Lesson 78 How to Make a Butter Block - The Three Lock-in Explained in Detail

[@bonnie5601]

Jimmy, what kind of plastic is that? I’m the US we just have the plastic wrap which is so flimsy

[@muhammedabdurahiman2446]

Hi chef Can u explain about more dimension of dough and butter how u calculate large quantity dough

[@simo-kk1bm]

Thank you 😍