportation.
Do you have any snacks or appetisers?
- Asking about food options available.
Focus on Pronunciation & Vocabulary
Bartender vocabulary: "cocktail," "signature drink," "on tap."
Polite requests: "Could I," "Would you," "Please."
Casual conversation starters: Asking how someone’s day went, saying “cheers.”
Adjectives: “fruity,” “refreshing,” “extra cold” - adjectives commonly used to describe drinks.
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