Lobsters Have Blood? Extreme Seafood Feast

[@WillinVietnam]

I am watching it and I am hungry again 😂 top notch content Chad. My favorite the gỏi cá trích dammmm i want to eat it again

[@yeschefwithchadkubanoff]

Agreed the salad was the best. Thank you, it was a great day eating with you

[@christea-xv]

The passion both of you have for Vietnamese cuisine is infectious! Vietnam is definitely one of the places I really wanna visit as soon as I can. Thanks for an amazing video!

[@zealiabella8553]

There’s so many fake yummy faces out there, that it’s refreshing to see a genuine person who had spent the time to learn the Vietnamese language and culture. It’s nice to see you interacting with the locals with respect. I like how you always try to explain to your viewers the dishes that you are eating with culinary expertise, instead of gorging like a pig. Please don’t sell out and keep being you.💜

[@yeschefwithchadkubanoff]

I would never, I hate the “fakeness” this is all just got a laugh

[@zealiabella8553]

@@yeschefwithchadkubanoffHi Chad, I really liked how you have some of your videos on eating and some on your family outing. Have you thought of taking your viewers further into the Vietnamese culture by showing festive events like Vietnamese New Year(coming up soon), weddings, anniversary of a love one passing…etc. to explains to your viewers why they do the things they do. I know it might be harder to film family members since they might be shy. It will be nice to see through the eyes of a foreigner, on your take of it all. All the best to you, your family and this channel.💜

[@ujaku_]

It's a Parmesan mystery! It was cool when you made sure the camera person got a good bite, that's pure class. Cheers, Chad!

[@yeschefwithchadkubanoff]

He is such a hard worker, I always want to make sure he gets to experience these rare treats

[@SalutIciRobert]

About all kinds of asian food in the world, vietnamese food really attracts me.

[@bingbangbongmukbang3015]

I just love his French accent. And as always love your food shows. I watch every single one.

[@davenp07]

Excellent food choices and reviews as usual Chad. Your guest Will looks like Paul Rudd, only taller and cuter. Thanks for sharing!

[@Lol-pj6ur]

This is the reason why I considered Phu Quoc as one of the best place to visit in Vietnam. Man...I can't wait to go back there again.

[@tonyntrang]

What did you do there? We went twice this year and it is the worst place in Vietnam lol. There is nothing to do. A complete ghost town

[@vitmahong]

overrated place tbh. because of they overprice everything in Phu Quoc right now and Phu Quoc wants a lot of food influencers to come to Phu Quoc to advertise for them

[@yeschefwithchadkubanoff]

I love it, great seafood. The city is small but energetic and the overall vibes are super friendly

[@yeschefwithchadkubanoff]

Disagree, phu quốc is super chill and great seafood

[@tonyntrang]

@@yeschefwithchadkubanoff We felt so let down by the Bun Quay. Personally we think it’s so boring and nothing about the broth screams excitement. It feels like they use the noodle blanched water and threw a bit of mushroom seasoning in it lol if we had to rank Vietnams noodle dishes, bun quay is definitely at the bottom

[@krazi3]

Top tier videos!

[@yeschefwithchadkubanoff]

Appreciate that

[@CBBB]

You are a new shining star of the Vietnam street foods review ! Love it ! Keep the breakfast for $1 and more theme ! Liked and subscribed and spread the words for your channel❤️❤️❤️

[@mrjasonrider]

great editing! charming and easy to watch. katty so cute too.

[@yeschefwithchadkubanoff]

Thank you so much, big team effort. We have another episode with her coming up. Very energetic girl, she was fun

[@synghito4779]

The edit style, the content and the video quality are just insane , you brushed them up.

[@yeschefwithchadkubanoff]

Glad you like them!

[@dhon244]

Chad love your content and the journey you've taken us so vicariously through. Thank you for the laughs and entertainment.

[@TheCallieLilly]

Chad! The editing and quality of this video is awesome, something I would expect from a channel with 2M+ subs. It is so fun to watch you grow!

