മീൻ മാങ്ങാ ഇട്ടത്- Fish Mango Curry Paragon Style with Coconut Milk ഇതുപോലെ ഒന്ന് ഉണ്ടാക്കി നോക്കണേ

@CURRY with AMMA #fishmangocurry #meenmangaittathu #keralafishcurry
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Fish Mango Curry || How to make tasty Mango Fish Curry ||
Kerala Fish Mango Curry in Coconut Gravy ||
(Kerala Fish Mango Curry is a favourite recipe of all fish lovers. These days, this dish has become the signature dish of many Kerala restaurants too. Today we are here to share the recipe of the same, which is creamy and wonderful, since being enriched in thick coconut milk- based gravy with an added tanginess of raw mangos and is a perfect combination of steamed rice, palappam or chapathi of your choice. Let’s get into cooking quickly. Enjoy !!!!
Ingredients
Any Fleshy Fish
(Kanambu or Mullet) - 1 kg
Coconut oil - 2+2 tbsp
Fenu Greek - ½ tsp
Garlic - 6 cloves
Ginger chopped - 1 tbsp
Green Chilly - 2 nos
Onion - 1 small
Tomato - 2 small nos
Turmeric Powder - 1 tsp
Coriander Powder - 1 tbsp
Chilly Powder - 2 tbsp
Raw Mango - 1 no
Salt - to taste
Thick Coconut Milk - extracted from 1 coconut (around 2 cups)
Curry leaves - 2-3 stalks
Mustard Seeds - 1 tsp
Shallots - 2-3 nos
Dry Red Chili - 2 nos
Method of preparation
Into a pan goes 2 tbsp of coconut oil. Once the oil is hot, add the fenugreek and once the aroma is released, add the garlic, ginger and chopped green chillies consecutively and saute until the raw smell goes-off. Now add the chopped onions and chopped tomatoes successively and saute for a while. Now add turmeric powder, coriander powder and saute until the raw smell of the powders goes off. Now add the chilly powder and saute for a while. Now add a glass of water and mix well. Add the cut pieces of mango and enough salt and let the gravy to boil and after which the fish pieces should go in one by one. Make sure that the fish pieces and fully immersed in the gravy. Now let the fish pcs and mango pcs be cooked with closed lid for 10 min keeping on low flame. Open the lid and check for the salt level. Let the curry cook with lid open for another 2-3 minutes until the gravy is reduced to the desired consistency. Now add the thick coconut milk step by step and mixing well carefully. Once the gravy gets hot stop the flame. Finally for an added taste, do the tempering in coconut oil itself, using dry red chilly, mustard seeds, shallots and curry leaves. Very scrumptious restaurant style Fish Mango Curry is ready to combine with steamed rice, palappam, parotta or chapathi of your choice.
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[@nafseenashuhail1331]

It is not for the time being, as the words will be praised. But there is no doubt that you often cross the boundaries of taste.

[@CURRYwithAMMA]

that is lovely as always Nafeesa.....thanks a bunch for the appreciation and that makes a lot for our efforts....stay connected and lots of love dear..

[@mamathabanna]

This was just sooo delicious. It was exactly like the Calicut paragon restaurant style😋

[@CURRYwithAMMA]

Thank you 😋mamtha......love u lots

[@Mayastastykitchenandtipsbeauty]

Maanga ittuvecha meencurry ..adipoli

[@haarizellath1452]

കൊള്ളാം സംഭവം കലക്കി സൂപ്പർ ആയി 👌👌👌👍👍👍👏👏👏👏👏👏👌👌👌👌👍👍

[@CURRYwithAMMA]

Haariz.....thanks a bunch...

[@pushpathomas9697]

Thank you for this nice recipe

[@CURRYwithAMMA]

Most welcome 😊 pushpa...

[@muhammedhamdhan6924]

Ammmee meen kitti try cheydhu very tasty ellarum try cheyyaneee 👍👍👍

[@CURRYwithAMMA]

thank u sooo much Hamdan...thanks for ur timely feedback...

