Let them eat Crepe 🌾 Disney World EPCOT La Crêperie de Paris food review

La Crêperie de Paris is a new table-service restaurant in the France Pavilion at EPCOT, offering authentic crepes and cuisine from the Brittany region of France that accommodates vegan disney, vegetarian disney world, gluten free food, and traditional crepe lovers. La Crêperie de Paris is inspired by the creperies in Paris, where you can find both sweet and savory crepes on every street corner. This crepe stand has an indoor and outdoor ordering area. The outdoor line is often long and the indoor area is often empty. The restaurant is part of the expansion of the France Pavilion, which also includes a new attraction, Remy’s Ratatouille Adventure, and a new merchandise shop, La Petite Boutique. They are third party, owned by the same company that owns Monsieur Paul and Chefs de France. Consequently they do not accept walt disney world annual passholder discounts. The menu features two types of crepes: galettes, which are made with gluten-free buckwheat flour and filled with savory ingredients, and crêpes, which are made with regular flour and filled with sweet ingredients but you can get the gluten free. You can enjoy your crepes with a glass of hard cider, wine, champagne, or sparkling limonade from France. La Crêperie de Paris is a must-try for anyone who loves French food and culture. It is a great place to enjoy a delicious meal with family or friends in a charming setting. Bon appétit!
00:00 Welcome to La Crêperie de Paris in the EPCOT France pavilion
00:30 Kerisac Cidre Bouché Breton (Vegan, Gluten Free)
02:08 French Martini
02:59 Ratatouille (Vegan, Gluten Free) $18.50
Tomato, Zucchini, Eggplant in a Buckwheat Crêpe
05:54 Poulet $18.50
Chicken, Bechamel Cheese Sauce, and Mushrooms in a Buckwheat Crêpe
08:24 Melba (Vegan, Gluten Free) $10.95
Peach, Red Berries Sauce, and Almonds in a Buckwheat Crêpe with a side of Grand Marnier
10:50 Overall thoughts on EPCOT La Crêperie de Paris food
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[@planetmirror2090]

So glad that the cider is available at the window 🇫🇷🍏🥂

[@PrincessandtheBear]

That was the best piece of information to learn!

[@theingsoe159]

I like when you guys put the prices. Good job!

[@PrincessandtheBear]

Thank you. We put prices in the description as we can but they do change so they're only good for the time of this video.

[@KriticalKate]

Love the French Martini!! The last time we were there we were waiting outside for our reservation time, and in the span of ten minutes we saw two different people glance at the menu posted outside then walk away saying "oh they don't have savory crepes here" 😩 people need to read lol

[@PrincessandtheBear]

WOWWWWW That's really sad. Maybe a larger font would help? Not sure how to guide the eye on that one. Those people are missing out.

[@KriticalKate]

@@PrincessandtheBear I know!! I was very confused 😕 I was standing a few feet away but could still read where it said that Galettes were savory crepes 😅 it was a bizarre experience but I completely agree! Those people missed out!

[@clairegilkes8960]

For everyone here that seems surprised by the alcool pouring on the crepe… Actually the alcool that we put on the crepe is supposed to be lit on fire, so most of it gets evaporated. But since it’s Disney we are not allowed to use fire, it’s not considered safe so we just bring the shot on the side. But I usually tell my guest to just drink it as a shot and to not pour them on the crepe…it doesn’t taste that good 😅

[@PrincessandtheBear]

Ooooo that makes so much more sense 😂

[@rebeccaselsky8491]

I was just thinking of this place recently. I love getting champagne and other goodies in France! There is so many good things to eat in Epcot, it's hard to choose :)

[@Moonie504]

I loveeeee crepes and these look so delicious gosh. It sounds like they did such a good job with the vegan options too. Let's go La Crêperie de Paris! Unrelated (but yes related?) Bear's pill container is so smart.

[@PrincessandtheBear]

Before you had to modify to make the ratatouille vegan so it's nice it's "as is" now.