[@chautiendung]

Lobster blood is color blue n green color n orange color. Oh mushrooms is magic. 😊

[@support4583]

quality videos i love it

[@yeschefwithchadkubanoff]

Thank you so much

[@nhiemle2389]

Gỏi cá trích ... Thiệt lòng nó là thứ tôi thích nhất trong cuộc đời mình

[@viktorcherevin2932]

Nice

[@junea3008]

Please review Fish Ice Cream in Home Pizza 💚 welcome to Phu Quoc!!!

[@yeschefwithchadkubanoff]

I tried to, but timing didn’t work out

[@Tweewhite]

Love love this video! ❤

[@damiann4734]

Wow, good episode! You should do this rolling style more! No plan, just go with the flow!

[@yeschefwithchadkubanoff]

We will 👍

[@hongli6541]

Tôi là người miền Bắc. Nhưng tôi nghĩ mình nên học từ vựng tiếng Việt lại từ đầu. Vì những từ vựng dùng cho món ăn trong video này tôi mới nghe lần đầu

[@huulocdmc]

❤ Great content, please post more

[@yeschefwithchadkubanoff]

As much as I can 👍

[@ChrissieSM]

Isn't Phu Quoc island where they make Miocene mam?

[@Tweewhite]

I really want to know where these restaurants are so I can visit the next time I am in VN!

[@GiangHoang-hd8uk]

In Phu Quoc island or Ganh Hao restaurant in Vung Tau. There are sea beach City

[@ongtrinh3393]

this video ......... đẹp trai quá

[@khaicu6508]

welcom

[@juliannetrinh1999]

You guys are hilarious!

[@yeschefwithchadkubanoff]

I had a great time with will

[@thangnguyen7247]

Anh thích nhiều clips của em . Nói cho em biết anh là người ÚC gốc VIỆT hiện sống ở MELBOURNE AUSTRALIA hơn 40 năm. I'm runaway from 1976 by boat to MALAYSIA then came to AUSTRALIA for refugee

[@HienNguyen-cs1md]

The quality is insane

[@yeschefwithchadkubanoff]

Thank you

[@nut3ll4_zV]

I love ur content ❤

[@phunk8607]

yay followed Will on Insta and i was like ummm is this a crossover, so his on KZbin now?

[@yeschefwithchadkubanoff]

He is everywhere

[@tonythehappytree]

Have you tried bún riêu cua and mắm tôm

[@scratchtotable]

👍👍

[@anonymousperson2345]

😋👍💛😇

[@thanhola2812]

Điều gì trong chuyến đi đã khiến 2 ông thần này gặp nhau, nếu 2 ông này va vào "Dustin Cheverier" một KZbinr khác thì sẽ gọi đây là 1 địa chấn

[@yeschefwithchadkubanoff]

😂😂😂

[@LauraDinh-ui6rd]

Lobster is great without cheese, why cheese? It’s drowning in cheese 🤦🏻‍♀️sorry I’m not a cheese fan 😅

[@TrungNguyen-td1to]

I'm a cheese fan, but not on lobster. Totally agree with you.

[@DoanNguyen-h1e]

The direct question " who are you", I think it's a little rude. It should be somethings like can you tell our viewers about yourself.

[@daoduytu]

Kèn and Nhâm are not what she explains. Kèn is trumpet, if not it must be a local of Phu Quốc meant for coconuts. Nhâm is no meaning, it actually a pronoun use for name of a person. These are very strange 'words" that i heard first time.

[@yeschefwithchadkubanoff]

Interesting, thank you

[@tonythehappytree]

Bún kèn hay còn gọi là bún kèn là món ăn có nguồn gốc từ Campuchia và là đặc sản của Phú Quốc. Cái tên này bắt nguồn từ thuật ngữ “ken” của người Khmer ở ​​đồng bằng sông Cửu Long, dùng để chỉ những món ăn nấu với nước cốt dừa. Bún ở đáy đĩa tạo cảm giác dai.

[@tonythehappytree]

She explained correctly, just the local term, of course Kèn is trumpet but this is local term