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Today we'll learn how to make very yummy mooli parantha. In this recipe whole wheat flour is stuffed with stuffing made of mooli & other spices. You can alter the stuffing as per your taste and liking.
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Mooli paratha (मूली का पराठा)
Quantity - 5-6
INGREDIENT
Wheat flour (गेहूं का आटा ) - 1 cup or 200 gm
Raddish (मूली ) - 2 large
Red Chilli Powder (लाल मिर्च पाउडर) - 1 tsp
Salt (नमक) - 2 tbsp or as per taste
Green Chilli (हरी मिर्च) - 2 (fine chopped)
Coriander Leaves (धनिये के पत्ते) - 1 tbsp
Oil (तेल) - 5 tbsp (to fry)
Thanks
Nisha
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