Lembut baget! TANG ZHONG MILK BREAD!

Menarik juga ni method..
Resep:
Tang Zhong:
25 gr tepung roti/protein tinggi
100 gr air
Adonan:
275 gr tepung roti/protein tinggi
4 gr ragi instan
3 gr garam
30 gr gula pasir
1 sdm susu bubuk
1 butir telur
25 gr mentega tawar
-115 gr susu cair
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Thank you!