[@HM-hj3ej]

Your dishes are authentic! Would you consider posting some soups and salads for vegetarians, please?

[@CURRYwithAMMA]

Yes I will..thank u soooo much dear...

[@remyarajan6055]

Tried it today. Came out really well. Can we try this with prawns ?

[@CURRYwithAMMA]

Thanks a bunch...surely u can hve a try

[@jojipramod2979]

Njaan undakki nokki super aarunnu

[@CURRYwithAMMA]

thanks a bunch joji for the timely feedback....

[@govu1987]

Amazing..

[@CURRYwithAMMA]

Thank you! Cheers!

[@smithaharidas1889]

I tried this recipe...super ..no words thank you so much🥰

[@CURRYwithAMMA]

Welcome 😊 smitha...glad that u liked it

[@Balagopal_]

❤️

[@WR-rr5cc]

thanks 💯👌

[@CURRYwithAMMA]

Welcome 😊 dear

[@ebipaul6142]

Ghee mysorepak as soon as possible please...

[@CURRYwithAMMA]

Sure Sure...rest assured ebi...

[@CURRYwithAMMA]

Ebi...already uploaded dear...guess u have watched it

[@muhammedhamdhan6924]

Fish kittunnilla ammmeeee 😢😢

[@CURRYwithAMMA]

hamdan ..what to do...try after the lockdown kto...

[@littleamithings8315]

Helloo ഞാൻ ഒരു കോഴിക്കോട്ടുകാരി ആണ്. ജിദ്ദയിൽ ആണ് താമസം .. പലപ്പോഴും പാരഗൺ Restaurant - ലെ ഈ കറിയുടെ ടേസ്റ്റ് മിസ്സ് ചെയ്യാറുണ്ടായിരുന്നു!! ഇങ്ങനെ ഒരു റെസിപ്പി കണ്ടപ്പോഴും വിചാരിച്ചിരുന്നില്ല ആ ടേസ്റ്റ് വരുമെന്ന്.. എന്നാലും ഒന്നു ചെയ്തു നോക്കി!! അടിപൊളി ആയി ട്ടോ .. ആ ടേസ്റ്റ് തന്നെ കിട്ടി .. വയർ മാത്രല്ല , മനസ്സും നിറഞ്ഞു.. Thank U Dear For This Recipe❤️

[@CURRYwithAMMA]

thank u soooo much Dear...perariylla...parayumo???..fish mango curry try cheythathil santhosham....ishtapettathil athilum santhosham...ella recipes um onnonnayi kaanane...

[@littleamithings8315]

CURRY with AMMA i have a channel related to baby care and parenting.. that channel name anu ithu.. ente name fathima❤️ Sure ayitum cheyyam tto😍

[@umaradhakrishnan8835]

Soooper

[@CURRYwithAMMA]

താങ്ക്സ് ഉമ

[@remlaththayyil2583]

Kandittu thanne kothiyavunnu 👌👌

[@CURRYwithAMMA]

thanks a lot remla....stay safe...

[@sherlynelson9327]

Thanks a lot for sharing . Will definitely try . 🙏

[@CURRYwithAMMA]

Most welcome 😊

[@muhammedhamdhan6924]

👍👍

[@premjyothinirmala9088]

Thanks Geetha for sharing

[@CURRYwithAMMA]

My pleasure 😊

[@kaladharankala3886]

കൊള്ളാം പൊളി സാനം 👌👌

[@CURRYwithAMMA]

thanks kala...

[@vijinoyal6345]

Amma suuuper 😘👌

[@CURRYwithAMMA]

thank u viji...lots of love...

[@sunita559]

😋😋😋

[@CURRYwithAMMA]

😛

[@sreerajvishwarajan1471]

Sherikum Paragon curry mango curry recepie ethu anno

[@CURRYwithAMMA]

കഴിച്ചിട്ടുള്ളത്‌ കൊണ്ട് അതുപോലെ ചെയ്യാന്‍ ശ്രമിച്ചു അത്രേ ഉള്ളു....ട്രൈ ചെയ്തു നൊക്കൂ ...എന്നിട്ട് പറയൂ...