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we take you to eat with us in an excellent tavern in Pescia, in the province of Pistoia that offers traditional Tuscan cuisine with a pinch of creativity. Delicious dishes prepared with great skills and knowledge of the raw materials. Fried polenta with pecorino fondue, tuna porchettato (Chianti tuna), beef tartare with Cantabrian anchovies, the legendary Tordelli Lucchesi with ragù, the typical Cioncia Pesciatina, the peposo di cervo and the creme brulè. Delicious and tasty food, an unmissable place.
we were at:
Osteria Moderna - Pescia
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