[@BlackNemesis13]

I think these crepes make more sense as a quick service option. If I'm on vacation in Epcot, and i want to dedicate a huge chunk of time to a table service restaurant, but I can only choose one, there are many other places I would choose over this. But I would definitely try a crepe quickly as part of snacking around the world. We actually did this last time we were there. These also seem like something that you'd enjoy more splitting as a snack instead of making a full meal out of it.

[@PrincessandtheBear]

Thankfully the entire menu is available as quick service as well, including the drinks.

[@LarryLewis-sz1dx]

Looks very nice.

[@PrincessandtheBear]

Very filling.

[@sgtmayhem]

Why we dont go there is that its not an appealing option when compared to the other available options within 400 feet. We were spoiled by the former chain of the Magic Pan which went out of business in the early 90's with really good crepes on demand.

[@PrincessandtheBear]

That's fair!

[@mise7372]

V for Vendetta. its a mutant superhero. nice. that place was a 1 and done for me. soup was okay and dessert crepe

[@PrincessandtheBear]

Oh we've never had their soup!

[@Melissa-vp2wz]

We’ve never been, but I can’t help thinking that space could be used much more lucratively for Disney. I’m surprised they don’t consider putting a Chez Remy in there - it’s the amazingly themed restaurant as you exit the attraction in Disneyland Paris. It’s really hard to get a reservation there, so it would be a definite hit. (The food was abysmal, but hey, that’s Disneyland Paris 🙄😂)

[@PrincessandtheBear]

Completely agree. It's a waste of space, especially being always empty. Making it Chez Remy makes more sense. But this crepe location is third party and Chez Remy is not so that could be why.

[@theoceanandher]

Thank u for giving me a time to turn off my brain and be happy for a little bit. ❤ I am a resident from Maine, US... we are wrecked by the mass shooting in our beloved state. I live about an hour away from the shootings. Just hoping we find the suspect soon so this all can end 😥

[@PrincessandtheBear]

Omg so sorry. Hope you and yours are alright. Stay safe.

[@theoceanandher]

❤❤❤

[@kristanewcomer2741]

I was very disappointed with the flavor of their crepes. The booth at the springs was amazing and that one closed but these flavorless ones are still going. So sad

[@PrincessandtheBear]

Universal does better crepes.

[@amykathleen2005]

Im really interested in the chicken crepe.

[@PrincessandtheBear]

It's so cheesy!

[@Karisinparis]

I would not want the alcohol with the crepe either 😂

[@PrincessandtheBear]

Sipping as an accompaniment is a smarter route than pouring the liquor.

[@SimbaOne1]

I noticed they changed the prefixe menu.. limited the options even though all the crepes are the same price ala carte.

[@PrincessandtheBear]

They made a bunch of minor adjustments and it's gone mostly unnoticed, it seems.

[@jugtug6485]

Do they have breakfast style crepes or is it like lunch and dinner meat and veggies style

[@PrincessandtheBear]

It's the same menu all day. They open around lunch time.

[@katrinlausch3078]

Really sorry to say but you ate galettes not buckwheat crepes to be precise 😇❤️ take care, hugs

[@PrincessandtheBear]

Yes, we did! You are correct. Thank you!

[@floralbohemian4322]

Can you get sweet crepes anywhere other than France pavilion?

[@PrincessandtheBear]

Not at Disney World.

[@dankblonde7173]

out of curiosity, what makes the martini not vegan and is there a way to modify it somehow? Would love to try it!

[@PrincessandtheBear]

The drinks At the Crêperie are pre-mixed. Unfortunately these ones cannot be modified.

[@dankblonde7173]

@@PrincessandtheBear ah I had a feeling, thanks for the reply!! Coming back for festival of the arts and we plan to have lunch here one day.

[@madddoggltd]

Stealing that hack ASAP

[@jentracey1758]

Wow, I didn’t even know there was anything there for us vegans.

[@PrincessandtheBear]

Yep! You used to have to modify. Now you don't have to.

[@RyneSGoose]

I’m still puzzled . . . Who thought it was a good idea to offer people high proof booze to dump on their crepes? 😂 Ratatouille crepe looks delicious!

[@PrincessandtheBear]

That would be the French 🤣